Reservar en Restaurant / Hotel Indigo Karuizawa - Hotel Indigo Karuizawa

<Business Hours>
Breakfast: 6:30-10:30 (L.O. 10:00)
Lunch: 11:30-14:30 (L.O. 14:00)
Dinner: 17:00-22:00 (L.O. 21:30)

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<Winter Business Hours> November 4, 2025 - April 12, 2025
Breakfast: 7:00-11:00 (Last entry 10:15 / L.O. 10:30)
Lunch: 12:00-15:00 (L.O. 14:30)
Dinner: 17:00-22:00 (L.O. 21:30)
*The terrace seating will be closed during the winter. Thank you for your understanding.

■Breakfast
- Priority is given to overnight guests. (Reservations are not accepted.)

■Lunch
- Due to the festive season, only lunch sets and courses will be served from December 20th to January 4th. (A la carte dishes will not be available.)
- Lunch will be closed from January 5th to March 31st.

■Dinner
- Seating is limited to two two-hour sessions. (Please choose from 5:00 PM, 5:30 PM, 8:00 PM, or 8:30 PM.)
- A la carte dishes and the regular kids' menu will not be available from December 23rd to 25th and January 1st to 4th. Please note that only course meals will be served.

◆Christmas Cake Introduction
- We are accepting pre-orders for Christmas cakes from Saturday, December 20th, 2025 to Thursday, December 25th, 2025.
- Foret Rouge (Size: Diameter approx. 12cm, Height approx. 9cm)
- Noel Short (Size: Diameter approx. 12cm, Height approx. 10cm)
Select your pickup date from the menu below and select 3:00 PM (Please enter your pickup time in the question field.)

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■ Please note that we may not be able to accommodate your seating request.
■ If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation.

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Email inquiries: Kagaribi.Karuizawa@ihg.com
12 años y bajo
5 años y bajo
〈4・5月限定〉トスカーナ州×イタリアワイン 特別ペアリングコース
[April and May only] A special wine pairing course that combines ingredients from Tuscany and Nagano. Enjoy a special time with Italian wines carefully selected by a sommelier and authentic Tuscan cuisine! *Not available during Golden Week (April 26th to May 6th).
〈4・5月限定〉トスカーナ州×イタリアワイン 特別ペアリングコース
¥ 22.000 (Svc & impuesto incl.)
*Reservations only (reservations accepted for two or more people)

* *+*+*+Course Contents*+*+*+
Tuscan-style Antipasto Misto
- Crostini with chicken liver paste
- Sweet shrimp and scallops, artichoke and glutinous barley, new onion puree
-Coccoli and prosciutto
-Tripe stewed in tomato sauce, white beans
-Pickles

Cacciucco with seafood caught in the Sea of Japan, Livorno-style

Roasted Shinshu pork shoulder loin "Arista di Maiale al Forno", Karuizawa vegetables

Orange-flavored cantucci

*+*+*+Wine List*+*+*+
Alie 2022
Pomino Benefizio Riserva 2021
Chianti Classico Riserva Rancia 2010
Vin Santo del Chianti Classico 2016
*+*+*+*+*+*+*+*+*+*+*+*+*+ *

The menu is an example. Please note that the menu may change without notice depending on the supply situation.
Fechas validas
01 abr ~ 25 abr, 07 may ~ 31 may
Comidas
Cena
Límite de pedido
2 ~ 6
Categoría de Asiento
Restaurant
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Solicitudes

Please answer the following questions regarding food allergies.
Please note that we may not be able to accommodate requests made on the day of use.(ex. 1 person allergic to crustaceans, extract is OK)
If you have children (up to 12 years old) please enter their number and ages.
If you would like a congratulatory message plate, please write a message of about 15 to 20 characters. (Example: Happy Birthday! 〇〇)

Detalles de invitado

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