＜Menu example＞Below is the winter menu. The menu will be changed by season.

Tangerine Soup, Champagne Espuma

■ SAVORY
Pork Ham, Sweet Potato, Feuilles de Brick
Provolone Cheese Pita Bread Sandwich
Celeriac Mousse, Crab Salad
Baby Turnip and Seasonal Vegetable Fricassée
Swordfish Involtini

■ SCONE
Scone Plain and Green Tea
Clotted Cream, Homemade Jam

■ PETIT SWEET
Mixed Berries and Pâte de Fruits in White Chocolate Trunk

～Please choose your favourite 4 items.～
Strawberry and Pistachio Tart
Beignet
Chocolate Tart
Mont Blanc
Lemon Muffin, Cheese Cream
Apple and Cinnamon Cake

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

A glass of Champagne


Tangerine Soup, Champagne Espuma

■ SAVORY
Pork Ham, Sweet Potato, Feuilles de Brick
Provolone Cheese Pita Bread Sandwich
Celeriac Mousse, Crab Salad
Baby Turnip and Seasonal Vegetable Fricassée
Swordfish Involtini

■ SCONE
Scone Plain and Green Tea
Clotted Cream, Homemade Jam

■ PETIT SWEET
Mixed Berries and Pâte de Fruits in White Chocolate Trunk

～Please choose your favourite 4 items.～
Strawberry and Pistachio Tart
Beignet
Chocolate Tart
Mont Blanc
Lemon Muffin, Cheese Cream
Apple and Cinnamon Cake

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

＜Menu＞
■ Welcome Champagne

■ Aman Tokyo Original BENTO Box
1st Layer

Seasonal Rice
Grilled Salmon, Salmon Roe Rice

2nd Layer

Seared Seasonal Fish
Eggplant, Minced Meat in Miso
Matsutake Mushroom Tempura
Simmered Seasonal Vegetable

Miso Soup
Japanese Tea

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time.

One glass of Champagne
■ 90-minute Free Flow
　Draft Beer
Wine (R/W)
Soft Drinks

■ Black Appetizer
Crudité Vegetable
Crab Cake, Tomato Fondue
San Danielle Prosciutto, Grissini
Marinated Olives
Smoked Duck
Bruschetta
Marinated Seafood

*Please understand that L.O. for drinks is 90 minutes and the table is limited to 2 hours from the reservation time.

＜Menu＞
■ a Glass of Beer

■ Seasonal Vegetable

■ Sandwich
～Please choose your favourite sandwich.～
Clubhouse Sandwich
Smoked Salmon Sandwich
Wrapped Sandwich
Bavette Steak Sandwich

～Choice of French Fry, Potato Wedge or Green Salad～

■ Coffee or Tea

*Please understand that the table is limited to 1 hour and a half from the reservation time.

■ a Glass of Champagne

■ Chocolate Ice Mousse, Raspberry Sherbet, Cacao Tuille

*Please understand that the table is limited to 1 hour and a half from the reservation time.

＜Menu＞
1st Layer
Seasonal Chirashisushi
・ ・ ・
2nd Layer
Dumpling, Sakura Shrimp Thickened Dashi Sauce
Mountain Vegetable Tempura
Fava Bean, Rape Blossom, Ginger Soy Sauce
Smoked Duck,
Leaf Bud and Miso Paste
・ ・ ・
Miso Soup
・ ・ ・
Japanese Tea

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time.

＜Menu＞
■ A glass of Rose Champagne

■ Aman Tokyo Original HANAMI BENTO

1st Layer
Seasonal Chirashisushi
・ ・ ・
2nd Layer
Dumpling, Sakura Shrimp Thickened Dashi Sauce
Mountain Vegetable Tempura
Fava Bean, Rape Blossom, Ginger Soy Sauce
Smoked Duck,
Leaf Bud and Miso Paste
・ ・ ・
Miso Soup
・ ・ ・
Japanese Tea

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time.

A glass of Rose Champagne "Sakura edition"
Nicolas Feuillatte Réserve Exclusive Rosé - First bloom of “Sakura”

＜Menu example＞
■ SAVORY
Crêpe Sandwich, Homemade Ham, Wasabi
Foie Gras Mousse, Ram Raisin Flavor
Sakura Shrimp Arancini
Smoked Scallop, Radish
Seafood Terrine, Green Peas Mousse

■ SCONE
Scone Plain and Green Tea
Clotted Cream, Homemade Jam

■ PETIT SWEET
Raspberries and Pâte de Fruits in Chocolate Trunk
Dekopon and Orange Soup, Champagne Espuma

～Please choose your favourite 4 items.～
　Grapefruit and Pistachio Tart
　Strawberry and Cream Cheese Muffin
　Kiwi Tart
　Biwa and Orange Pound Cake
　Raspberry and Rose Petit Chou
　Cherry Crumble

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

A piece of homemade macaroon will be given to all guests enjoying afternoon tea.

＜Menu example＞
■ SAVORY
Crêpe Sandwich, Homemade Ham, Wasabi
Foie Gras Mousse, Ram Raisin Flavor
Sakura Shrimp Arancini
Smoked Scallop, Radish
Seafood Terrine, Green Peas Mousse

■ SCONE
Scone Plain and Green Tea
Clotted Cream, Homemade Jam

■ PETIT SWEET
Raspberries and Pâte de Fruits in Chocolate Trunk
Dekopon and Orange Soup, Champagne Espuma

～Please choose your favourite 4 items.～
　Grapefruit and Pistachio Tart
　Strawberry and Cream Cheese Muffin
　Kiwi Tart
　Biwa and Orange Pound Cake
　Raspberry and Rose Petit Chou
　Cherry Crumble

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

Menu Example (May be subject to change due to availability)

Mix Berry Soup, Champagne Espuma

SAVORY
Strawberry, Scallop in Phyllo Dough
Strawberry Ratatouille, Cauliflower
Strawberry, Foie Gras Mousse, Cone
Pan Fried Strawberry Risotto, Mozzarella
Strawberry, Duck Confit Box Sandwich

Scone Plain and Mix Berry
Clotted Cream, Homemade Jam

PETIT SWEET
Strawberry, Chocolate Terra Cotta
Strawberry, Rhubarb Tart

Please choose your favourite 4 items
Strawberry, Pistachio Tart
Strawberry, Cherry Crumble
Strawberry, Brownie, Ganache Montée
Strawberry Miroir
Strawberry, Spice Sablé Sandwich

Fresh strawberries and Caramel Sauce

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

＜Menu＞
Yellowtail Ochazuke, Served with Dashi Soup
Served with Japanese pickles

Black Angus Beef Yakiniku Domburi, Tomato, Cucumber (+800 yen）
Served with Miso soup and Japanese pickles

Mie Prefecture Venison Tsukune Domburi, Poached Egg (+200 yen)
Served with Miso soup and Japanese pickles

Seasonal Mushrooms and Truffle Domburi, Poached Egg (+200 yen)
Served with Miso soup and Japanese pickles

Seafood Sashimi Domburi (+600 yen)
Served with Miso soup and Japanese pickles

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 90 minutes from the reservation time.

＜Menu＞
Amanpuri Tom Yum Goong Curry
Shrimp, Straw mushrooms, Lemongrass, Calrose rice

Amanpuri Thai Green Curry (+100 yen）
White fish, Vegetable, Coconut milk, Jasmine rice

Amanbagh Indian Butter Chicken Curry (+100 yen）
Chicken leg, Tomato, Vegetable pilaf, Flat bread

Amanbagh Indian Lamb Curry (+300 yen）
Lamb, Tomato, Vegetable pilaf, Flat bread

Aman Tokyo Beef Curry (+500 yen）
Wagyu, Steamed white rice

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 90 minutes from the reservation time.

Menu Example (May be subject to change due to availability)

Mixed Berry Soup, Champagne Espuma

SAVOURY
Strawberry Sandwich, Green Tea Waffle, Salmon, Whipped Butter, Roasted Duck
Chicken Rillettes, Strawberry Jelly
Strawberry and Pistachio Daifuku
Mixed Berry Gastrique, Brie Cheese Espuma
Petit Candy Floss, Crab Salad, Marinated Strawberry

SCONE
Scones, Plain and Mixed Berry, Clotted Cream, Homemade Jam

PETIT SWEETS
Strawberry and White Chocolate Tart
Strawberry and Pistachio Tart
Strawberry and Rose Tart
Strawberry and Cream Cheese Tart

PETIT PARFAIT
Strawberry Petit Parfait, Fromage Blanc

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

Menu

1st Layer
Seafood Delicacies
・ ・ ・
2nd Layer
Roasted Kyoto Duck Wakegi Green Onion,
Sansho Pepper

Marinated Spanish Mackerel Frits

Fried Yuba, Spring Vegetables

Steamed Chicken, Nanohana Greens,
Sesame Sauce
・ ・ ・
Miso Soup
・ ・ ・
”An-mitsu” Glass Dessert
Agar Jelly, Red Bean Paste, Vanilla Ice Cream

Menu may subject to change due to availability.

This summer we have prepared a special menu that can be enjoyed by both your eyes and mouth, with the theme “Natsu-Matsuri”, or Japanese summer festival.
Please enjoy our Summer Afternoon Tea, thinking about memories of Natsu Matsuri of the past, and dreaming of a safe future where we can enjoy Natsu Matsuri again with our friends and family.

Menu (Subject to change due to availability)
Pineapple Mojito, Mint and Lime Espuma

SAVOURY
Roast Beef Malasada Sandwich
Grilled Corn and Potato Gratin
Rosted Chicken Ragout
Quinoa and Lentils Squid Farcie
Lobster and Oats Salad, Tomato and Grapefruit Jelly

SCONE
Scones, Plain and Almond, Clotted Cream, Homemade Jam

PETIT SWEETS
Passion Fruit Gelee, Coconut Blanc Manger

Raspberry Mousse, Strawberry Foam

Caramel and Chocolate Banana
Mango and Cheese Tart
Mint Chocolate and Blueberry Macaron Cake
Lemon Tea Chou

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

At Aman Tokyo, our signature afternoon tea served at The Lounge by Aman is very popular. The Halloween promotion is one of the most popular menus around the year. This time the theme will be “Invitation to our Halloween Afternoon Tea Party”.
Be thrilled to experience the cute and delicious sweets created by our pastry chef.

Menu
Orange Soup, Cassis Espuma

SAVOURY
Chestnut and Pork Pie
Scallop Terrine Sandwich
Bresaola Tortellini
Marinated Salmon and Avocado Tart
Matsutake Mushroom Croquette

SCONE
Scones, Plain and Pumpkin, Clotted Cream, Homemade Jam

PETIT SWEETS
Pumpkin Mousse, Praline Cream Puff
Black Sesame Petit Chou
Mont-Blanc
Chocolate Mousse, Blackberry
Purple Sweet Potato Tart
Raspberry Financier, Caramel Cream

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

＜Menu＞
■The menu will change season by season. The photo is only for reference (it is for previous menu)

1st Layer
”Ikameshi” Rice Stuffed Squid, Sansho Pepper

2nd Layer
Shrimp Dumpling, Salmon

“Ankimo” Monkfish Liver,
Shredded Daikon, Ponzu Citrus Soy Sauce

Rooster Meat Ball,
Miso marinated Poached Quail Egg

Seasonal Vegetable Jelly

Japanese Pickles, Miso Soup

・ ・ ・
Warabi Jelly, Seasonal Ice Cream

From September 3rd, the following Bento menu will change the price.
The new price will be ¥6,958

1st Layer
Pacific Saury Rice

2nd Layer
Jellied Snow Crab

Seared Pike Conger

Seasonal Vegetables Skewer, Gastrique Sauce

Rolled Pork Katsu, Sansho Pepper Miso

Japanese Pickles

Miso Soup

・ ・ ・
Persimmon Compote, Black Tea Jelly, Vanilla Ice Cream


*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 90 minutes from the reservation time.

＜Menu ＞
Halloween Wafer, Raspberry Sherbet

SAVOURY

Pork Ham Sandwich, Pumpkin Bread
Chestnut Mousse, Beetroot Jelly
Brandade Mont-Blanc
Lobster Mont-Blanc
Pumpkin Mousse Witch

SCONE

Scones, Plain and Pumpkin
Clotted Cream, Homemade Jam

PETIT SWEETS

Pumpkin Mont-Blanc, Chocolate Hat

Chestnut Mont-Blanc
Purple Potato Mont-Blanc
Green Tea Mont-Blanc
Chocolate and Raspberry Mont-Blanc

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

Inspired by the dark interior at “The Lounge by Aman”, Aman Tokyo’s signature Afternoon Tea was started. Inspired by the travels to Aman resorts around the world, “trunk” is the theme of this special afternoon tea. To celebrate this season of verdure, we have prepared an afternoon tea set focused on green, which will dazzle both your eyes and taste. Please enjoy sweets with seasonal fruits and savoury with premium ingredients accompanied by the exclusive Ronnefeldt tea.

Menu (Subject to change due to availability)
Lychee Soup, Pink Grapefruit Espuma

SAVOURY
Croissant Sandwich, Smoked Salmon
Tomato, Mozzarella Mousse
Mini Croquette, 5 Flavours
Pork Rillettes
Chicken Roll Stuffed with Beef Tenderloin

SCONE
Scones, Plain and Green Tea
Clotted Cream, Homemade Jam

PETIT SWEETS
Pistachio Profiterole, Chocolate Sauce

Please choose your 4 favourite items

Kiwi Cream Cheese Tart
Mint Mousse
Chocolate and Rosemary Financier
Raspberry and Green Tea Cake
Lime Tart
Pistachio Madeleine

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

The menu will be uploaded after composition by the Chefs.

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

Menu Example (May be subject to change due to availability)

Mixed Berry Soup, Champagne Espuma

SAVOURY
Strawberry Sandwich, Green Tea Waffle, Salmon, Whipped Butter, Roasted Duck
Chicken Rillettes, Strawberry Jelly
Strawberry and Pistachio Daifuku
Mixed Berry Gastrique, Brie Cheese Espuma
Petit Candy Floss, Crab Salad, Marinated Strawberry

SCONE
Scones, Plain and Mixed Berry, Clotted Cream, Homemade Jam

PETIT SWEETS
Strawberry and White Chocolate Tart
Strawberry and Pistachio Tart
Strawberry and Rose Tart
Strawberry and Cream Cheese Tart

PETIT PARFAIT
Strawberry Petit Parfait, Fromage Blanc

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

The afternoon tea at The Lounge by Aman is extremely popular.
This winter we have prepared our seasonal afternoon tea focusing on one key ingredient, “caramel”. The well balanced sweet and bitter taste is one of the many essential elements of dessert creation. Using caramel and caramelized sugar as an essence gives depth to the flavour of sweets. As usual Chef’s creations are sweet- both to your eyes and mouth.
Menu
Apple Soup, Yuzu and Caramel Espuma

SAVOURY
Honey Caramel Pork Sandwich
Crab Salad, Citrus Caramel
Purple Sweet Potato Gnocchi,
Blue Cheese Espuma
Caramelized Onion, Truffle Quiche
Sukiyaki, Candy Floss

SCONE
Scone Plain and Chocolate
Clotted Cream, Homemade Jam

PETIT SWEETS
Cheese Chocolate Soufflé,
Caramel Sauce
Kumquat, Praline Tart
Mousse Poire et Caramel
Caramel Cake, Raspberry Cream
Saint-Honoré

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call of drink is 30 minutes before.)

＜Menu＞
Grilled Vegetable Soup Curry, Multigrain Rice

Pork Keema Curry (+253yen)
Poached Egg, Coriander Turmeric Rice, Carrot Salad, Marinated Red Cabbage

Aman Tokyo Original Beef Curry (+506yen)
*Additional Topping Deep Fried Beef Katsu (+1,771yen) available for Beef Curry.

Lobster Curry Rice Gratin (+1,265yen)
Vegetables, Turmeric Rice, White Sauce, Cheese

Beef Tongue Curry in Brick Pastry (+2,277yen)

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 90 minutes from the reservation time.

Joyful Christmas Afternoon Tea will include chocolate Santas with a hidden secret macaron and the hotel’s iconic ‘jewellery’ boxes filled with handmade sweet treats, from gingerbread and speculos biscuits to raspberry financiers. Savoury bites will reimagine the roast beef sandwich alongside sea urchin mousse and seafood ravioli topped with caviar.

AMUSE
Pink Grapefruit Soup, Champagne Espuma

SAVORY
Roast Beef Sandwich
Turkey Fricassee
Pork Pâté
Seafood Tartare Ravioli
Sea Urchin Mousse, Beetroot Jelly

SCONES
Scones, Plain and Berry
Clotted Cream, Homemade Jam

PETIT SWEETS
Yuzu and Pralinee Tart
Strawberry Macaron in Chocolate Santa
Pistachio and Cassis Tart
Black Tea and Chocolate Financier
No-Bake Cheese Cake
Raspberry Mousse

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

1st Layer

Onion and Truffle Quiche
Roasted Potato, Pistachio
Crab Salad, Citrus Caramel
Beef Wellington
Sea Urchin Mousse, Beetroot Jelly

2nd Layer

AMAN Tokyo Original Kagawa Setouchi Raw-Caviar 25g
Traditional Condiments

Vegetable Crudite, Caesar Dressing, Miso Dip
Foie Gras Mini Burger
Truffled Potatoes
Herb Crusted Jumbo Mushroom, Chicken Gizzard
Shrimp Cigar Stick with Pickles

One bottle of Champagne Duval Leroy for two

1st Layer

Onion and Truffle Quiche
Roasted Potato, Pistachio
Crab Salad, Citrus Caramel
Beef Wellington
Sea Urchin Mousse, Beetroot Jelly

2nd Layer

AMAN Tokyo Original Kagawa Setouchi Raw-Caviar 25g
Traditional Condiments

AMUSE
Strawberry Smoothie　

SAVOURY
Pastrami Roll, Berry Aurora
Fried Grits and Ris de Veau, Strawberry Powder
Lobster Salad, Berry Vinaigrette
Cheese Marshmallow, Tomato and Berry Jelly
Sole Meunière, Strawberry Ravigotte

SCONES

Scones, Plain and Berry
Clotted Cream, Homemade Jam, Chocolate Dip

PETIT SWEETS
Strawberry Saint Honore Basket, Strawberry and Rhubarb Tart
Strawberry Champagne Jelly, Strawberry Pate de Fruit
Strawberry Financier, Strawberry Macaron
Strawberry Rare Cheese Tart
Strawberry Mousse, Chocolate Cream
Strawberry and Passion Fruit Tart

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

AMUSE
Strawberry Smoothie　

SAVORY
Pastrami Roll, Berry Aurora
Fried Grits and Ris de Veau, Strawberry Powder
Lobster Salad, Berry Vinaigrette
Cheese Marshmallow, Tomato and Berry Jelly
Sole Meunière, Strawberry Ravigotte

SCONES

Scones, Plain and Berry
Clotted Cream, Homemade Jam, Chocolate Dip

PETIT SWEETS
Strawberry Saint Honore Basket, Strawberry and Rhubarb Tart
Strawberry Champagne Jelly, Strawberry Pate de Fruit
Strawberry Financier, Strawberry Macaron
COFFRET AUX FRAISES
Strawberry Rare Cheese Tart
Strawberry Mousse, Chocolate Cream
Strawberry and Passion Fruit Tart

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

＜Menu＞
1st Layer
9 kinds of Temari Sushi -
Seared Scallop, Tuna, Seabream, Salmon, Ikura,Unagi, Amaebi Shrimp, Edamame, Pickled Daikon

・ ・ ・
2nd Layer

Mountain VegetableTempura
Sweet and Spicy Firefly Squid
Simmered Nanohana and Sakura Shrimp
Braised Chicken and Bamboo Shoot

・ ・ ・
Japanese Pickles
・ ・ ・
Miso Soup
・ ・ ・
Sakura ”An-mitsu” Glass Dessert
Agar Jelly, Red Bean Paste, Vanilla Ice Creaｍ

・ ・ ・
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 1 hours and a half from the reservation time.

＜Menu＞
1st Layer
9 kinds of Temari Sushi -
Seared Scallop, Tuna, Seabream, Salmon, Ikura,Unagi, Amaebi Shrimp, Edamame, Pickled Daikon

・ ・ ・
2nd Layer

Mountain VegetableTempura
Sweet and Spicy Firefly Squid
Simmered Nanohana and Sakura Shrimp
Braised Chicken and Bamboo Shoot

・ ・ ・
Japanese Pickles
・ ・ ・
Miso Soup
・ ・ ・
Sakura ”An-mitsu” Glass Dessert
Agar Jelly, Red Bean Paste, Vanilla Ice Creaｍ

・ ・ ・
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 1 hours and a half from the reservation time.

A glass of Nicolas Feuillatte Réserve Exclusive Rosé, First Bloom of "Sakura"

HANAMI BENTO
＜Menu＞
1st Layer
9 kinds of Temari Sushi -
Seared Scallop, Tuna, Seabream, Salmon, Ikura,Unagi, Amaebi Shrimp, Edamame, Pickled Daikon

・ ・ ・
2nd Layer

Mountain VegetableTempura
Sweet and Spicy Firefly Squid
Simmered Nanohana and Sakura Shrimp
Braised Chicken and Bamboo Shoot

・ ・ ・
Japanese Pickles
・ ・ ・
Miso Soup
・ ・ ・
Sakura ”An-mitsu” Glass Dessert
Agar Jelly, Red Bean Paste, Vanilla Ice Creaｍ

・ ・ ・
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 1 hours and a half from the reservation time.

■ Maximum 90 minutes of free flowing Sparkling, red and white wine, beer and soft drinks
(last call for drinks will be 1 hour before closure at the latest, depending on opening hours designated by the government)

＜Menu＞
1st Layer
9 kinds of Temari Sushi -
Seared Scallop, Tuna, Seabream, Salmon, Ikura,Unagi, Amaebi Shrimp, Edamame, Pickled Daikon

・ ・ ・
2nd Layer

Mountain VegetableTempura
Sweet and Spicy Firefly Squid
Simmered Nanohana and Sakura Shrimp
Braised Chicken and Bamboo Shoot

・ ・ ・
Japanese Pickles
・ ・ ・
Miso Soup
・ ・ ・
Sakura ”An-mitsu” Glass Dessert
Agar Jelly, Red Bean Paste, Vanilla Ice Creaｍ

・ ・ ・
*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours from the reservation time.

*The menu will change occasionally. Below is an example.

Marinated Ubriaco Cheese and Olives, Sansho Pepper
Mini Wagyu Beef Burger, Wasabi Guacamole
Salmon and Sea Bream Mosaic
Parmigiano Reggiano Popcorn
Fried Spring Roll, Peperonata, Ginger, Basil Pesto
Shrimp Balls, Sweet Chilli Sauce, Coriander
Pickled Vegetables
Vegetable Crudite, Caesar Dressing, Miso Dip
Foie Gras Mini Burger
Truffled Potatoes
Herb Crusted Jumbo Mushroom, Chicken Gizzard
Shrimp Cigar Stick with Pickles

■ Maximum 90 minutes of free flowing Sparkling, red and white wine, beer and soft drinks
(last call for drinks will be 1 hour before closure at the latest, depending on opening hours designated by the government)

Appetiser Box (Menu may change due to availability)
Marinated Ubriaco Cheese and Olives, Sansho Pepper
Mini Wagyu Beef Burger, Wasabi Guacamole
Sea Bream and Salmon Mosaic
Parmigiano Reggiano Popcorn
Fried Spring Roll, Peperonata, Ginger, Basil Pesto
Shrimp Balls, Sweet Chilli Sauce, Coriander
Pickled Vegetables
Vegetable Crudite, Caesar Dressing, Miso Dip
Foie Gras Mini Burger
Truffled Potatoes
Herb Crusted Jumbo Mushroom, Chicken Gizzard
Shrimp Cigar Stick with Pickles

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that free flow is limited to 1.5 hours and the table is limited to 2 hours from the reservation time.

■ Maximum 90 minutes of free flowing Champagne, red and white wine, beer and soft drinks
(last call for drinks will be 1 hour before closure at the latest, depending on opening hours designated by the government)

Appetiser Box (Content may change due to availability)
Marinated Ubriaco Cheese and Olives, Sansho Pepper
Mini Wagyu Beef Burger, Wasabi Guacamole
Pork Rillette
Parmigiano Reggiano Popcorn
Fried Spring Roll, Peperonata, Ginger, Basil Pesto
Shrimp Balls, Sweet Chilli Sauce, Coriander
Pickled Vegetables
Vegetable Crudite, Caesar Dressing, Miso Dip
Foie Gras Mini Burger
Truffled Potatoes
Herb Crusted Jumbo Mushroom, Chicken Gizzard
Shrimp Cigar Stick with Pickles

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that free flow is limited to 1.5 hours and the table is limited to 2 hours from the reservation time.

90 minutes of free flowing House Champagne

AMUSE
Blood Orange Soup, Litchi Espuma

SAVOURY
Barbeque Pork Sandwich Sauerkraut
Crab Salad, Romanesco Mousse, Saffron Jelly
Aligot Croquette, Cabbage Chips
Octopus Ragout Tartlet, Purple Cabbage Caviar
Salmon Aumônière, Cabbage, Broccoli, Red Bell Pepper

SCONES
Scones, Plain and Green Tea,
Clotted Cream, Homemade Jam

PETIT SWEETS
Chou Caramel Macchiato
Matcha Chou, Black Sugar Cream
Chou Framboise
Chou Praliné Orange
Chou Chocolat Cassis, Violet

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

Summer Afternoon Tea

AMUSE
Peach Soup, Lime and Mint Espuma

PETIT SWEETS
Mango and Passion Tart, Black Sugar Cream
Pralinee Ring Chou

Raspberry and Fig Butter Cream Sand
Mango Mousse, Caramel Cream
Weekend Citron, Coconut Cream
Grape and Cassis Tart, Cheese Cream

SCONES
Scone, Plain and White Choco Orange

SAVOURY
Chicken Pão de Queijo
Basil Mousse, Vegetable Jelly
Salmon and Sea Bream Mosaic, Salt Kelp
Scallop Pâte Filo, Mashed Potato Espuma
Baked Camembert on Cake Salé

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

90 minutes free flowing house Champagne

Summer Afternoon Tea

AMUSE
Peach Soup, Lime and Mint Espuma

PETIT SWEETS
Mango and Passion Tart, Black Sugar Cream
Pralinee Ring Chou

Raspberry and Fig Butter Cream Sand
Mango Mousse, Caramel Cream
Weekend Citron, Coconut Cream
Grape and Cassis Tart, Cheese Cream

SCONES
Scone, Plain and White Choco Orange

SAVOURY
Chicken Pão de Queijo
Basil Mousse, Vegetable Jelly
Salmon and Sea Bream Mosaic, Salt Kelp
Scallop Pâte Filo, Mashed Potato Espuma
Baked Camembert on Cake Salé

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

*Please understand that the table is limited to maximum 2 hours and a half from the reservation time. (or until outlet closure)

Enjoy this tasting menu of Asian Bites exclusively made by our Chef

・Egg Drop Corn Soup, Chinese Style

・Vietnamese Style Fried Spring Roll, Homemade Chili Oil

・Your choice of main　
Sweet Braised Pork Bun, Stir-Fried Takana Leaves　/　Lemongrass Chicken Skewers,Poached Egg, Sweet Spicy Sauce　/　Shrimp Jiaozi Dumplings,Soy Milk Nam Pla Sauce

・All mains are served with small Chinese Zongzi

・Peach Almond Pudding

・Moonlight Dongzhai, from the Ronnefeldt Tea Star Collection

■Chef’s Recommendation - Cold Items Selection
Please select your dish of preference from below.
All items exept for Somen Noodles and Mashed Potato Espuma and Egg Dip are subject to additional charge.

Somen Noodles with Three Kinds of Curry Sauce
Pork Yellow Curry, Chicken Green Curry, Shrimp Red Curry

Mashed Potato Espuma and Poached Egg Dip
Garlic Melba, Mini Salad, Basil Paste, Cajun Spice

Sichuan Chicken Dandan Noodles (+127yen)
Dandan Sauce, Sichuan Chicken, Baby Pak Choi

Chilled Spaghetti Carbonara (+506yen)
Poached Egg, Crispy Pancetta, Creamy Espuma

Truffled Japanese Soba (+506yen)
Poached Egg, Sliced Truffle, Green Onion, Sesame Seeds

Seafood Ochazuke (+1,265yen)
Poached Egg, Shredded Leek, Nori Seaweed, Sesame Seeds

Amuse
Citrus Soup, Lambrusco Espuma

SAVOURY
Charcoal Bread and White Chili con Carne Jack o’ Lantern
Bacon and Purple Potato Crumble, Pumpkin Foam
Fried Shrimp Ball, Tapioca Pearls
Bloody Marinated Scallop Rose
Pork Rillette, Sweet Potato Gastrique

SCONE
Scones, Plain and Pumpkin,
Clotted Cream, Homemade Jam

PETIT SWEET
Halloween Cat
Chocolate Mousse, Black Currant Chou

The Pumpkin Witch
Pumpkin Tart, Buttercream

Matcha Tiramisù
Bonbon Chocolat, Spicy Ganache
Pumpkin Apricot Sablé
Purple Potato Cookie

Chestnut Cream Tart
Coconut Mousse, Caramel Cream
Fig and Berry Macaron


■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

＜Menu＞
■The menu will change season by season. The photo is only for reference (it is for previous menu)

Pacific Saury Rice

Jellied Snow Crab

Seared Pike Conger

Seasonal Vegetables Skewer, Gastrique Sauce

Rolled Pork Katsu, Sansho Pepper Miso

Japanese Pickles

Miso Soup

・ ・ ・
Persimmon Compote, Black Tea Jelly, Vanilla Ice Cream


*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 90 minutes from the reservation time.

*Please understand that the table is limited to maximum 2 hours and a half from the reservation time. (or until outlet closure)

Your choice of tasting menu - Japanese or Western
*Prior selection will allow us to provide the food smothly

**Japanese Cuisine**

Assorted Matsutake Appetisers, 3 Kinds

Matsutake Egg Custard, Seared Spike Conger

Grilled Half Rock Lobster and Matsutake

Salt Koji Grilled Beef Tenderloin, Sansho Pepper Miso, Shungiku Paste

Steamed Matsutake Rice, Pickles, Clear Soup

Persimmon Compote and Black Tea Jelly, Vanilla Ice Cream

or

**Western Cuisine**

Matsutake Royale

Speghetti Aglio e Olio, Matsutake, Pacific Saury, Manganji Peppers

Matsutake Duxelles Pie, Spike Conger Frit, Miso Beurre Blanc Sauce

Matsutake and Seafood Carta Fata

Beef Tenderloin Poêlé, Honey Grape Sauce

Orange Savarin, Maple Sugar Ice Cream

Amuse
Citrus Soup, Lambrusco Espuma

SAVOURY
Charcoal Bread and White Chili con Carne Jack o’ Lantern
Bacon and Purple Potato Crumble, Pumpkin Foam
Fried Shrimp Ball, Tapioca Pearls
Bloody Marinated Scallop Rose
Pork Rillette, Sweet Potato Gastrique

SCONE
Scones, Plain and Pumpkin,
Clotted Cream, Homemade Jam

PETIT SWEET
Halloween Cat
Chocolate Mousse, Black Currant Chou

The Pumpkin Witch
Pumpkin Tart, Buttercream

Matcha Tiramisù
Bonbon Chocolat, Spicy Ganache
Pumpkin Apricot Sablé
Purple Potato Cookie

Chestnut Cream Tart
Coconut Mousse, Caramel Cream
Fig and Berry Macaron


■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

Your table will be ready with a set of caviar and light appetisers, and a bottle of prestige Champagne Ayala "La Perle" 2012. (one set for every 2 guests)

＜Menu＞
(GF) Gluten free (DF) Dairy free (NF) Nut free

9 kinds of Small Rice Croquettes (NF)

Seared Red Sea Bream (DF/NF)

Sea Urchin Tofu (DF/NF)

Sukiyaki (DF/NF)

Chicken Stuffed Turnip (NF)

Japanese Pickles

・ ・ ・

Ice Cream Brûlée, Truffle Sauce (NF)

■The menu will change season by season. The photo is only for reference (it is for previous menu)

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 90 minutes from the reservation time.

*Please understand that the table is limited to 2 hours and a half from the reservation time.

MENU
Truffled Croquette
Lobster Bruschetta
Vegetable Jelly Snow Dome
Salmon Tortilla
Duck Confit Crepe
Cumquat Mostarda and Gorgonzola
Mini Ajillo
Bolognese Tart

*Please understand that the table is limited to 2 hours and a half from the reservation time.

MENU
Truffled Croquette
Lobster Bruschetta
Vegetable Jelly Snow Dome
Salmon Tortilla
Duck Confit Crepe
Cumquat Mostarda and Gorgonzola
Mini Ajillo
Bolognese Tart

*Please understand that the table is limited to 2 hours and a half from the reservation time.
Menu
・ Avocado Shrimp Salad
・ Seafood Rice Casserole
・ Salmon Tortilla
・ Chicken Basket, Fries
・ Assorted Sausages

Christmas Wishes
MENU
Pink Grapefruit Soup, Champagne Espuma

SAVOURY
Jambon Blanc Sandwich
Duck Confit Crêpe
Vegetable Jelly Snowdome
Crab Salad
Truffled Mushroom and Beef Ragout
SCONE
Scones, Plain and Berry,
Clotted Cream, Homemade Jam

PETIT SWEET
Christmas Tree Cake,
Lime and White Chocolate
Raspberry Tart
Strawberry and Pistachio Panna Cotta
Salty Caramel and Chocolate Macaron
Gingerbread Man
Kipferl
Strawberry Chou
Pistachio Mousse
Yuzu and Orange Tart

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

Your table will be ready with a set of caviar and light appetisers, and a bottle of prestige Champagne Ayala "La Perle" 2012. (one set for every 2 guests)

Menu
Strawberry Soup~LEONARD~ served withChampagne

SAVORY
Iberico Pork Brioche
Roasted Duck and Guacamole Tart
Cottage Cheese Cannoli
Marinated Salmon Mille Crêpes
Crab Croquette

SCONES Scones,
Plain and Berry, Clotted Cream, Homemade Jam

PETIT SWEETS
Strawberry Bouquet
Jasmin Tea Jelly, Strawberry, Grapefruit
Strawberry Guimauve
Strawberry and Pistachio Macaron
Strawberry Pâte de Fruit
Strawberry and Yuzu Citrus Tart
Matcha Mousse, Strawberry Cream
Mont Blanc, Strawberry and Cream Cheese

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

*Please understand that the table is limited to maximum 2 hours from the reservation time.

Hanami Gozen

KOBACHI
Bamboo Shoot, Nanohana Green

Yamato-ni
Simmered Kuroge-Wagyu Beef

TEMPURA
Prawn, Mountain Vegetables
Spring Vegetable Kakiage

OTSUKURI
2 Kinds of Sakura Sea Bream Sashimi

SOUP
Usui Pea Tofu, Yuba Tofu Skin Soup

Steamed Rice

Japanese Pickles

Vanilla Ice Cream, Seasonal Fruits

MENU
Pink Grapefruit Soup, Champagne Espuma

SAVOURY
Truffle and celery rabe velouté
Quattroformaggi Terrine with dried fruits and nuts
Beef pastrami sandwich with spinach
Fromage Blanc Tart with Snow Crab and Herbs
Chicken involtini with raspberry sauce and pie
SCONE
Walnuts and Maple Scones with Clotted Cream, Homemade Jam

PETIT SWEET
Reindeer Chocolate and Yuzu Mousse
Pâte de frouillage
Griotte and Pistachio Tart
Lemon Madeleine and Raspberry
Orange and praline choux
Marron and blackcurrant mousseline

Trunk
Matcha cookies
Coconut macaroon
Vanilla and apricot cookies
Strawberry and lemon chocolate
■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours and a half from the reservation time. (The last call for tea is 30 minutes before.)

Autumn chestnut parfait

A parfait for adults that uses plenty of seasonal autumn ingredients and is perfect for the long autumn nights

・ Japanese chestnuts
・ Grapes
・ Figs
・ Caramel and Hojicha cream
・ Grand Marnier Baba

Menu
Bottle Laurent Perrier Rose 750ml (one bottle for two people)
Chef's choice of 3 appetizers

Chocolate Parfait

Oolong Tea Jelly, Crème Diplomate, Sumo Mandarin,

Chocolate Croquant, Caramelized Hazelnuts,

Ogasawara Rum Granité, Chocolate Mousse Glacée,

Almond Meringue, Yuzu Sorbet, Milk Chocolate Cream,

Cacao Tuile

Menu

Peach Soup, Ruby Red Grapefruit Espuma

SAVOURY

Peach and Duck Prosciutto, Setouchi Salted Lemon, Edamame Mouse Choux Pastry
Peach Tart, Amaebi shrimp, Ricotta
Corn Mousse, Pâté de Campagne
Mozzarella Fritter, Peach Mostarda
Peach and Crab Rillettes Rolled Crêpe

SCONE

Plain Scone,
Darjeeling Tea and Mix Berry Scone


PETIT SWEET

Peach Mousse, Peach and Lychee Jelly, Passion Fruit Sauce
Rosé Champagne Jelly, Peach Compote
Peach Mouse, Coconut Cake
Black Currant and Peach Tart
Peach and Cheese Cream Puff


■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours from the reservation time. (The last call for tea is 30 minutes before.)

MENU
Soup
Dekopon Soup with Champagne Espuma and Cacao Tuile

SAVOURY
Sandwich with Beef Pastrami, Chicken, and Red Cabbage Sauerkraut
Codfish Brandade Mini Buns
Porcini and Mascarpone Terrine
Coppa, Gnocco Fritto, Topinambur
Snow Crab Croquette

SCONE
Plain and Raisin Scones with Clotted Cream, Homemade Jam

PETIT SWEET
Chocolate High Heel
Strawberry and Cacao Nib Tart
Kumquat and Black Pepper Petit Choux
Ecuadorian Chocolate Gateau
Black Sesame and Citrus Chocolate Financier
Bamboo Charcoal Macaron with Raspberry

TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours from the reservation time. (The last call for tea is 30 minutes before.)

Menu

Blue Berry Soup, Champagne Espuma

SAVOURY

Kasumi Duck Confit, Purple Sweet Potato, Waffle
Seasonal Vegetable Quiche
Carrot Cake Salé, Carrot Salad, Orange
Bamboo Charcoal Tortilla, Smoked Salmon, Pink Pepper
Burdock Root Pao de Queijo, Truffle

SCONE

Plain Scone,
Pumpkin Scone


PETIT SWEET

Sicilian Pistachio Mousse, Milk Chocolate Cream, Pumpkin Cream Puff
Raspberry Sauce
Pumpkin Pudding, Caramel Jelly, Marinated Orange
Cinnamon Financier, Purple Potato Cream
Mont-Blanc Chestnut Pie
Fig and Chocolate Mousse, Cassis Compote

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours from the reservation time. (The last call for tea is 30 minutes before.)

Drink
Champagne Duval Leroy free flow

Food
・Katsu sandwich French Fries
・Caesar Salad
・Cheese plate


*Please understand that free flow is limited to 1.5 hours and the table is limited to 2 hours from the reservation time. (or until outlet closure)

Original cocktail

*For those who do not drink alcohol, we offer non-alcoholic sparkling wine. Please note that changing to other drinks is not included in the plan and will require additional ordering at an additional cost.

MenuRoast beefFresh fish sashimiMatsutake mushroom, shrimp and seasonal vegetable tempuraGrilled barracuda and matsutake rollsDashi-maki egg omeletMiso soup with yuba and salmon roeMatsutake mushroom riceMatsutake mushroom soupPicklesFruit

Original cocktail

*For those who do not drink alcohol, we offer non-alcoholic sparkling wine. Please note that changing to other drinks is not included in the plan and will require additional ordering at an additional cost.

*Please understand that the table is limited to maximum 2 hours from the reservation time. (or until outlet closure)
Please kindly understand that we are unable to guarantee that you get the specific table.

Autumn chestnut parfait

A parfait for adults that is perfect for a long autumn night, using plenty of seasonal autumn ingredients Japanese chestnuts, grapes, figs, caramel and hojicha cream Grand Marnier Baba

+ Jack Rose (short cocktail using apple brandy) )

Menu

SAVOURY
Honey Tomato Caprese with Balsamic Caviar
Cream cheese, prosciutto and walnut wrap sandwich with peach jam
Croque Madame
Peach and sea bream Ceviche
Salmon Rillette with trout egg

SCONE
Plain and berry scones
Strawberry Jam, Apricot Jam
Clotted Cream, Honey

PETIT SWEET
Peach Mousse Pêche Melba Style
Peach and Mint Cake
Peach and Passionfruit Tart
Peach and Cheese Puffs
Peach compote and hibiscus tea jelly


■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours from the reservation time. (The last call for tea is 30 minutes before.)

The photo is an image.
it is different from the actual one.
Thank you for your understanding.

Menu

■AMUSE
Chocolate Soup Cranberry Espuma

■SAVOURY
Red Wine & Cacao stewed Beef
Cacao Tart , Pear & Herb Fromage Blanc
Prosciutto & Eggplant Miso Bruschetta,
Ricotta Cheese, Walnuts
Carrot Mousse , Raisin & Cumin Jelly
Cacao Chou,Snow Crab, Cauliflower, Sumac

■HOMEMADE SCONE
Plain and Chocolate Scones
Clotted Cream, Seasonal Jams


■PETIT SWEET
Pistachio Mousse, Raspberry Coulis,
White Chocolate Cream, Chocolate Sauce
Ruby Chocolate, Black Tea Cake
Yuzu Tart, Blonde Chocolate Cream
Milk Chocolate Tart,Fig and Raspberry Jelly
Venezuelan Chocolate Cake

■ TEA and COFFEE
A large variety of more than 20 kinds of tea including the the most luxurious "Tea Star Collection", flavoured tea and herb tea from the exclusive Ronnefeldt tea.

*Menu may be subject to change according to seasonality and availability without notice.
*Please understand that the table is limited to 2 hours from the reservation time. (The last call for tea is 30 minutes before.)

Yamanashi Shine Muscat Grape Parfait

A parfait for adults that uses plenty of seasonal autumn ingredients and is perfect for the long autumn nights

Mint & Lemongrass Jelly, Marinated Grapefruit, Honey Cream,
Shine Muscat Grape, Amaretti, Vanilla Ice Cream, Fromage Blanc Sorbet,
Nagano Purple Grape, Grapefruit Granité,
Champagne & Muscat Grape Espuma, Coconut Meringue

1. Lobster Burger
(+1200yen)
Lobster burger with marinated Yamagata mushrooms and lobster tempura, topped with a gribiche sauce made from egg, which is a perfect match for the prawns' flavour.

2. Burger Rossini style
(+2200円)
Burger Rossini style
Pâté with porcini mushroom ragout and foie gras, served with a sweet and savoury perigourd sauce, served on its own.

3. Spiced Agu pork Burger

Slices of Cajun spice marinated Agu pork with avocado, chipotle Tabasco, pak choi, lime and other ethnic flavours

HANAMI GOZEN

＜Menu＞
Assorted Sashimi
Roasted Beef
Tempura,
Paradise Prawn, Sansai Mountain Vegetables
Simmered Hokkaido Abalone
Grilled Mebaru Rockfish Yuan-yaki
Dashimaki rolled omelette
Vinegar Miso marinated Hotaru-Ika Squid & Nanohana Green
Sakura Sea Bream Rice
Hamaguri Clam Clear Soup
Japanese Pickles
Tosa-ni,
Simmered Bamboo Shoot

Strawberry Panna Cotta

*Prices vary depending on the meal you choose.

Menu

・Roasted French rack from New Zealand ¥15,800

・Kagoshima Prefecture black pork belly porchetta with garlic and herbs ¥16,500

・Grilled Wagyu beef loin bone steak ¥35,000

Please choose one of four condiments for each meal. (If you would like to add a condiment, it will cost ¥2,000 per item)

・French fries
・Sautéed mushrooms
・Sautéed horenso
・Herb salad