This plan allows you to choose your meal on the day.

This is a three-course lunch course where you can choose one of two types of pasta.

■APPETIZER
Leek and potato veloute with tapenade and smoked ricotta cheese
Home-made crunchy marinara with anchovy, capers and oregano
Pecorino cheese salad with zucchini, fava bean, apricot and cracked pepper

■PASTA　You can choose one of two types of pasta as your main dish.
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■DESSERT
Griottes cherries and pistachio tart

■Coffee by ONIBUS or Tea by Brew Tea

This is a four-course lunch set where you can choose your favorite main dish.

■ASSORTED APPETIZER
Leek and potato veloute with tapenade and smoked ricotta cheese
Home-made crunchy marinara with anchovy, capers and oregano
Pecorino cheese salad with zucchini, fava bean, apricot and cracked pepper

■PASTA　Choose one of two main dishes.
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■MAIN　Choose one of two main dishes.
Seasonal seafood and vegetables fritto misto with fava bean pure and lemon aioli
or
Beef and pork meatballs with seasonal vegetables and tomato sauce

■DESSERT
Griottes cherries and pistachio tart

Coffee by ONIBUS or Tea by Brew Tea

Online Special Plan with a welcome drink
4-course lunch menu with your choice of main dish.

■ASSORTED APPETIZER
Leek and potato veloute with tapenade and smoked ricotta cheese
Home-made crunchy marinara with anchovy, capers and oregano
Pecorino cheese salad with zucchini, fava bean, apricot and cracked pepper

■PASTA　Choose one of two main dishes.
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■MAIN　Choose one of two main dishes.
Seasonal seafood and vegetables fritto misto with fava bean pure and lemon aioli
or
Beef and pork meatballs with seasonal vegetables and tomato sauce

■DESSERT
Griottes cherries and pistachio tart

Coffee by ONIBUS or Tea by Brew Tea


【Choice of welcome drink】
Sparkling wine
White wine / Red wine
Beer
Non-alcoholic sparkling wine
Soft drinks (ginger ale, cola, apple juice, orange juice, grapefruit juice)

A five-course lunch including appetizer, pasta, fish dish, meat dish and dessert.
Recommended for those who want to enjoy a leisurely meal.

■ASSORTED APPETIZER
Leek and potato veloute with tapenade and smoked ricotta cheese
Home-made crunchy marinara with anchovy, capers and oregano
Pecorino cheese salad with zucchini, fava bean, apricot and cracked pepper

■PASTA　Choose one of two main dishes.
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■FISH
Seasonal seafood and vegetables fritto misto with fava bean pure and lemon aioli

■MEAT
Beef and pork meatballs with seasonal vegetables and tomato sauce

■DESSERT
Griottes cherries and pistachio tart

Coffee by ONIBUS or Tea by Brew Tea

Online Special Plan with a welcome drink
5-course lunch including appetizer, pasta, fish, meat and dessert.

■ASSORTED APPETIZER
Leek and potato veloute with tapenade and smoked ricotta cheese
Home-made crunchy marinara with anchovy, capers and oregano
Pecorino cheese salad with zucchini, fava bean, apricot and cracked pepper

■PASTA　Choose one of two main dishes.
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■FISH
Seasonal seafood and vegetables fritto misto with fava bean pure and lemon aioli

■MEAT
Beef and pork meatballs with seasonal vegetables and tomato sauce

■DESSERT
Griottes cherries and pistachio tart

Coffee by ONIBUS or Tea by Brew Tea


【Choice of welcome drink】
Sparkling wine
White wine / Red wine
Beer
Non-alcoholic sparkling wine
Soft drinks (ginger ale, cola, apple juice, orange juice, grapefruit juice)

This is a three-course lunch course where you can choose one of two types of pasta.

■AMUSE
Parmesan ice cream with aged balsamic vinegar

■CHOICE OF APPETIZER
Leek and potato veloute with tapenade and smoked ricotta cheese
or
Pecorino cheese salad with zucchini, fava bean, apricot and cracked pepper

■CHOICE OF PASTA
Casarecce with green peas and soya meat
or
Spaghettini with tomato cream, rape blossoms

■DESSERT
Griottes cherries and pistachio tart

■Coffee or Tea

This is a four-course lunch set where you can choose your favorite main dish.

■AMUSE
Parmesan ice cream with aged balsamic vinegar

■CHOICE OF APPETIZER
Leek and potato veloute with tapenade and smoked ricotta cheese
or
Pecorino cheese salad with zucchini, fava bean, apricot and cracked pepper

■CHOICE OF PASTA
Casarecce with green peas and soya meat
or
Spaghettini with tomato cream, rape blossoms

■CHOICE OF MAIN
Roasted mix seasonal vegetable with tomato, basil humus and balsamic vinegar
or
Home-made crunchy margherita

■DESSERT
Griottes cherries and pistachio tart

Coffee or Tea

■AMUSE
Parmesan ice cream with aged balsamic vinegar

■CHOICE OF APPETIZER
Leek and potato veloute with tapenade and smoked ricotta cheese
or
Pecorino cheese salad with zucchini, fava bean, apricot and cracked pepper

■CHOICE OF PASTA
Casarecce with green peas and soya meat
or
Spaghettini with tomato cream, rape blossoms

■VEGGIE
Roasted mix seasonal vegetable with tomato, basil humus and balsamic vinegar

■PIZZA
Home-made crunchy margherita

■DESSERT
Griottes cherries and pistachio tart

Coffee or Tea

You can enjoy a culinary experience that stimulates all five senses in a space filled with art.

■AMUSE
Parmesan ice cream with aged balsamic vinegar

■CHOICE OF APPETIZER
Sea bream carpaccio with seasonal vegetables and white balsamic
or
Porchetta ham with tonnato sauce

■CHOICE OF PASTA
Home-made tagliolini with white asparagus, sea urchin and firefly squid
or
Porcini ravioli arrabbiata sauce

■CHOICE OF MAIN
Roasted wild turbot with seasonal vegetables and white wine sauce
or
Charcoal grilled Australian beef sirloin with green peas, mushrooms, potatoes and truffle sauce

■DESSERT
Strawberry mousse with cardamom

Coffee or Tea

You can enjoy a culinary experience that stimulates all five senses in a space filled with art.

■AMUSE
Parmesan ice cream with aged balsamic vinegar

■CHOICE OF APPETIZER
Sea bream carpaccio with seasonal vegetables and white balsamic
or
Porchetta ham with tonnato sauce

■CHOICE OF PASTA
Home-made tagliolini with white asparagus, sea urchin and firefly squid
or
Porcini ravioli arrabbiata sauce

■FISH
Roasted wild turbot with seasonal vegetables and white wine sauce

■MEAT
Charcoal grilled Australian beef sirloin with green peas, mushrooms, potatoes and truffle sauce

■DESSERT
Strawberry mousse with cardamom

Coffee or Tea

This afternoon tea, unique to Gallery 11, is delivered on a skateboard inspired by Shibuya street culture. Drinks include the hotel's original blend of HITS specialty coffee, blended and roasted by ONIBUS COFFEE, as well as coffee from the British tea brand Brew Tea. You can enjoy our tea selection to your heart's content. *Your seating will be available for 120 minutes from the time of your reservation.

■SWEET
・Strawberry ganache sandwich
・Strawberry mousse and cheesecake with cardamom
・Strawberry and pistachio tart
・Strawberry and Greek yogurt panna cotta
・Strawberry Mont Blanc
・Meringue sandwich with kabosu cream and caramel mousse
・Strawberry marshmallow chocolate bonbon with pink pepper

■SAVORY
・Jamon・Serrano truffle and strawberry sangria
・Caramelized pork ribs and vegetable bao
・Mentaiko, pickled plum and shiso scrambled eggs with sea urchin
・Lamb shoulder confit with paprika and yuzu pepper temari sushi
・Endive, beetroot and sake cream tarte tatin
・Red wine flavored yellowtail, carrot mousse and cumin
・Crispy artichoke and soy meat kebab with garlic sesame aioli

■DRINKS
Coffee by ONIBUS
HITS Original Blend / City Roast / Iced Coffee / Cafe Latte / Cappuccino / Espresso
Tea by Brew Tea
English Breakfast / Earl Grey / Chai / Green Tea / Moroccan Mint / Apple & Blackberry / Lemon & Ginger

*We will ask you for your last drink order 30 minutes before closing time.
*Image is for illustrative purposes only.

This plan allows you to choose your meal on the day.

This four-course dinner will allow you to choose your favorite main dish.

■AMUSE
Leek and potato veloute with tapenade and smoked ricotta cheese

■CHOICE OF APPETIZER
Sea bream carpaccio with seasonal vegetables and white balsamic
or
Roasted white asparagus with eggs and pecorino

■CHOICE OF PASTA
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■CHOICE OF MAIN
Roasted spanish mackerel with fava bean and white wine sauce
or
Beef and pork braciola with smoked mozzarella, mushrooms and marsala sauce

■DESSERT
Cherry blossom-flavored crème d'Ange with red berry sauce and matcha salt

Coffee or Tea

Online Special Plan with a welcome drink
4 course dinner with your choice of main dish.

■AMUSE
Leek and potato veloute with tapenade and smoked ricotta cheese

■CHOICE OF APPETIZER
Sea bream carpaccio with seasonal vegetables and white balsamic
or
Roasted white asparagus with eggs and pecorino

■CHOICE OF PASTA
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■CHOICE OF MAIN
Roasted spanish mackerel with fava bean and white wine sauce
or
Beef and pork braciola with smoked mozzarella, mushrooms and marsala sauce

■DESSERT
Cherry blossom-flavored crème d'Ange with red berry sauce and matcha salt

Coffee or Tea


【Choice of welcome drink】
Sparkling wine
White wine / Red wine
Beer
Non-alcoholic sparkling wine
Soft drinks (ginger ale, cola, apple juice, orange juice, grapefruit juice)

This is a special plan that includes a 4course meal with a free-flowing drink option, allowing you to enjoy a luxurious dinner experience.
Indulge in a course made with carefully selected ingredients by the chef, and savor a wide variety of drinks for a truly extravagant moment.

【Course menu】
■AMUSE
Leek and potato veloute with tapenade and smoked ricotta cheese

■CHOICE OF APPETIZER
Sea bream carpaccio with seasonal vegetables and white balsamic
or
Roasted white asparagus with eggs and pecorino

■CHOICE OF PASTA
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■CHOICE OF MAIN
Roasted spanish mackerel with fava bean and white wine sauce
or
Beef and pork braciola with smoked mozzarella, mushrooms and marsala sauce

■DESSERT
Cherry blossom-flavored crème d'Ange with red berry sauce and matcha salt

Coffee or Tea


【Drink menu】
Sparkling Wine
White Wine
Red Wine
Beer
Gin
Vodka
Whiskey
Apple Juice
Ginger Ale
Oolong Tea

※Please note that the free-flow option lasts for 90 minutes with last order and ends after 120 minutes.
　

Special prices are available for advance online reservations only.

■AMUSE
Leek and potato veloute with tapenade and smoked ricotta cheese

■CHOICE OF APPETIZER
Sea bream carpaccio with seasonal vegetables and white balsamic
or
Roasted white asparagus with eggs and pecorino

■CHOICE OF PASTA
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■FISH
Roasted spanish mackerel with fava bean and white wine sauce

■MEAT
Beef and pork braciola with smoked mozzarella, mushrooms and marsala sauce

■DESSERT
Cherry blossom-flavored crème d'Ange with red berry sauce and matcha salt

Coffee or Tea

Online Special Plan with a welcome drink
5 course dinner including appetizer, pasta, fish, meat and dessert.

■AMUSE
Leek and potato veloute with tapenade and smoked ricotta cheese

■CHOICE OF APPETIZER
Sea bream carpaccio with seasonal vegetables and white balsamic
or
Roasted white asparagus with eggs and pecorino

■CHOICE OF PASTA
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■FISH
Roasted spanish mackerel with fava bean and white wine sauce

■MEAT
Beef and pork braciola with smoked mozzarella, mushrooms and marsala sauce

■DESSERT
Cherry blossom-flavored crème d'Ange with red berry sauce and matcha salt

Coffee or Tea


【Choice of welcome drink】
Sparkling wine
White wine / Red wine
Beer
Non-alcoholic sparkling wine
Soft drinks (ginger ale, cola, apple juice, orange juice, grapefruit juice)

This is a special plan that includes a four-course meal with a free-flowing drink option, allowing you to enjoy a luxurious dinner experience.
Indulge in a course made with carefully selected ingredients by the chef, and savor a wide variety of drinks for a truly extravagant moment.


■AMUSE
Leek and potato veloute with tapenade and smoked ricotta cheese

■CHOICE OF APPETIZER
Sea bream carpaccio with seasonal vegetables and white balsamic
or
Roasted white asparagus with eggs and pecorino

■CHOICE OF PASTA
Casarecce with green peas and home-smoked bacon
or
Spaghettini with tomato cream, mackerel and spinach

■FISH
Roasted spanish mackerel with fava bean and white wine sauce

■MEAT
Beef and pork braciola with smoked mozzarella, mushrooms and marsala sauce

■DESSERT
Cherry blossom-flavored crème d'Ange with red berry sauce and matcha salt

Coffee or Tea


【Choice of welcome drink】
Sparkling wine
White wine / Red wine
Beer
Non-alcoholic sparkling wine
Soft drinks (ginger ale, cola, apple juice, orange juice, grapefruit juice)

This is a four-course dinner set where you can choose your favorite main dish.

■AMUSE
Parmesan ice cream with aged balsamic vinegar

■CHOICE OF APPETIZER
Leek and potato veloute with tapenade and smoked ricotta cheese
or
Pecorino cheese salad with zucchini, fava bean, apricot and cracked pepper

■CHOICE OF PASTA
Casarecce with green peas and soya meat
or
Spaghettini with tomato cream, rape blossoms

■MAIN
Roasted mix seasonal vegetable with tomato, basil humus and balsamic vinegar
or
Home-made crunchy margherita

■DESSERT
Griottes cherries and pistachio tart

Coffee by ONIBUS or Tea by Brew Tes

■AMUSE
Parmesan ice cream with aged balsamic vinegar

■CHOICE OF APPETIZER
Leek and potato veloute with tapenade and smoked ricotta cheese
or
Pecorino cheese salad with zucchini, fava bean, apricot and cracked pepper

■CHOICE OF PASTA
Casarecce with green peas and soya meat
or
Spaghettini with tomato cream, rape blossoms

■VEGGEI
Roasted mix seasonal vegetable with tomato, basil humus and balsamic vinegar

■PIZZA
Home-made crunchy margherita

■DESSERT
Griottes cherries and pistachio tart

Coffee by ONIBUS or Tea by Brew Tes

You can enjoy a culinary experience that stimulates all five senses in a space filled with art.

■AMUSE
Parmesan ice cream with aged balsamic vinegar

■CHOICE OF APPETIZER
Sea bream carpaccio with seasonal vegetables and white balsamic
or
Porchetta ham with tonnato sauce

■CHOICE OF PASTA
Home-made tagliolini with white asparagus, sea urchin and firefly squid
or
Porcini ravioli arrabbiata sauce

■CHOICE OF MAIN
Roasted wild turbot with seasonal vegetables and white wine sauce
or
Charcoal grilled Australian beef sirloin with green peas, mushrooms, potatoes and truffle sauce

■DESSERT
Strawberry mousse with cardamom

Coffee or Tea

You can enjoy a culinary experience that stimulates all five senses in a space filled with art.


■AMUSE
Parmesan ice cream with aged balsamic vinegar

■CHOICE OF APPETIZER
Sea bream carpaccio with seasonal vegetables and white balsamic
or
Porchetta ham with tonnato sauce

■CHOICE OF PASTA
Home-made tagliolini with white asparagus, sea urchin and firefly squid
or
Porcini ravioli arrabbiata sauce

■FISH
Roasted wild turbot with seasonal vegetables and white wine sauce

■MEAT
Charcoal grilled Australian beef sirloin with green peas, mushrooms, potatoes and truffle sauce

■DESSERT
Strawberry mousse with cardamom

Coffee or Tea

The details of the cake are selected by the chef-patissier.

*This is an optional menu for lunch, afternoon tea and dinner.
Please note that reservations cannot be accepted for the cafe/bar only.
You can place your order until 12:00 the day before your reservation.
A 100% cancellation fee will be charged after 12:00 p.m. on the day before the reserved date.
*Please inform us in advance if you have any food allergies.

*This is an optional menu for lunch, afternoon tea and dinner.
Please note that reservations cannot be accepted for the cafe/bar only.
You can order up to 4 days before your reservation date.
A 100% cancellation fee will be charged after 3 days prior to the reserved date.
*Please inform us in advance if you have any food allergies.

*This is an optional menu for lunch, afternoon tea and dinner.
Please note that reservations cannot be accepted for the cafe/bar only.
You can order up to 4 days before your reservation date.
A 100% cancellation fee will be charged after 3 days prior to the reserved date.
*Please inform us in advance if you have any food allergies.

New Year's and Year-end Party Plan


Family Style Sample Menu ¥9,680 (tax included)
*The listed price includes facility usage fees (service charges not included).

■Appetizer
Ceasar Salad
Mozzarella cheese and cherry tomato pie with avocado, citrus and mountain caviar

■Past
Rigatoni carbonara with home-made smoked bacon

■Main
Chicken milanese with green beans and green tomatoes gazpacho

■Dessert
HITS Tiramisu
Ice Cream


Family Style Sample menu ¥11,880 (excluding tax)
*The listed price includes facility usage fees (service charges not included).

■Amuse
Green chili pepper and broccoli gyoza with Shibuya burrata, chili ponzu, and fried garlic

■Appetizer
Serrano ham and cheese salad with truffle oil and strawberry sangria
Mozzarella cheese and cherry tomato pie with avocado, citrus and mountain caviar

■Pasta
Arrabbiata penne with baby sardines and broad beans cream

■Main
Aged pork loin with cabbage and honey ginger sauce

■Dessert
Gallery 11 cheesecake with strawberry and rhubarb compote
Ice Cream



■ Free flow 2 hours (LO 30 minutes before)
Sparkling wine
White wine
Red wine
Beer
Apple juice
Ginger Ale
Oolong tea

*The following can be added for an additional charge of ¥1,000.
Gin / Vodka / Whiskey

*The following items can be changed or added for an additional charge of ¥5,000.
Change sparkling wine to champagne
Gin / Vodka / Whiskey

New Year's and Year-end Party Plan

【8 types of savory / 2 types of sweets + free flow ¥9,680 (excluding tax and service)】
【12 types of savory / 4 types of sweets + free flow ¥11,880 (excluding tax and service)】
*The listed price includes facility usage fees (service charges not included).

Sample menu
■Savory
Shishito broccoli gyoza with Shibuya burrata cheese, chili ponzu and fried garlic
Falafel with Greek yogurt, lemongrass and cucumber
Sweet potatoes croquet with smoked cheese, beetroot and yuzu pepper
Caramelized red onion tart with comte cheese and paprika romesco sauce
Avocado tempura and salmon roll with spicy mayonnaise
Lamb pie with red bell pepper, date and tzatziki
Fish ceviche tartlet with broccoli cream
Beef slider with sauteed onion, paprika and wasabi mayonnaise
Lamb tortillas with spicy mayonnaise and marinade zucchini
Beef saffron croquet with garlic and yuzu
Lasagna gyoza with chili bean sauce and stracciatella
Eggplant and zucchini cake with olives

■ Sweets
Yuzu tart
Caramel pear tart
Raspberry and pistachio cream puffs
Cheesecake


■ Free flow 2 hours (LO 30 minutes before)
Sparkling wine
White wine
Red wine
Beer
Apple juice
Ginger Ale
Oolong tea

*The following can be added for an additional charge of ¥1,100.
Gin / Vodka / Whiskey

*The following items can be changed or added for an additional charge of ¥5,500.
Change sparkling wine to champagne
Gin / Vodka / Whiskey