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My Reservations
Book at SHANI MUNI
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■■■Important notice regarding restaurant reservations■■■
Dear customers ●We do not accept reservations for lunch time. ●If you are unable to contact us within 30 minutes of your reservation time, we may have to cancel your reservation. ●For reservations of 10 people or more, please contact the restaurant directly. ●We do not allow children under elementary school age to visit our restaurant during dinner time.
*For some menus, card information may be kept at the time of reservation, but payment will not be made. Please pay the actual usage fee at the store on the day.
Inquiries by phone: 06-6241-1307
■■■Important notice regarding restaurant reservations■■■
Dear customers ●We do not accept reservations for lunch time. ●If you are unable to contact us within 30 minutes of your reservation time, we may have to cancel your reservation. ●For reservations of 10 people or more, please contact the restaurant directly. ●We do not allow children under elementary school age to visit our restaurant during dinner time.
*For some menus, card information may be kept at the time of reservation, but payment will not be made. Please pay the actual usage fee at the store on the day.
Inquiries by phone: 06-6241-1307
Days
Read more
■■■ Important information about your reservation ■■■
You can relax in the large chairs at the counter made of a single piece of Japanese cypress. Enjoy charcoal grilled food in front of your eyes with all five senses.
■■■ Important information about your reservation ■■■
You can relax in the large chairs at the counter made of a single piece of Japanese cypress. Enjoy charcoal grilled food in front of your eyes with all five senses.
*Smoking is not allowed at the counter seats.
Days
Meals
Tea, Dinner, Night
Read more
[Counter seat] Seasonal Kaiseki Ebisu course
Basic course including our specialty skirt steak skewers
¥ 8,800
(Svc excl. / tax incl.)
Select
[Counter seat] Seasonal Kaiseki Ebisu course
Basic course including our specialty skirt steak skewers
Credit card required to reserve
(The menu is an example. The contents may change depending on the availability of stock on the day.) Appetizer: Bowl: Cod milt and turnip Sashimi: Assortment of three kinds of sashimi Deep-fried dish: Spring rolls with crab and cheese Vegetables: Char-grilled winter roe and shiitake mushrooms Grilled fish: Grilled fish with saikyo Wagyu beef: Black Wagyu beef skirt steak skewers and potato salad Vinegared dish: Vinegared dish Meal: Today's rice Dessert: Wasanbon pudding
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
1 ~ 9
Read more
[Counter seat] Special Kaiseki Kotobuki course
Most popular: Kaiseki course with a wide variety of seasonal special ingredients
¥ 11,000
(Svc excl. / tax incl.)
Select
[Counter seat] Special Kaiseki Kotobuki course
Most popular: Kaiseki course with a wide variety of seasonal special ingredients
Credit card required to reserve
(This is an example of the menu. The contents will change depending on the market conditions on the day.) Appetizer bowl: clams and turnip Fresh fish: seared puffer fish and raw sea urchin Tempura: cod milt, shrimp and seasonal vegetables Refreshing dish: fruit tomato and white wine jelly Grilled fish: domestic white-grilled eel Wagyu beef: charcoal-grilled black-haired Wagyu beef sirloin and potato salad Vinegared dish: vinegared rock mozuku seaweed Meal: sea bream chazuke and pickles Sweet: Wasanbon pudding
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
1 ~ 9
Read more
[Counter seat] Special kaiseki roku course with tiger blowfish
Seasonal Courses
¥ 13,200
(Svc excl. / tax incl.)
Select
[Counter seat] Special kaiseki roku course with tiger blowfish
Seasonal Courses
Credit card required to reserve
The menu may change depending on the availability of produce on the day. Thank you for your understanding. Appetizer: Blowfish sashimi, clams, fried blowfish, tomato and pear, white wine jelly, charcoal-grilled milt, charcoal-grilled Japanese black beef sirloin, potato salad, snow crab with vinegar, mini salmon roe rice bowl, red miso soup, wasanbon pudding
Fine Print
Reservations accepted for 2 or more people
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
2 ~ 4
Read more
*** Private room reservation ***
This room is popular for entertaining guests and banquets. Please make a reservation as soon as possible.
*** Private room reservation ***
This room is popular for entertaining guests and banquets. Please make a reservation as soon as possible.
It is a room with a sunken kotatsu.
*Smoking is allowed only at dinner time
Days
Read more
[Private Room] Seasonal Kaiseki Ebisu Course
Our most popular seasonal dish: our basic course
¥ 8,800
(Svc excl. / tax incl.)
Select
[Private Room] Seasonal Kaiseki Ebisu Course
Our most popular seasonal dish: our basic course
Credit card required to reserve
(The menu is an example. The contents may change depending on the availability of stock on the day.) Appetizer: Bowl: Cod milt and turnip Sashimi: Assortment of three kinds of sashimi Deep-fried dish: Spring rolls with crab and cheese Vegetables: Char-grilled winter roe and shiitake mushrooms Grilled fish: Grilled fish with saikyo Wagyu beef: Black Wagyu beef skirt steak skewers and potato salad Vinegared dish: Vinegared dish Meal: Today's rice Dessert: Wasanbon pudding
Valid Dates
~ Mar 31
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
2 ~ 12
Read more
[Private Room] Special Kaiseki Kotobuki Course
Most popular: Kaiseki course with a wide variety of seasonal special ingredients
¥ 11,000
(Svc excl. / tax incl.)
Select
[Private Room] Special Kaiseki Kotobuki Course
Most popular: Kaiseki course with a wide variety of seasonal special ingredients
Credit card required to reserve
(This is an example of the menu. The contents will change depending on the market conditions on the day.) Appetizer bowl: clams and turnip Fresh fish: seared puffer fish and raw sea urchin Tempura: cod milt, shrimp and seasonal vegetables Refreshing dish: fruit tomato and white wine jelly Grilled fish: domestic white-grilled eel Wagyu beef: charcoal-grilled black-haired Wagyu beef sirloin and potato salad Vinegared dish: vinegared rock mozuku seaweed Meal: sea bream chazuke and pickles Sweet: Wasanbon pudding
Valid Dates
~ Mar 31
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
2 ~ 12
Read more
[Private room] Special kaiseki roku course with tiger blowfish
Seasonal courses that change every two months
¥ 13,200
(Svc excl. / tax incl.)
Select
[Private room] Special kaiseki roku course with tiger blowfish
Seasonal courses that change every two months
Credit card required to reserve
当日の仕入れ状況にて内容変更になる場合がございます。ご了承くださいませ。
先付け
茶碗蒸し
河豚てっさ
河豚唐揚げ
フルーツトマトと梨 白ワインジュレ
白子の炭火焼き
黒毛和牛イチボ炭火焼き ポテトサラダ
ズワイガニ酢
ミニイクラ丼・赤出汁
和三盆プリン
Fine Print
Reservations accepted for 2 or more people
Valid Dates
~ Mar 31
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
2 ~ 12
Read more
[Fukuwarai course] Ebisu course + all-you-can-drink for 120 minutes 10,000 yen including tax
A banquet plan that includes 120 minutes of all-you-can-drink, food and drinks, and consumption tax.
¥ 10,000
(Svc & tax incl.)
Select
[Fukuwarai course] Ebisu course + all-you-can-drink for 120 minutes 10,000 yen including tax
A banquet plan that includes 120 minutes of all-you-can-drink, food and drinks, and consumption tax.
Credit card required to reserve
Appetizer of the day Fresh fish sashimi platter Shrimp lotus root cheese spring rolls Charcoal-grilled fresh fish donko shiitake mushrooms
Fine Print
We accept reservations from 4 people or more.
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
4 ~
Read more
[Includes all-you-can-drink] Banpuku course 13,000 yen including tax
Banquet plan with 150 minutes of all-you-can-drink, food and drinks, and consumption tax included.
¥ 13,000
(Svc & tax incl.)
Select
[Includes all-you-can-drink] Banpuku course 13,000 yen including tax
Banquet plan with 150 minutes of all-you-can-drink, food and drinks, and consumption tax included.
Credit card required to reserve
Appetizer of the day Fresh fish sashimi platter Shrimp lotus root cheese spring roll
Fine Print
We accept reservations for 4 or more people.
Meals
Dinner
Order Limit
4 ~
Read more
[Counter seat] Seasonal Kaiseki Ebisu course
Basic course including our specialty skirt steak skewers
¥ 9,900
(Svc excl. / tax incl.)
Select
[Counter seat] Seasonal Kaiseki Ebisu course
Basic course including our specialty skirt steak skewers
Credit card required to reserve
(The menu is an example. The contents may change depending on the availability of stock on the day.) Appetizer: Bowl: Cod milt and turnip Sashimi: Assortment of three kinds of sashimi Deep-fried dish: Spring rolls with crab and cheese Vegetables: Char-grilled winter roe and shiitake mushrooms Grilled fish: Grilled fish with saikyo Wagyu beef: Black Wagyu beef skirt steak skewers and potato salad Vinegared dish: Vinegared dish Meal: Today's rice Dessert: Wasanbon pudding
Valid Dates
Apr 01 ~
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
1 ~ 9
Read more
[Counter seat] Special Kaiseki Kotobuki course
Most popular: Kaiseki course with a wide variety of seasonal special ingredients
¥ 12,100
(Svc excl. / tax incl.)
Select
[Counter seat] Special Kaiseki Kotobuki course
Most popular: Kaiseki course with a wide variety of seasonal special ingredients
Credit card required to reserve
(This is an example of the menu. The contents will change depending on the market conditions on the day.) Appetizer bowl: clams and turnip Fresh fish: seared puffer fish and raw sea urchin Tempura: cod milt, shrimp and seasonal vegetables Refreshing dish: fruit tomato and white wine jelly Grilled fish: domestic white-grilled eel Wagyu beef: charcoal-grilled black-haired Wagyu beef sirloin and potato salad Vinegared dish: vinegared rock mozuku seaweed Meal: sea bream chazuke and pickles Sweet: Wasanbon pudding
Valid Dates
Apr 01 ~
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
1 ~ 9
Read more
[Counter seat] Special kaiseki roku course with tiger blowfish
Seasonal Courses
¥ 14,300
(Svc excl. / tax incl.)
Select
[Counter seat] Special kaiseki roku course with tiger blowfish
Seasonal Courses
Credit card required to reserve
The menu may change depending on the availability of produce on the day. Thank you for your understanding. Appetizer: Blowfish sashimi, clams, fried blowfish, tomato and pear, white wine jelly, charcoal-grilled milt, charcoal-grilled Japanese black beef sirloin, potato salad, snow crab with vinegar, mini salmon roe rice bowl, red miso soup, wasanbon pudding
Fine Print
Reservations accepted for 2 or more people
Valid Dates
Apr 01 ~
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
2 ~ 4
Read more
Requests
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-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
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Question 1
Please fill in if you have any allergens.
Question 2
Req
Please be sure to contact us by the day before if you wish to cancel or change the number of people. Please note that if you cancel on the day, regardless of whether you contact us or not, we will charge you the following fees.
◆For course reservations: 100% of the course fee x number of people ◆For seat reservations only: 5,000 yen x number of people
Questions for [Counter seat] Seasonal Kaiseki Ebisu course
Question 3
Req
We charge 770 yen (including tax) per person for the appetizer fee.
Question 4
Req
This is a counter seat reservation. Please note that it is not possible to change to a private room.
Questions for [Counter seat] Special Kaiseki Kotobuki course
Question 5
Req
We charge 770 yen (including tax) per person for the appetizer fee.
Question 6
Req
This is a counter seat reservation. Please note that it is not possible to change to a private room.
Questions for [Counter seat] Special kaiseki roku course with tiger blowfish
Question 7
Req
We charge 770 yen (tax included) per person for the appetizer fee.
Questions for [Private Room] Seasonal Kaiseki Ebisu Course
Question 8
Req
We charge 770 yen (tax included) per person for the appetizer fee.
Questions for [Private Room] Special Kaiseki Kotobuki Course
Question 9
Req
We charge 770 yen (tax included) per person for the appetizer fee.
Questions for [Private room] Special kaiseki roku course with tiger blowfish
Question 10
Req
We charge 770 yen (tax included) per person for the appetizer fee.
Questions for [Counter seat] Seasonal Kaiseki Ebisu course
Question 11
Req
We charge 770 yen (including tax) per person for the appetizer fee.
Question 12
Req
This is a counter seat reservation. Please note that it is not possible to change to a private room.
Questions for [Counter seat] Special Kaiseki Kotobuki course
Question 13
Req
We charge 770 yen (including tax) per person for the appetizer fee.
Question 14
Req
This is a counter seat reservation. Please note that it is not possible to change to a private room.
Questions for [Counter seat] Special kaiseki roku course with tiger blowfish
Question 15
Req
We charge 770 yen (tax included) per person for the appetizer fee.
Requests
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