Book at Garden Restaurant Teppan-yaki・SEKISHIN-TEI・SEISEN-TEI・MOMIJI-TEI / Hotel New Otani（Tokyo）

▶About operating hours
Lunch: 1 hour and 30 minutes from the reservation time
Dinner: 2 hours from the reservation time
Please note that this will be the time of your original reservation, not your arrival time.
We appreciate your understanding so that more customers can use our service.
In addition, you can enjoy dessert at Shogetsutei.

▶ Please include any accompanying infants in the number of persons.
▶ Please note that we may not be able to accommodate all table preferences.
▶ Please let us know 3 days or more in advance if you would like to arrange for flowers, cakes, etc. through the restaurant.
▶ Please inform us of any allergies or restrictions beforehand. (+81) 03-3238-0024

Reservations for Momiji-tei and Sekishin-tei are available by phone only.(+81) 03-3238-0024

cancellation policy
If you cancel on the same day of your reservation or are 30 minutes late from your reservation time.
Course or plan fee 100%
Reservation for seats only Lunch: ¥10,000, Dinner ¥23,500 for the number of people

<Dress code>No jeans, T-shirts or sandals.

* Menu lineup, special offers, and prices are subject to change without prior notice.
* Service charge will be added to your bill.
12 years and under
6 years and under
[X'mas] Japanese Wagyu Course
Special Christmas menu from December 20th to December 25th. At Sekishintei, a quiet urban hideaway set in a vast Japanese garden of approximately 33,000 square meters, you can enjoy chef-selected ingredients such as foie gras and fresh abalone, as well as a Kuroge Wagyu steak as the main course. With the illuminated Japanese garden as a backdrop, you can enjoy the chef's brilliant cooking skills as he grills the food right in front of you and this special meal that is only available during this period, and have a wonderful Christmas.
¥ 33,000 (Svc excl. / tax incl.)
■Amuse-bouche - a bite to enjoy

■Appetizer - a feast of foie gras and lobster tails in truffle sauce

■Soup - sparkling New Otani traditional consommé soup

■Seafood - fresh abalone and red sea bream teppanyaki

■Vegetables - the bounty of the earth - carefully selected seasonal vegetables

■Main course (please choose one) - 150g Japanese black beef sirloin, 110g Japanese black beef filet

■Meal (please choose one) - garlic rice, pickles, miso soup, modern grilled beef in the Sekishin-tei style

■Dessert - Christmas special dessert
Valid Dates
Dec 20 ~ Dec 25
Meals
Dinner
Read more
[X'mas] Kagoshima Black Beef Course
Special Christmas menu from December 20th to December 25th. At Sekishintei, a quiet urban hideaway set in a vast Japanese garden of approximately 33,000 square meters, you can enjoy chef-selected ingredients such as foie gras and fresh abalone, as well as a Kagoshima Black Beef steak as the main course. With the illuminated Japanese garden as a backdrop, you can enjoy the chef's brilliant cooking skills as he grills the food right in front of you and this special meal that is only available during this period, and have a wonderful Christmas.
¥ 37,000 (Svc excl. / tax incl.)
■Amuse-bouche - a bite to enjoy

■Appetizer - a feast of foie gras and lobster tails in truffle sauce

■Soup - sparkling New Otani traditional consommé soup

■Seafood - fresh abalone and red sea bream teppanyaki

■Vegetables - the bounty of the earth - carefully selected seasonal vegetables

■Main course (please choose one) - 150g Kagoshima black beef sirloin, 110g Kagoshima black beef filet

■Meal (please choose one) - garlic rice, pickles, miso soup, modern grilled beef in the Sekishin-tei style

■Dessert - Christmas special dessert
Valid Dates
Dec 20 ~ Dec 25
Meals
Dinner
Read more
[X'mas] Kobe Beef Course
Special Christmas menu from December 20th to December 25th. At Sekishintei, a quiet urban hideaway set in a vast Japanese garden of approximately 33,000 square meters, you can enjoy chef-selected ingredients such as foie gras and fresh abalone, as well as a Kobe beef steak as the main course. With the illuminated Japanese garden as a backdrop, you can enjoy the chef's brilliant cooking skills as he grills the food right in front of you and this special meal that is only available during this period, and have a wonderful Christmas.
¥ 60,000 (Svc excl. / tax incl.)
■Amuse-bouche
A bite to enjoy

■Appetizer
A feast of foie gras and lobster tail with truffle sauce

■Soup
A sparkling New Otani traditional consommé soup

■Seafood
A teppanyaki of live abalone and red sea bream

■Vegetables
Blessings of the earth, carefully selected seasonal vegetables

■Main course (please choose one) 150g Kawagishi Farm Kobe beef loin 100g Kobe beef fillet

■Meal (please choose one)
Garlic rice, pickles, miso soup
Modern-style grilled dish with beef Sekishintei-style
Sea bream chazuke, pickles,
special Wagyu beef curry Saffron-scented garlic rice

■Dessert
Christmas special dessert
Valid Dates
Dec 20 ~ Dec 25
Meals
Dinner
Read more

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