Book at Aged Wagyu Steak Grilled Aging Beef TOKYO Shinjukusanchoume

◯ In principle, you cannot specify the seat type at the time of reservation. Even if you fill in the remarks column, we may not be able to meet your request. If you have any requests, please contact the store directly.
◯ If it is crowded, we may ask you to take a 1.5 hour system for lunch and a 2 hour system for dinner. Please understand.
◯ Even on dates when reservations are not possible, we may be able to reserve seats for you if you contact the store directly.
◯Reservations for more than 5 people may be divided into two seats next to each other. note that.
◯ If you have any other questions, please feel free to contact the store.
◯If we are unable to contact you after 30 minutes of your scheduled appointment time, we may have no choice but to cancel your appointment.
12 years and under
[Lunch] Reservations for seats only
Please choose the menu on the day.
Days
Sa, Su, Hol
Meals
Lunch
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Seat only reservation
Please choose the menu on the day.
Meals
Dinner
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[Course C] A value plan where you can enjoy aged Japanese beef and skirt steak totaling 200g, organic vegetable salad, aged meat carpaccio and fresh fish carpaccio
Wagyu specialists carefully select and purchase from Shibaura Market, and we offer delicious black wagyu beef as it is with the spice of aging. When meat is aged, the enzymes in the meat decompose the protein and turn it into amino acids, which are the components of umami. At our restaurant, we use a method called dry aging, which allows the air to move around the meat at a temperature of 1°C to 3°C and a humidity of 60% to 80%. This process brings out the flavor from the bones, making the meat tender and rich in flavor.
[Course C] A value plan where you can enjoy aged Japanese beef and skirt steak totaling 200g, organic vegetable salad, aged meat carpaccio and fresh fish carpaccio
¥ 5,980 (Tax incl.)
Advance purchase required
Appetizer 1

Seasonal Pickled Vegetable Appetizer 2
Fresh Fish Carpaccio -Homemade Basil Sauce- Salad Organic Vegetable

Green Salad -Truffle Dressing-

Charcuterie Aged Wagyu Beef Carpaccio with Organic Selvachico

BEEF STEW Aged Wagyu Beef Black Demi-Glass Beef Stew

Soup Homemade Soup Grill Steak
Comparing Aged Wagyu Selected Parts Steak 150g/per person
Hanging Tender Steak 50g/per person

Garniture French fries with skin Meal

Homemade bread or rice

*Please choose dessert
Valid Dates
~ Dec 23, Dec 26 ~
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[Course D] A value plan where you can enjoy a comparison of the tastes of marbled and red meat aged Japanese black beef, skirt steak, organic vegetable salad, carpaccio of aged meat and fresh fish carpaccio.
Wagyu specialists carefully select and purchase from Shibaura Market, and we offer delicious black wagyu beef as it is with the spice of aging. When meat is aged, the enzymes in the meat decompose the protein and turn it into amino acids, which are the components of umami. At our restaurant, we use a method called dry aging, which allows the air to move around the meat at a temperature of 1°C to 3°C and a humidity of 60% to 80%. This process brings out the flavor from the bones, making the meat tender and rich in flavor.
[Course D] A value plan where you can enjoy a comparison of the tastes of marbled and red meat aged Japanese black beef, skirt steak, organic vegetable salad, carpaccio of aged meat and fresh fish carpaccio.
¥ 6,980 (Tax incl.)
Advance purchase required
Appetizer 1

ickled seasonal vegetables Appetizer 2
Fresh fish carpaccio -homemade basil sauce-

salad
Organic vegetable green salad -truffle dressing-

Charcuterie
aged Wagyu beef carpaccio with organic selva Chico

BEEF STEW
Aged wagyu black demi-glace beef stew

Soup
Today's homemade Soup

Grilled Steak Aged Wagyu
Rare Cut Lean Steak 80g/per person
Aged Wagyu Rare Cut Marbled Steak 80g/per person
Hanging Tender Steak 50g/per person

Garniture
Wagyu Beef Teppan Garlic

Rice Dessert

Today's Glass Sweets
Valid Dates
~ Dec 23, Dec 26 ~
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[Course E] Luxurious plan where you can enjoy aged Kuroge Wagyu beef marbling and red meat, skirt steak, grilled seasonal vegetables, organic vegetable salad, aged meat carpaccio, and fresh fish carpaccio.
Wagyu specialists carefully select and purchase from Shibaura Market, and we offer delicious black wagyu beef as it is with the spice of aging. When meat is aged, the enzymes in the meat decompose the protein and turn it into amino acids, which are the components of umami. At our restaurant, we use a method called dry aging, which allows the air to move around the meat at a temperature of 1°C to 3°C and a humidity of 60% to 80%. This process brings out the flavor from the bones, making the meat tender and rich in flavor.
[Course E] Luxurious plan where you can enjoy aged Kuroge Wagyu beef marbling and red meat, skirt steak, grilled seasonal vegetables, organic vegetable salad, aged meat carpaccio, and fresh fish carpaccio.
¥ 7,980 (Tax incl.)
Advance purchase required
Appetizer 1

Seasonal Pickled Vegetable Appetizer 2
Fresh Fish Carpaccio -Homemade Basil Sauce- Salad

Organic Vegetable
Green Salad -Truffle Dressing-

Charcuterie-Aged
Wagyu Beef Carpaccio with Organic Selvachico

BEEF STEW Aged Wagyu
Black Demi-Glass Beef Stew

Soup
Today's Homemade Soup

Grilled Steak
Aged Wagyu Premium Lean Steak 80g/person
Aged Wagyu Premium Marbled Steak 80g/person
Hanging Tender Steak 50g/person

Garniture
French Fries with Fresh Truffle
Grilled Seasonal Vegetables

Meal
Aged Wagyu Beef Iron Plate Garlic Rice

Dessert
Today's Glass Sweets
Valid Dates
~ Dec 23, Dec 26 ~
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[Course F] A superb plan where you can eat and compare 3 kinds of carefully selected Japanese black beef aged meat, enjoy organic vegetable salad, aged meat carpaccio and fresh fish carpaccio
Wagyu specialists carefully select and purchase from Shibaura Market, and we offer delicious black wagyu beef as it is with the spice of aging. When meat is aged, the enzymes in the meat decompose the protein and turn it into amino acids, which are the components of umami. At our restaurant, we use a method called dry aging, which allows the air to move around the meat at a temperature of 1°C to 3°C and a humidity of 60% to 80%. This process brings out the flavor from the bones, making the meat tender and rich in flavor.
[Course F] A superb plan where you can eat and compare 3 kinds of carefully selected Japanese black beef aged meat, enjoy organic vegetable salad, aged meat carpaccio and fresh fish carpaccio
¥ 8,980 (Tax incl.)
Advance purchase required
Appetizer 1

Pickled seasonal vegetables Appetizer 2
Fresh fish carpaccio -homemade basil sauce-

Salad
Organic vegetable green salad -truffle dressing-

Charcuterie
aged Wagyu beef carpaccio with organic selva Chico

BEEF STEW
Aged wagyu black demi-glace beef stew

Soup
Today's homemade Grilled Soup

Steak
Aged Wagyu Premium Part Lean Steak 80g/person
Aged Wagyu Premium Part Marbled Steak 80g/person
Aged Wagyu Today's Recommended Part Steak 80g/person

Garniture
French Fries with Fresh Truffle Skin
Seasonal Vegetables Grilled

Meal
Aged Wagyu Beef Teppanyaki Garlic Rice

Dessert
Today's Glass Sweets
Valid Dates
~ Dec 23, Dec 26 ~
Read more
◆◆Casual Course◆◆
It is a menu that allows you to enjoy aged Japanese black beef. Even if you are new to our store, you can fully enjoy it, so please use it. For reservations with a large number of people, we will prepare a large grilled piece of meat ♪
◆◆Casual Course◆◆
¥ 6,050 (Tax incl.)
Advance purchase required
★★★ Menu ★★★

■Appetizer
■Assorted Aged Wagyu Beef Charcuterie (Meat Appetizer)
■Green Salad ~Truffle Dressing & Grilled Lemon~
■Aged Wagyu Black Demi Sauce Gratin
■Soup of the Day
■Grilled Aged Wagyu Beef Steak
■Galloni Tulle
■ Aged Wagyu Beef Teppan Garlic Rice
■ Today's Dessert
Fine Print
*Please make a reservation by the day before. *We cannot accept changes or cancellations on the day of your reservation. *The menu is subject to change without notice. Please note. * All-you-can-drink is also available separately. Please feel free to ask.
Valid Dates
~ Dec 23, Dec 26 ~
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◆◆ Standard course ◆◆
We have prepared a hearty course ♪ It is also a tasting course where you can enjoy two types of main steaks, so please take this opportunity to enjoy the aged meat!
◆◆ Standard course ◆◆
¥ 7,260 (Tax incl.)
Advance purchase required
★★★Menu★★★

■Seafood carpaccio
■Aged Japanese beef charcuterie platter (meat appetizer)
■Green salad ~truffle dressing & grilled lemon~
■Aged Japanese beef stewed in red wine
■Soup of the day
■Selected grilled vegetables
■Selected 2 kinds of aged Japanese beef Grilled meat steak
■ Gallon tulle *garnish
■ Aged Japanese beef sushi
■ Dessert of the day
Fine Print
*Reservations are accepted from 2 people.
*Please make a reservation by the day before.
*We cannot accept changes or cancellations on the day of your reservation.
*The menu is subject to change without notice. Please note.
* All-you-can-drink is also available separately. Please feel free to ask.
Valid Dates
~ Dec 23, Dec 26 ~
Order Limit
2 ~
Read more
◆◆ Special Course◆◆
We have prepared a hearty course ♪ It is also a tasting course where you can enjoy two types of main steaks, so please take this opportunity to enjoy the aged meat!
◆◆ Special Course◆◆
¥ 8,470 (Tax incl.)
Advance purchase required
★★★Menu★★★

■Seafood carpaccio
■Aged Japanese beef charcuterie platter (meat appetizer)
■Green salad ~truffle dressing & grilled lemon~
■Today's bruschetta
■Soup of the day
■Selected vegetable brochette
■Selected aged Japanese beef 2 Grilled seed meat steak Gallon tulle *side dish
■Aged Japanese beef sushi
■Dessert of the day
Fine Print
*Reservations are accepted from 2 people.
*Please make a reservation by the day before.
*We cannot accept changes or cancellations on the day of your reservation.
*The menu is subject to change without notice. Please note.
* All-you-can-drink is also available separately. Please feel free to ask.
Valid Dates
~ Dec 23, Dec 26 ~
Order Limit
2 ~
Read more
◆◆Luxury choice! Aged Wagyu beef steak course ◆◆
We have prepared a course unique to our store where you can choose your favorite part ♪ Choose from over 20 different parts according to your mood on the day! In addition, we also offer appetizers using high-quality ingredients for courses only, so please enjoy a luxurious dinner.
◆◆Luxury choice! Aged Wagyu beef steak course ◆◆
¥ 10,890 (Tax incl.)
Advance purchase required
★★★ Menu ★★★

■Glass appetizer
■Fresh fish carpaccio
■Aged Japanese black beef charcuterie platter
■Aged Japanese black beef shabu sashimi Grilled seed steak
■Today's gallon tulle *side dish
■Aged Japanese black beef sushi
■Today's dessert
Fine Print
*Please make a reservation by the day before.
*We cannot accept changes or cancellations on the day of your reservation.
*The menu is subject to change without notice. Please note.
* All-you-can-drink is also available separately. Please feel free to ask.
Valid Dates
~ Dec 23, Dec 26 ~
Read more
[Saturdays, Sundays, and holidays lunch] Combo plan of 100% aged Japanese beef hamburger & steak
Saturdays, Sundays, and holidays limited lunch plan ♪ A luxurious lunch where you can enjoy both aged Japanese beef hamburgers and steaks is available for a limited time at a reasonable price! From appetizers to desserts and coffee/tea, it's a great deal♪ Book early! !
[Saturdays, Sundays, and holidays lunch] Combo plan of 100% aged Japanese beef hamburger & steak
¥ 3,500 (Tax incl.)
Advance purchase required
■ Green salad ~ truffle dressing (free refills)
■ Soup of the day
■ 100% aged Kuroge Wagyu beef hamburg steak with various sauces & carefully selected grilled aged Kuroge Wagyu beef steak (choose your favorite hamburger sauce)
・Vegetables and avocado mustard sauce
・Rich black demi-glace sauce with soft-boiled egg
・Plenty of mushroom Japanese-style sauce
・Plenty of cheese and tomato sauce・Grated daikon radish and perilla ponzu sauce
■Rice or baguette
■Dessert
■Coffee or tea
Days
Sa, Su, Hol
Meals
Lunch
Read more
[Saturdays, Sundays, and holidays lunch] 3 kinds of seasonal vegetables and aged Japanese beef steak plan
Saturdays, Sundays, and holidays limited lunch plan ♪ A luxurious lunch where you can enjoy aged Japanese beef steak is available for a limited time at a reasonable price! From appetizers to desserts and coffee/tea, this is a great deal♪ Please make a reservation as soon as possible! !
[Saturdays, Sundays, and holidays lunch] 3 kinds of seasonal vegetables and aged Japanese beef steak plan
¥ 2,980 (Tax incl.)
Advance purchase required
■Green salad ~ truffle dressing (free refills)
■Soup of the day
■Grilled steak carefully selected from aged Japanese black beef
■3 kinds of seasonal vegetables garnished
■Rice or baguette
■Dessert
■Coffee or tea
Days
Sa, Su, Hol
Meals
Lunch
Read more
[Saturdays, Sundays, and holidays lunch] Combo plan of 100% aged wagyu beef hamburger & steak with 3 kinds of seasonal vegetables
Saturdays, Sundays, and holidays limited lunch plan ♪ A luxurious lunch where you can enjoy both aged Japanese beef hamburgers and steaks is available for a limited time at a reasonable price! From appetizers to desserts and coffee/tea, this is a great deal♪ Please make a reservation as soon as possible! !
[Saturdays, Sundays, and holidays lunch] Combo plan of 100% aged wagyu beef hamburger & steak with 3 kinds of seasonal vegetables
¥ 3,980 (Tax incl.)
Advance purchase required
■ Green salad ~ truffle dressing (free refills)
■ Soup of the day
■ 100% aged Kuroge Wagyu beef hamburg steak with various sauces & carefully selected grilled aged Kuroge Wagyu beef steak (choose your favorite hamburger sauce)
・Vegetables and avocado mustard sauce
・Rich black demi-glace sauce with soft-boiled egg
・Plenty of mushroom Japanese-style sauce
・Plenty of cheese and tomato sauce・Grated daikon radish and perilla ponzu sauce

■3 kinds of seasonal vegetables
■Rice or baguette
■Dessert
■Coffee or tea
Days
Sa, Su, Hol
Meals
Lunch
Read more
2024年Xmasコース
★2024年肉尽くしのXmasコース★12月1日～25日限定販売！熟成肉黒毛和牛極上サーロインと上赤身ステーキやビーフシチューで舌鼓み♩
2024年Xmasコース
¥ 12,000 (Tax incl.)
～Amuse～
熟成和牛ブリスケのワンスプーンタルタル

～Appetizer～
熟成和牛前菜盛り合わせ
熟成和牛もも肉の低温調理ボイルハム
熟成和牛もも肉の2週間かけて仕上げた生ハム
熟成和牛もも肉の低温調理ローストビーフ

～Hot　Appetizer～
熟成和牛のロックビーフシチュー～トリュフマッシュポテト～

～Bread～
バケットとふわふわホワイトブレッド

～Seafood Salad～
ラズベリーマリネのロブスターサラダ
茨城県産有機ベビーリーフと

～Main Grill Steak~
熟成和牛極上サーロインステーキ80ｇ
熟成和牛上赤身ステーキ80ｇ
マコモダケのグリル

～Dessert～
チョコムースとピスタチオのマカロン～バニラアイス添え～
Valid Dates
Dec 01 ~ Dec 25
Meals
Lunch, Dinner
Order Limit
2 ~
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★12月限定シェフ厳選肉尽くしコース★12月1日～31日限定販売！熟成肉黒毛和牛ステーキ2種とハラミステーキやビーフシチューで舌鼓み♩
こちらのコースは12月限定プランです。黒毛和牛熟成肉霜降りステーキや上赤身ステーキ、ハラミステーキ合計150ｇ！大人気の黒毛和牛熟成肉ビーフシチューや特製ロブスターサラダなど肉好きには堪らないコースに仕上がりました！
★12月限定シェフ厳選肉尽くしコース★12月1日～31日限定販売！熟成肉黒毛和牛ステーキ2種とハラミステーキやビーフシチューで舌鼓み♩
¥ 10,000 (Tax incl.)
～Amuse～
熟成和牛ブリスケのワンスプーンタルタル

～Appetizer～
熟成和牛前菜盛り合わせ
熟成和牛もも肉の低温調理ボイルハム
熟成和牛もも肉の2週間かけて仕上げた生ハム
熟成和牛もも肉の低温調理ローストビーフ

～Hot　Appetizer～
熟成和牛のロックビーフシチュー～トリュフマッシュポテト～

～Bread～
バケットとふわふわホワイトブレッド

～Seafood Salad～
ラズベリーマリネのロブスターサラダ
茨城県産有機ベビーリーフと

～Main Grill Steak~
熟成和牛上霜降りステーキ50ｇ
熟成和牛上赤身ステーキ50ｇ
ハラミステーキ50ｇ
マコモダケのグリル

～Dessert～
チョコムース～バニラアイス添え～
Valid Dates
Dec 01 ~ Dec 31
Meals
Lunch, Dinner
Order Limit
2 ~
Read more

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