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Réservations
Réserver à CICADA
-- Heure --
11:30
11:45
12:00
12:15
12:30
12:45
13:00
13:15
13:30
13:45
14:00
14:15
14:30
17:30
17:45
18:00
18:15
18:30
18:45
19:00
19:15
19:30
19:45
20:00
20:15
20:30
20:45
21:00
-- Personnes --
1
2
3
4
5
6
7
8
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
Regarding Online Reservations
■■■If your desired date is not available online, please contact us directly as other options.■■■
◆Please note that on weekends and at certain times of the day, seating times will be limited to 2 hours. Thank you for your understanding.
◆ We ask all guests to contact the store directly if dining with children in pre-school or below.
◆ Reservations are accepted for dine-in.
◆ Pets are not allowed in the restaurant.
◆ Please let us know in advance regarding any allergies or dietary needs.
◆ Please contact directly for special requests or birthday dessert platters.
CICADA 03-6434-1255
Regarding Online Reservations
■■■If your desired date is not available online, please contact us directly as other options.■■■
◆Please note that on weekends and at certain times of the day, seating times will be limited to 2 hours. Thank you for your understanding.
◆ We ask all guests to contact the store directly if dining with children in pre-school or below.
◆ Reservations are accepted for dine-in.
◆ Pets are not allowed in the restaurant.
◆ Please let us know in advance regarding any allergies or dietary needs.
◆ Please contact directly for special requests or birthday dessert platters.
CICADA 03-6434-1255
Lire la suite
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 5 800
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 5 980
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 5 800
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 5 980
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 6 800
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 6 980
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 6 800
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 6 980
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 5 800
(TTC)
Sélectionner
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 5 980
(TTC)
Sélectionner
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 5 800
(TTC)
Sélectionner
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 5 980
(TTC)
Sélectionner
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 6 800
(TTC)
Sélectionner
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 6 980
(TTC)
Sélectionner
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 6 800
(TTC)
Sélectionner
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 6 980
(TTC)
Sélectionner
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 5 800
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 5 980
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 5 800
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 5 980
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 6 800
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 6 980
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 6 800
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 6 980
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Lunch course at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 5 800
(TTC)
Sélectionner
Lunch course at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
Dates de validité
~ 30 sept.
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Lunch course at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 5 980
(TTC)
Sélectionner
Lunch course at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
Dates de validité
01 oct. ~
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Lunch course with a Cheers Sparkling Wine at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 6 800
(TTC)
Sélectionner
Lunch course with a Cheers Sparkling Wine at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled herb marinated swordfish steak with summer vegetable salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled kinka-pork loin with tomato salsa and preserved lemon
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with tomatoes, onions, fried okura, coriander and ginger
◆Today's dessert or today's cheese plate
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
Dates de validité
~ 30 sept.
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Lunch course with a Cheers Sparkling Wine at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 6 980
(TTC)
Sélectionner
Lunch course with a Cheers Sparkling Wine at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
Dates de validité
01 oct. ~
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 8 500
(TTC)
Sélectionner
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 8 800
(TTC)
Sélectionner
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 8 500
(TTC)
Sélectionner
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 8 800
(TTC)
Sélectionner
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 9 500
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 9 800
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 9 500
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 9 800
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 8 500
(TTC)
Sélectionner
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 8 800
(TTC)
Sélectionner
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 8 500
(TTC)
Sélectionner
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with roasted tomato and blood orange dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 8 800
(TTC)
Sélectionner
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 9 500
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 9 800
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 9 500
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 9 800
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 8 500
(TTC)
Sélectionner
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 8 800
(TTC)
Sélectionner
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 8 500
(TTC)
Sélectionner
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 8 800
(TTC)
Sélectionner
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 9 500
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 9 800
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 9 500
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 sept.
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 9 800
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 oct. ~
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 8 500
(TTC)
Sélectionner
Dinner course at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
Dates de validité
~ 30 sept.
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Dinner course at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 8 800
(TTC)
Sélectionner
Dinner course at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
Dates de validité
01 oct. ~
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Dinner course with a Cheers Sparkling Wine at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 9 500
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with bottarga, lemon vinaigrette, shaved fennel
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with salsa verde, wild arugula and watercress
◆DESSERT
Today’ s dessert
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
Dates de validité
~ 30 sept.
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Dinner course with a Cheers Sparkling Wine at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 9 800
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula
◆DESSERT
Today’ s dessert
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
Dates de validité
01 oct. ~
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Terrace Table
Spacious open terrace area.
※Terrace area is covered and with AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※Terrace area is covered and with AC.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Private Room
Available for 3 to 8 guests.
Sélectionner
Private Room
Available for 3 to 8 guests.
5,000 yen will be added as a private room charge.
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Terrace Table
Spacious open terrace area.
※Terrace area is covered and with AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※Terrace area is covered and with AC.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Private Room
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
Sélectionner
Private Room
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
10,000 yen will be added as a private room charge.
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Christmas Dinner course at Private Room
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
Please enjoy at private room.
*Available for 4 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 12 000
(TTC)
Sélectionner
Christmas Dinner course at Private Room
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
Please enjoy at private room.
*Available for 4 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【CHRISTMAS DINNER COURSE】
◆Christmas Appetizer Plate
・Scallop crudo with orange, fennel and stracciatella
・Sea urchin with parsnip puree
・Smoked salmon and bulgur croquette
・Roasted venison slices with cassis sauce
◆Fish
Roasted Atlantic lobster tail with baked tomato risotto and saffron sauce
◆Meat
Grilled beef filet with cauliflower puree, root vegetables, fresh truffle and Madeira sauce
◆Dessert plate
・Tonic bean creme brûlée
・Warm chocolate fondant cake
・Fig, almond and walnut buccellato tart
◆Coffee or tea
Dates de validité
23 déc. 2022
Jours
v
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Private Room
*Available for 4 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
*There is a 2 hour time limit per table.
Sélectionner
Private Room
*Available for 4 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
*There is a 2 hour time limit per table.
10,000 yen will be added as a private room charge.
Dates de validité
24 déc. 2022 ~ 25 déc. 2022
Jours
s, d
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Private Room
*Available for 4 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
Sélectionner
Private Room
*Available for 4 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
10,000 yen will be added as a private room charge.
Dates de validité
23 déc. 2022
Jours
v
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 5 000
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted scallops with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled moroccan marinated swordfish steak with fennel salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled spice marinated bone-in pork loin with fried polenta and arugula
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with fried eggplant, onions, tomatoes, coriander
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 6 000
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
◆フラットブレッド
◆エクストラバージンオリーブオイル
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted scallops with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled moroccan marinated swordfish steak with fennel salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled spice marinated bone-in pork loin with fried polenta and arugula
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with fried eggplant, onions, tomatoes, coriander
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Déjeuner
Lire la suite
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
¥ 5 000
(TTC)
Sélectionner
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted scallops with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled moroccan marinated swordfish steak with fennel salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled spice marinated bone-in pork loin with fried polenta and arugula
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with fried eggplant, onions, tomatoes, coriander
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Déjeuner
Lire la suite
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
¥ 6 000
(TTC)
Sélectionner
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted scallops with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled moroccan marinated swordfish steak with fennel salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled spice marinated bone-in pork loin with fried polenta and arugula
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with fried eggplant, onions, tomatoes, coriander
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 5 000
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted scallops with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled moroccan marinated swordfish steak with fennel salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled spice marinated bone-in pork loin with fried polenta and arugula
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with fried eggplant, onions, tomatoes, coriander
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 6 000
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted scallops with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled moroccan marinated swordfish steak with fennel salad
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled spice marinated bone-in pork loin with fried polenta and arugula
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with fried eggplant, onions, tomatoes, coriander
◆Today's dessert or today's cheese plate
◆Coffee or tea
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Déjeuner
Lire la suite
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 8 000
(TTC)
Sélectionner
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 31 déc. 2022
Repas
Dîner
Lire la suite
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 8 500
(TTC)
Sélectionner
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
04 jan. 2023 ~ 06 jan. 2023
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 9 000
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 31 déc. 2022
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 9 500
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
04 jan. 2023 ~ 06 jan. 2023
Repas
Dîner
Lire la suite
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
¥ 8 000
(TTC)
Sélectionner
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 31 déc. 2022
Repas
Dîner
Lire la suite
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
¥ 8 500
(TTC)
Sélectionner
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
04 jan. 2023 ~ 06 jan. 2023
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
¥ 9 000
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 31 déc. 2022
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
¥ 9 500
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
04 jan. 2023 ~ 06 jan. 2023
Repas
Dîner
Lire la suite
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 8 000
(TTC)
Sélectionner
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 31 déc. 2022
Repas
Dîner
Lire la suite
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 8 500
(TTC)
Sélectionner
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
04 jan. 2023 ~ 06 jan. 2023
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 9 000
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 31 déc. 2022
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 9 500
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted scallops, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Fresh kanpachi carpaccio with green olive tapenade and radish salad
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SALAD
Greek horiatiki salad with feta,tomato and Kalamata olives
◆SEAFOOD
Pan-roasted scallops with farro and maitake risotto
◆MEAT
Grilled rib eye steak with herb, garlic, pine nut and almond salsa verde
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
04 jan. 2023 ~ 06 jan. 2023
Repas
Dîner
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Déjeuner
Lire la suite
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Déjeuner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Déjeuner
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Dîner
Lire la suite
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Please be aware the area is covered but without AC.
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Dîner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Dates de validité
26 déc. 2022 ~ 06 jan. 2023
Repas
Dîner
Lire la suite
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