・Our restaurant specializes in seafood dishes. We can exclude certain items from the menu (raw dishes, shellfish, etc.) but unfortunately we cannot accommodate to those that cannot eat seafood.

・Please note that we no longer have an a la carte menu and we only serve a chef's recommendation course.

・Our menu is constantly changing depending on the season and what is available in the marketplace. Certain items that are seen online may not be available upon your visit.

・Young guests are welcome as long as they participate in dining from our tasting menu. We are unable to welcome small children and babies as we do not have child friendly facilities and we wish to respect all our our diners experience.

・Online reservations are accepted up until 5 pm on the same day. Reservation times are only available at 6 pm or 8:30 pm and we do have a 2 hour time limit on our tables.

・Cancellation fees are as followed: For parties of 1 or more, if the reservation is cancelled or changed within 48 hours of the booking time, you will be charge 50% of the course and within 24 hours of the booking time, you will be charged 100% of the course. For parties of 6 or more, if the cancellation is not made a week prior to the reservation, you will be charged the 100% of the course.

・For parties of 10 or more, please contact us through our website or social medial platforms

・We do not accept seat specifications.

・Unless we are notified beforehand, reservations will be automatically cancelled if you are late more then 15 minutes after the scheduled reservation.

・Due to the nature of our menu, we ask for allergies and dietary restrictions to be confirmed at the point of reservation. We may not be able to accommodate any allergies and dietary restrictions if they are not communicated in advance.

・If there are any changes or requests to the reservation, please let us know within 3 days of the reservation date. We do not take any last minute request or changes.

・We do charge a corkage fee of 5,000 yen per a standard 750ml bottle and a plating fee of 1,000 yen per person for outside cake/desserts.