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Réservations
Réserver à Teppanyaki Mitaki Sakurazaka
Message du commerçant
【For customers from overseas】
▶ For customers who do not have a Japanese phone number, Above the page switching from the language selection button above
Business Hours
Lunch : 11:30-15:00 (L.O14:00)
Dinner: 17:30-22:30 (L.O. 21:30)
Lunch is available only on Saturdays, Sundays, national holidays, and during special business periods.
Closed
Wednesdays, Year-end and New Year holidays
Cancellation Policy
Please note that the following cancellation policies apply.
-Cancellation of the reservation itself
Cancellation of the reservation itself: - Up to two days prior to the reservation day: 0%.
100% the day before the reservation day or later
-Decrease in the number of guests
Two days prior to the reservation day: 0%.
100% one day before the reservation day or after
Other notes
Please note that we may call you to confirm your reservation.
A private room usage fee of 10% of the total food and beverage bill will be charged for private rooms.
Children must be junior high school age or older to use the private rooms and the counter.
Electronic cigarettes are allowed in private rooms only.
Please note that we may not be able to meet your seating request.
If we are unable to contact you within 15 minutes of your reserved time, we may have no choice but to cancel your reservation. If you are going to be late, please be sure to contact us.
If you are using a discount coupon, please be sure to hand it over to our staff at the time of checkout.
For other inquiries, please call us at 092-717-6266.
Translated with DeepL.com (free version)
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
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Catégorie
Counter
Private(SVC10%)
Take-out
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
[Lunch/Wagyu Steak Course] 8 dishes including Miyazaki beef steak, seafood soup, and Mitaki's famous "grilled sesame tofu"
A relaxing space with a Japanese garden in front of you. The meal is a luxurious lunch featuring Miyazaki beef teppanyaki. Enjoy Japanese cuisine and Teppanyaki cuisine in a modern Japanese space!
¥ 5 500
(TTC)
Sélectionner
[Lunch/Wagyu Steak Course] 8 dishes including Miyazaki beef steak, seafood soup, and Mitaki's famous "grilled sesame tofu"
A relaxing space with a Japanese garden in front of you. The meal is a luxurious lunch featuring Miyazaki beef teppanyaki. Enjoy Japanese cuisine and Teppanyaki cuisine in a modern Japanese space!
■Menu [Appetizer] Seasonal small dish Mitaki's specialty "grilled sesame tofu" Fresh vegetable salad [Soup] Today's soup [Grilled dish] Miyazaki beef rump or strawberry 100g *Depends on stock availability Seasonal vegetables [Meal] Garlic rice red Dashi soup Pickled vegetables [Sweetness] Today's sweetness
Petits caractères
*Ingredients may change depending on purchasing status.
Dates de validité
~ 15 nov., 09 déc. ~
Repas
Déjeuner
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
Lunch: 9 dishes including grilled sesame tofu, teppanyaki abalone, Miyazaki beef steak, etc.
A relaxing space with a Japanese garden in front of you. The meal is a luxurious course of abalone steak. Please enjoy Japanese cuisine and Teppanyaki cuisine in a modern Japanese space.
¥ 8 800
(TTC)
Sélectionner
Lunch: 9 dishes including grilled sesame tofu, teppanyaki abalone, Miyazaki beef steak, etc.
A relaxing space with a Japanese garden in front of you. The meal is a luxurious course of abalone steak. Please enjoy Japanese cuisine and Teppanyaki cuisine in a modern Japanese space.
■Menu [Appetizer] Seasonal small dish Mitaki's specialty "grilled sesame tofu" [Soup] Today's soup [Grilled dish] Special selection Live abalone Miyazaki beef rump or strawberry 100g *Depends on stock availability Seasonal vegetables [Meals] Garlic rice Red soup stock Pickles [Sweetness] Today's sweetness
Petits caractères
*Ingredients may change depending on purchasing status.
Dates de validité
~ 15 nov., 09 déc. ~
Repas
Déjeuner
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
Special Lunch Anniversary Course] 9 dishes including grilled sesame tofu, grilled abalone, Miyazaki beef steak, etc.
A relaxing space with a Japanese garden in front of you. The meal begins with a colorful assortment of seasonal vegetables and is a luxurious course that includes live abalone steak. We will brighten up important anniversaries such as birthdays and wedding anniversaries with a full course meal.
¥ 11 000
(TTC)
Sélectionner
Special Lunch Anniversary Course] 9 dishes including grilled sesame tofu, grilled abalone, Miyazaki beef steak, etc.
A relaxing space with a Japanese garden in front of you. The meal begins with a colorful assortment of seasonal vegetables and is a luxurious course that includes live abalone steak. We will brighten up important anniversaries such as birthdays and wedding anniversaries with a full course meal.
■Menu [Appetizers] Assortment of 4 kinds of seasonal vegetables Mitaki's specialty "grilled sesame tofu with raw sea urchin" Mixed salad [Soup] Today's soup [Yakimono] Specially selected live abalone Seasonal vegetable wrapped Miyazaki beef rump or strawberry *Purchase status Varies depending on the meal [Meal] Garlic rice, red soup stock, pickled vegetables [Sweetness] Today's sweetness
Petits caractères
*Ingredients may change depending on purchasing status.
Dates de validité
~ 15 nov., 09 déc. ~
Repas
Déjeuner
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
[Limited to 11/16~12/8] Autumn lunch "Autumn Tastes - Mitaki Course" 7 dishes including truffle chawanmushi, thread-twisted sea bream, Miyazaki beef steak, etc.
A special autumn lunch course from November 16th to December 8th. Enjoy a colorful course packed with seasonal delicacies.
¥ 5 500
(Sce & TTC)
Sélectionner
[Limited to 11/16~12/8] Autumn lunch "Autumn Tastes - Mitaki Course" 7 dishes including truffle chawanmushi, thread-twisted sea bream, Miyazaki beef steak, etc.
A special autumn lunch course from November 16th to December 8th. Enjoy a colorful course packed with seasonal delicacies.
[Appetizer] Variety of yellowtail and radish [Steamed dish] Truffle chawanmushi and mushroom potage [Grilled dish] Teppanyaki of thread-twisted sea bream and eggplant, celery root puree, seasonal grilled vegetables, Miyazaki beef steak (rump or ichibone) *Depending on availability [Meal] Salmon cooked on a hot plate, rice, red soup stock, pickles (can be changed to garlic rice for an additional 500 yen) [Sweet dish] Chestnut glacé ice cream [Drink] Houjicha
Petits caractères
※仕入れ状況により、食材内容が変更になる場合がございます。
Dates de validité
16 nov. ~ 08 déc.
Jours
l, ma, j, v, s, d, fêt
Repas
Déjeuner
Qté de commande
2 ~ 10
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
[Limited to 11/16~12/8] Autumn lunch "Autumn flavors and live abalone course" 8 dishes in total including live abalone, thread-twisted sea bream, Miyazaki beef steak, etc.
Lunch only available from November 16th to December 8th! We have prepared a special autumn lunch course. Enjoy a luxurious teppan lunch while looking out at the autumn Japanese garden.
¥ 8 800
(TTC)
Sélectionner
[Limited to 11/16~12/8] Autumn lunch "Autumn flavors and live abalone course" 8 dishes in total including live abalone, thread-twisted sea bream, Miyazaki beef steak, etc.
Lunch only available from November 16th to December 8th! We have prepared a special autumn lunch course. Enjoy a luxurious teppan lunch while looking out at the autumn Japanese garden.
[Appetizer] Variety of yellowtail and radish [Steamed dish] Truffle chawanmushi and mushroom potage [Grilled dish] Teppanyaki of thread-twisted sea bream and eggplant, celery root puree, live abalone, bourguignon butter, seasonal grilled vegetables, Miyazaki beef steak (rump or ichibone) *Depending on availability [Meal] Teppanyaki salmon and salmon roe rice, red miso soup, pickles (can be changed to garlic rice for an additional 500 yen) [Sweet dish] Chestnut glacé ice cream [Drink] Houjicha
Petits caractères
※仕入れ状況により、食材内容が変更になる場合がございます。
Dates de validité
16 nov. ~ 08 déc.
Jours
l, ma, j, v, s, d, fêt
Repas
Déjeuner
Qté de commande
2 ~ 10
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
[11/16~12/8 only] Autumn lunch "Autumn taste luxury course" 8 dishes including live abalone, thread-twisted sea bream, Miyazaki beef fillet steak, etc.
Lunch only available from November 16th to December 8th! We have prepared a special autumn lunch course. Enjoy a luxurious teppan lunch while looking out at the autumn Japanese garden.
¥ 11 000
(TTC)
Sélectionner
[11/16~12/8 only] Autumn lunch "Autumn taste luxury course" 8 dishes including live abalone, thread-twisted sea bream, Miyazaki beef fillet steak, etc.
Lunch only available from November 16th to December 8th! We have prepared a special autumn lunch course. Enjoy a luxurious teppan lunch while looking out at the autumn Japanese garden.
[Appetizer] Variety of yellowtail and radish [Steamed dish] Truffle chawanmushi and foie gras teppanyaki with Madeira wine sauce [Grilled dish] Teppanyaki of thread-twisted sea bream and eggplant with celery root puree, live abalone, Bourguignon butter, seasonal grilled vegetables, Miyazaki beef fillet steak [Meal] Teppanyaki salmon and salmon roe rice, red soup stock, pickles (can be changed to garlic rice for an additional 500 yen) [Sweet dish] Chestnut glacé ice cream [Drink] Roasted green tea
Petits caractères
※仕入れ状況により、食材内容が変更になる場合がございます。
Dates de validité
16 nov. ~ 08 déc.
Jours
l, ma, j, v, s, d, fêt
Repas
Déjeuner
Qté de commande
2 ~ 10
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
<Only available at the counter> [Dinner - Mitaki Course] 8 dishes including Miyazaki beef steak, abalone baked in butter, and Mitaki's specialty “baked sesame tofu with sea urchins”, etc.
This plan is recommended for a dinner with friends and family. We welcome you to enjoy the best view and taste of the beautiful Japanese garden and the relaxed atmosphere of our restaurant with a modern Japanese style.
¥ 11 000
(TTC)
Sélectionner
<Only available at the counter> [Dinner - Mitaki Course] 8 dishes including Miyazaki beef steak, abalone baked in butter, and Mitaki's specialty “baked sesame tofu with sea urchins”, etc.
This plan is recommended for a dinner with friends and family. We welcome you to enjoy the best view and taste of the beautiful Japanese garden and the relaxed atmosphere of our restaurant with a modern Japanese style.
Appetizers
Seasonal Hors-d'oeuvre
Mitaki's specialty “Baked sesame tofu with sea urchin
Soup of the day
Today's soup
Grilled dish
Grilled scallop with butter
Seasonal grilled vegetables
Miyazaki beef steak 100g (Ichibo or Rump)
Meal
Garlic rice, red miso soup, pickles
Sweet】 【Sweet
Today's sweet
<Gram up of steak
150g +2,002 yen / 180g +2,860 yen / 200g +3,432 yen
<Upgrade to filet steak> 80g+2,112/120g+4,312
Tax included
Translated with DeepL.com (free version)
Petits caractères
Please note that the ingredients are subject to change depending on the availability.
This course is available only at the counter. Please note that private rooms are not available.
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Dîner
Catégorie de Siège
Counter
Lire la suite
[Dinner - Mitaki Course+wine pairin] 8 dishes including Miyazaki beef steak, abalone baked in butter, and Mitaki's specialty “baked sesame tofu with sea urchins”, etc.
This plan is recommended for a dinner with friends and family. We welcome you to enjoy the best view and taste of the beautiful Japanese garden and the relaxed atmosphere of our restaurant with a modern Japanese style.
¥ 16 500
(TTC)
Sélectionner
[Dinner - Mitaki Course+wine pairin] 8 dishes including Miyazaki beef steak, abalone baked in butter, and Mitaki's specialty “baked sesame tofu with sea urchins”, etc.
This plan is recommended for a dinner with friends and family. We welcome you to enjoy the best view and taste of the beautiful Japanese garden and the relaxed atmosphere of our restaurant with a modern Japanese style.
Appetizers
Seasonal Hors-d'oeuvre
Mitaki's specialty “Baked sesame tofu with sea urchin
Soup of the day
Today's soup
Grilled dish
Grilled scallop with butter
Seasonal grilled vegetables
Miyazaki beef steak 100g (Ichibo or Rump)
Meal
Garlic rice, red miso soup, pickles
Sweet】 【Sweet
Today's sweet
<Gram up of steak
150g +2,002 yen / 180g +2,860 yen / 200g +3,432 yen
<Upgrade to filet steak> 80g +2,112 yen / 120g + 4,312 yen
Tax included
Translated with DeepL.com (free version)
Petits caractères
Please note that the ingredients are subject to change depending on the availability.
This course is available only at the counter. Please note that private rooms are not available.
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Dîner
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
Dinner: 9-course meal including Miyazaki beef steak, grilled abalone, and Mitaki's specialty “grilled sesame tofu with sea urchin”.
A Japanese garden spreads out before your eyes, creating a relaxing atmosphere. The menu features a sumptuous seafood course including abalone steak. Enjoy Japanese cuisine and teppanyaki dishes in a modern Japanese setting.
¥ 14 300
(TTC)
Sélectionner
Dinner: 9-course meal including Miyazaki beef steak, grilled abalone, and Mitaki's specialty “grilled sesame tofu with sea urchin”.
A Japanese garden spreads out before your eyes, creating a relaxing atmosphere. The menu features a sumptuous seafood course including abalone steak. Enjoy Japanese cuisine and teppanyaki dishes in a modern Japanese setting.
Appetizers
Seasonal appetizers
Mitaki's specialty “Baked sesame tofu with sea urchin
Soup
Lobster soup with white miso paste
Grilled dish
Today's seafood
Teppan Grilled Live Abalone
Miyazaki beef fillet steak 80g
Seasonal grilled vegetables
Meal
Garlic rice, red miso soup, pickles
Sweet】 【Sweet
Today's sweet
<Gram up of steak
120g + 2,200 yen / 150g + 3,850 yen / 200g + 6,600 yen
*All prices include tax.
Petits caractères
Ingredients are subject to change depending on availability.
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Dîner
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
[Dinner - Mitaki Course + Wine Pairing] 8 dishes in total including Miyazaki beef steak, butter-grilled scallops, and Mitaki's specialty "grilled sesame tofu with sea urchin"
A Japanese garden spreads out before your eyes, creating a relaxing atmosphere. The menu features a sumptuous seafood course including abalone steak. Enjoy Japanese cuisine and teppanyaki dishes in a modern Japanese setting.
¥ 19 800
(TTC)
Sélectionner
[Dinner - Mitaki Course + Wine Pairing] 8 dishes in total including Miyazaki beef steak, butter-grilled scallops, and Mitaki's specialty "grilled sesame tofu with sea urchin"
A Japanese garden spreads out before your eyes, creating a relaxing atmosphere. The menu features a sumptuous seafood course including abalone steak. Enjoy Japanese cuisine and teppanyaki dishes in a modern Japanese setting.
Appetizers
Seasonal appetizers
Mitaki's specialty “Baked sesame tofu with sea urchin
Soup
Lobster soup with white miso paste
Grilled dish
Today's seafood
Teppan Grilled Live Abalone
Miyazaki beef fillet steak 80g
Seasonal grilled vegetables
Meal
Garlic rice, red miso soup, pickles
Sweet】 【Sweet
Today's sweet
<Gram up of steak
120g + 2,200 yen / 150g + 3,850 yen / 200g + 6,600 yen
*All prices include tax.
Petits caractères
Ingredients are subject to change depending on availability.
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Dîner
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
【Miyazaki Beef Luxury Course】 10 dishes including Miyazaki beef steak, lobster soup with foie gras mousse, Mitaki's special salmon and salmon roe rice, etc.
Enjoy the slow-flowing luxury of adult life in a modern Japanese-style space... Please enjoy seasonal seafood fish grilled beautifully on the teppan in front of you, Miyazaki beef as the main course, and seasonal vegetables that change with the seasons. Please enjoy a wonderful time with us.
¥ 16 500
(TTC)
Sélectionner
【Miyazaki Beef Luxury Course】 10 dishes including Miyazaki beef steak, lobster soup with foie gras mousse, Mitaki's special salmon and salmon roe rice, etc.
Enjoy the slow-flowing luxury of adult life in a modern Japanese-style space... Please enjoy seasonal seafood fish grilled beautifully on the teppan in front of you, Miyazaki beef as the main course, and seasonal vegetables that change with the seasons. Please enjoy a wonderful time with us.
Appetizers
Seasonal Hors-d'oeuvre
Mitaki's specialty “Baked Sesame Tofu with Clouds and Sea Urchin
Steamed egg custard with foie gras
Grilled dish
Today's fresh fish
Teppan Grilled Lobster
Miyazaki beef fillet steak 80g
Seasonal grilled vegetables
Meal
Teppan-seared rice topped with salmon and salmon roe, served with red miso soup and pickles
Sweet】】
Today's sweet
<Gram up of steak
120g + 2,200 yen / 150g + 3,850 yen / 200g + 6,600 yen
All prices include tax.
Petits caractères
Ingredients are subject to change depending on availability.
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Dîner
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
【Miyazaki Beef Luxury Course+wine pairin】 10 dishes including Miyazaki beef steak, lobster soup with foie gras mousse, Mitaki's special salmon and salmon roe rice, etc.
Enjoy the slow-flowing luxury of adult life in a modern Japanese-style space... Please enjoy seasonal seafood fish grilled beautifully on the teppan in front of you, Miyazaki beef as the main course, and seasonal vegetables that change with the seasons. Please enjoy a wonderful time with us.
¥ 22 000
(TTC)
Sélectionner
【Miyazaki Beef Luxury Course+wine pairin】 10 dishes including Miyazaki beef steak, lobster soup with foie gras mousse, Mitaki's special salmon and salmon roe rice, etc.
Enjoy the slow-flowing luxury of adult life in a modern Japanese-style space... Please enjoy seasonal seafood fish grilled beautifully on the teppan in front of you, Miyazaki beef as the main course, and seasonal vegetables that change with the seasons. Please enjoy a wonderful time with us.
Appetizers
Seasonal Hors-d'oeuvre
Mitaki's specialty “Baked Sesame Tofu with Clouds and Sea Urchin
Steamed egg custard with foie gras
Grilled dish
Today's fresh fish
Teppan Grilled Lobster
Miyazaki beef fillet steak 80g
Seasonal grilled vegetables
Meal
Teppan-seared rice topped with salmon and salmon roe, served with red miso soup and pickles
Sweet】】
Today's sweet
<Gram up of steak
120g + 2,200 yen / 150g + 3,850 yen / 200g + 6,600 yen
All prices include tax.
Petits caractères
Ingredients are subject to change depending on availability.
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Dîner
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
【結納・御顔合わせコース】彩 Irodori
都心部から少し離れた閑静な桜坂で
日本庭園・和懐石料理・鉄板焼”宮崎牛”でご両家の大切な時間を演出
¥ 13 200
(TTC)
Sélectionner
【結納・御顔合わせコース】彩 Irodori
都心部から少し離れた閑静な桜坂で
日本庭園・和懐石料理・鉄板焼”宮崎牛”でご両家の大切な時間を演出
■お品書き
【前菜】季節の旬菜盛り合わせ 御祝八寸
【吸物】紅白真丈
【凌ぎ】鯛赤飯
【焼物】旬の海鮮魚
宮崎牛ランプ又はイチボ 80g
※仕入れ状況により異なります
【食事】季節の炊き込み御飯 赤出汁 香の物
【甘味】本日の甘味
Petits caractères
※仕入れ状況により、食材内容が変更になる場合がございます。
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Déjeuner, Dîner
Qté de commande
4 ~ 6
Lire la suite
【結納・御顔合わせコース】慶 Yorokobi
都心部から少し離れた閑静な桜坂で
日本庭園・和懐石料理・鉄板焼”宮崎牛”でご両家の大切な時間を演出
¥ 18 700
(TTC)
Sélectionner
【結納・御顔合わせコース】慶 Yorokobi
都心部から少し離れた閑静な桜坂で
日本庭園・和懐石料理・鉄板焼”宮崎牛”でご両家の大切な時間を演出
■お品書き
【前菜】季節の旬菜盛り合わせ 御祝八寸
【汁物】紅白真丈
【造里】近海魚のお造り盛り合わせ
【凌ぎ】鯛赤飯
【焼物】旬の海鮮魚
宮崎牛フィレ 100g
季節野菜
【食事】季節の炊き込み御飯
赤出汁 香の物
【甘味】本日の甘味
Petits caractères
※仕入れ状況により、食材内容が変更になる場合がございます。
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Déjeuner, Dîner
Lire la suite
[Dinner/anniversary special course] 9 dishes including spiny lobster, Miyazaki beef steak, salmon and salmon roe cooked on an iron plate, and more
A relaxing space with a Japanese garden in front of you. The meal starts with a colorful assortment of seasonal vegetables, and is a luxurious course that includes teppanyaki lobster. We will brighten up important anniversaries such as birthdays, wedding anniversaries, and various other celebrations with a full course meal.
¥ 22 000
(TTC)
Sélectionner
[Dinner/anniversary special course] 9 dishes including spiny lobster, Miyazaki beef steak, salmon and salmon roe cooked on an iron plate, and more
A relaxing space with a Japanese garden in front of you. The meal starts with a colorful assortment of seasonal vegetables, and is a luxurious course that includes teppanyaki lobster. We will brighten up important anniversaries such as birthdays, wedding anniversaries, and various other celebrations with a full course meal.
■Menu [Appetizer] Assorted seasonal vegetables (5 types) Mitaki's specialty "grilled sesame tofu with raw sea urchin" [Soup] Today's soup [Yakimono] Today's dish Teppanyaki lobster (half) with seasonal vegetables Grilled Miyazaki Beef - Comparison of parts: Fillet, rump or ichibo *Depends on the stock availability on the day. [Meal] Garlic rice, red soup stock, pickled vegetables [Sweetness] Today's sweetness
Petits caractères
*Ingredients may change depending on purchasing status.
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Dîner
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
Weekdays only [Premium entertainment plan]
[Modern Japanese] Enjoy adult hospitality at a hidden hideout in the Japanese garden Sakurazaka, where you can enjoy the four seasons of Japan.
¥ 18 700
(TTC)
Sélectionner
Weekdays only [Premium entertainment plan]
[Modern Japanese] Enjoy adult hospitality at a hidden hideout in the Japanese garden Sakurazaka, where you can enjoy the four seasons of Japan.
■Menu [Appetizer] Seasonal small bowl Mitaki's specialty "grilled sesame tofu with sea urchin" [Soup] Today's soup [Grilled dish] Seasonal seafood, special selection, live abalone, Miyazaki beef fillet 80g, seasonal vegetables [Meals] Garlic rice, red soup stock, pickled vegetables [ Sweetness] Today's sweetness■ All-you-can-drink beer, sake, wine (red and white), shochu, fruit liquor, whiskey, and various soft drinks
Petits caractères
*Ingredients may change depending on purchasing status. * Weekdays only (Monday, Tuesday, Thursday, Friday) * Number of users: 3 to 6 people Private room * Counter seats in front of the iron plate can be reserved for groups of 6 or more. [Up to 10 people]
Dates de validité
~ 23 déc., 26 déc. ~
Jours
l, ma, me, j, v
Qté de commande
3 ~
Catégorie de Siège
Private(SVC10%)
Lire la suite
[Dinner/anniversary special course] 9 dishes including spiny lobster, fresh abalone, Miyazaki beef steak, , and more
A relaxing space with a Japanese garden in front of you. The meal starts with a colorful assortment of seasonal vegetables, and is a luxurious course that includes teppanyaki lobster. We will brighten up important anniversaries such as birthdays, wedding anniversaries, and various other celebrations with a full course meal.
¥ 33 000
(TTC)
Sélectionner
[Dinner/anniversary special course] 9 dishes including spiny lobster, fresh abalone, Miyazaki beef steak, , and more
A relaxing space with a Japanese garden in front of you. The meal starts with a colorful assortment of seasonal vegetables, and is a luxurious course that includes teppanyaki lobster. We will brighten up important anniversaries such as birthdays, wedding anniversaries, and various other celebrations with a full course meal.
■Menu [Appetizer] Assorted seasonal vegetables (5 types) Mitaki's specialty "grilled sesame tofu with raw sea urchin" [Soup] Today's soup [Yakimono] Today's dish Teppanyaki lobster (half) with seasonal vegetables Grilled Miyazaki Beef - Comparison of parts: Fillet, rump or ichibo *Depends on the stock availability on the day. [Meal] Garlic rice, red soup stock, pickled vegetables [Sweetness] Today's sweetness
Petits caractères
*Ingredients may change depending on purchasing status.
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Dîner
Catégorie de Siège
Counter, Private(SVC10%)
Lire la suite
[Christmas Dinner 2024] December 24-25 only <Entry from 17:30> A special course featuring spiny lobster, Miyazaki beef steak, Fukuoka Prefecture-produced yolk eggs and fresh truffle rice
~Christmas dinner course only available on December 24th and 25th~ <Reservations for the first part of the course, with entry at 17:30.> Enjoy a Japanese Christmas with an illuminated Japanese garden as your backdrop. Enjoy a variety of dishes that allow you to enjoy the flavors of winter, such as an appetizer platter made with plenty of seasonal vegetables and seasonal mushroom soup. After tasting live spiny lobster and Miyazaki beef fillet cooked on a hot plate, enjoy truffle egg rice. Enjoy high-quality ingredients on a special day.
¥ 22 000
(Sce & TTC)
Sélectionner
[Christmas Dinner 2024] December 24-25 only <Entry from 17:30> A special course featuring spiny lobster, Miyazaki beef steak, Fukuoka Prefecture-produced yolk eggs and fresh truffle rice
~Christmas dinner course only available on December 24th and 25th~ <Reservations for the first part of the course, with entry at 17:30.> Enjoy a Japanese Christmas with an illuminated Japanese garden as your backdrop. Enjoy a variety of dishes that allow you to enjoy the flavors of winter, such as an appetizer platter made with plenty of seasonal vegetables and seasonal mushroom soup. After tasting live spiny lobster and Miyazaki beef fillet cooked on a hot plate, enjoy truffle egg rice. Enjoy high-quality ingredients on a special day.
■2024 Christmas Dinner Course Menu [5 types of appetizers] ・Miyazaki beef sushi with real wasabi and green onions, foie gras chawanmushi with tortoiseshell paste and leek leaves, abalone grilled with herb butter, peony shrimp marinade, caviar, salmon roe, Miyazaki beef terrine [Soup] ・Seasonal mushrooms and Mitsuse chicken film soup, ginkgo, sudachi [Grilled dish] ・Live spiny lobster teppanyaki with pine nut sauce, 5 types of seasonal grilled vegetables, Miyazaki beef fillet steak [Meal] ・Rice with Fukuoka Prefecture-produced yolk eggs and fresh truffles, red miso soup, pickles [Sweets] ・Warm chocolate cake and vanilla ice cream with berry sauce [Drinks] ・Hojicha
Petits caractères
*The menu may change depending on the availability of ingredients. *Only Christmas dinner will be available from December 24th to 25th. *Reservations are for the first part of the day, with entry starting at 5:30 p.m.
Dates de validité
24 déc. ~ 25 déc.
Jours
ma, me
Repas
Dîner
Qté de commande
2 ~ 10
Catégorie de Siège
Counter, Private(SVC10%)
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[Christmas Dinner 2024] December 24-25 only <Entry from 20:00> A special course featuring spiny lobster, Miyazaki beef steak, Fukuoka Prefecture-produced yolk eggs and fresh truffle rice
~ Christmas dinner course only available on December 24th and 25th ~ <Reservations for the second part are accepted for those entering the restaurant after 20:00. > Enjoy a Japanese Christmas with an illuminated Japanese garden as your backdrop. Enjoy a variety of dishes that allow you to enjoy the flavors of winter, such as an appetizer platter made with plenty of seasonal vegetables and seasonal mushroom soup. After tasting live spiny lobster and Miyazaki beef fillet cooked on a hot plate, enjoy truffle egg rice. Enjoy high-quality ingredients on a special day.
¥ 22 000
(Sce & TTC)
Sélectionner
[Christmas Dinner 2024] December 24-25 only <Entry from 20:00> A special course featuring spiny lobster, Miyazaki beef steak, Fukuoka Prefecture-produced yolk eggs and fresh truffle rice
~ Christmas dinner course only available on December 24th and 25th ~ <Reservations for the second part are accepted for those entering the restaurant after 20:00. > Enjoy a Japanese Christmas with an illuminated Japanese garden as your backdrop. Enjoy a variety of dishes that allow you to enjoy the flavors of winter, such as an appetizer platter made with plenty of seasonal vegetables and seasonal mushroom soup. After tasting live spiny lobster and Miyazaki beef fillet cooked on a hot plate, enjoy truffle egg rice. Enjoy high-quality ingredients on a special day.
■2024 Christmas Dinner Course Menu [5 types of appetizers] ・Miyazaki beef sushi with real wasabi and green onions, foie gras chawanmushi with tortoiseshell paste and leek leaves, abalone grilled with herb butter, peony shrimp marinade, caviar, salmon roe, Miyazaki beef terrine [Soup] ・Seasonal mushrooms and Mitsuse chicken film soup, ginkgo, sudachi [Grilled dish] ・Live spiny lobster teppanyaki with pine nut sauce, 5 types of seasonal grilled vegetables, Miyazaki beef fillet steak [Meal] ・Rice with Fukuoka Prefecture-produced yolk eggs and fresh truffles, red miso soup, pickles [Sweets] ・Warm chocolate cake and vanilla ice cream with berry sauce [Drinks] ・Hojicha
Petits caractères
*The menu may change depending on the availability of ingredients. *Only Christmas dinner will be available from December 24th to 25th. *Reservations are for the second part of the day, with entry at 20:00.
Dates de validité
24 déc. ~ 25 déc.
Jours
ma, me
Repas
Dîner
Qté de commande
2 ~ 10
Catégorie de Siège
Counter, Private(SVC10%)
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【結納・御顔合わせコースC】
都心部から少し離れた閑静な桜坂で
日本庭園・和懐石料理・鉄板焼”宮崎牛”でご両家の大切な時間を演出
¥ 24 200
⇒
¥ 22 000
(TTC)
Sélectionner
【結納・御顔合わせコースC】
都心部から少し離れた閑静な桜坂で
日本庭園・和懐石料理・鉄板焼”宮崎牛”でご両家の大切な時間を演出
■お品書き
【前菜】季節の旬菜盛り合わせ 御祝八寸
【汁物】紅白真丈
【造里】近海魚のお造り盛り合わせ
【凌ぎ】鯛赤飯
【焼物】伊勢海老・活鮑
宮崎牛シャトーブリアン 80g
季節野菜
【食事】季節の炊き込み御飯
赤出汁 香の物
【甘味】本日の甘味
Petits caractères
※仕入れ状況により、食材内容が変更になる場合がございます。
Dates de validité
~ 09 juin.
Repas
Déjeuner, Dîner
Catégorie de Siège
Private(SVC10%)
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-- Historique des visites --
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Question 1
If you have any food allergies, please enter them.
Questions sur [Limited to 11/16~12/8] Autumn lunch "Autumn Tastes - Mitaki Course" 7 dishes including truffle chawanmushi, thread-twisted sea bream, Miyazaki beef steak, etc.
Question 2
苦手な食材やアレルギーがございましたらお知らせください。
Questions sur [Limited to 11/16~12/8] Autumn lunch "Autumn flavors and live abalone course" 8 dishes in total including live abalone, thread-twisted sea bream, Miyazaki beef steak, etc.
Question 3
苦手な食材やアレルギーがございましたらお知らせください。
Questions sur [11/16~12/8 only] Autumn lunch "Autumn taste luxury course" 8 dishes including live abalone, thread-twisted sea bream, Miyazaki beef fillet steak, etc.
Question 4
苦手な食材やアレルギーがございましたらお知らせください。
Questions sur [Christmas Dinner 2024] December 24-25 only <Entry from 17:30> A special course featuring spiny lobster, Miyazaki beef steak, Fukuoka Prefecture-produced yolk eggs and fresh truffle rice
Question 5
Please let us know if you have any allergies or food preferences.
Questions sur [Christmas Dinner 2024] December 24-25 only <Entry from 20:00> A special course featuring spiny lobster, Miyazaki beef steak, Fukuoka Prefecture-produced yolk eggs and fresh truffle rice
Question 6
Please let us know if you have any allergies or food preferences.
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