Please select the menu on the day.

グラスシャンパンが付いたプランです。
カジュアルな御会食に最適のプランです。

お祝い冷菜五種盛り合わせ

ずわいがにと気仙沼ふかひれの紅白スープ

県産ホタテと野菜の塩味炒め

大エビのチリソース煮　県産サラダ添え

仙台牛と野菜のオイスターソース炒め

あさりと三陸産めかぶのチャーハン　青搾菜添え

フルーツ入り杏仁豆腐・桃饅頭

A value plan that includes the chef's special menu (7 items in total) and a free drink. This plan includes the private room fee, service charge, and consumption tax.

Kami pork hot water with garlic sauce

Kesennuma shark fin with Chinese cabbage and shellfish soup

Deep-fried pufferfish from Akita Prefecture Spicy Powder

[You can add Peking duck for an additional 700 yen]

Salty stir-fried shrimp and vegetables

Yamagata Prefecture's black-haired beef tail and vegetables stewed with tomatoes

Chinese porridge with crab and lettuce

(You can change to Gomoku fried rice or Sendai beef and takana bean paste yakisoba for an additional 600 yen)

Black sesame shiruko

(You can change it to smooth almond tofu for an additional 450 yen)

Assorted five kinds of peach and plum cold dishes

Kesennuma shark fin and crab soup

Steamed bread sandwich of roast duck

Steamed white fish with old sake

Big shrimp boiled in chili sauce or stir-fried with mayonnaise

Cod Shirako and Wakuya Tofu Marbo

Fried rice with takana and Sendai beef

[You can change it to shredded bean paste yakisoba with takana and Sendai beef for an additional 600 yen.]

Almond Bavaroa with fruit

[You can change it to smooth almond tofu for an additional 450 yen]