Book at Sapporo NADAMAN Saryo

▶Please note that we may not be able to meet your request for seat selection. ▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late. ▶Please contact the store directly for reservations of 7 people or more. ▶If you would like to request a private room seat, please call the store directly. ▶︎Available time during the corona crisis We will make the reservation within 2 hours from the time you made the reservation.▶If you cannot make a reservation for your desired date, please contact the store directly. Seats may be available. ▶If you have any other questions, please feel free to contact each store.
12 years and under
5 years and under
[Advance reservation bonus included] Furano Wagyu beef sukiyaki set
We offer seasonal sukiyaki using Furano Wagyu beef, a brand of beef raised in Furano, Hokkaido. Please take this opportunity to try it. <Pre-order bonus> 1 drink included
[Advance reservation bonus included] Furano Wagyu beef sukiyaki set
¥ 6,600 (Tax incl.)
Sukiyaki hotpot with three seasonal vegetables (120g Furano Wagyu beef shoulder loin, grilled tofu, green onion, enoki mushroom, chrysanthemum greens, carrot, burdock, udon, egg), meal (rice, pickles, miso soup), dessert
Valid Dates
Nov 01, 2024 ~ Dec 30, 2024, Jan 06 ~ Mar 31
Meals
Lunch, Dinner
Order Limit
1 ~ 4
Read more
[Advance reservation bonus included] Furano Wagyu Beef <Additional> Sukiyaki Set
For a limited time only, we are offering sukiyaki made with Furano Wagyu beef, a brand of beef raised in Furano, Hokkaido. Please take this opportunity to try it. [Pre-order bonus] Includes one drink
[Advance reservation bonus included] Furano Wagyu Beef <Additional> Sukiyaki Set
¥ 9,900 (Tax incl.)
Sukiyaki hotpot with three seasonal vegetables (220g Furano Wagyu beef shoulder loin, grilled tofu, green onion, enoki mushroom, chrysanthemum greens, carrot, burdock, udon, egg), meal (rice, pickles, miso soup), dessert
Valid Dates
Nov 01, 2024 ~ Dec 30, 2024, Jan 06 ~ Mar 31
Meals
Lunch, Dinner
Order Limit
1 ~ 4
Read more
[With advance reservation benefits] Taste Kaiseki Aoi <Aoi>
We have prepared a course using seasonal ingredients throughout the meal. The menu changes monthly. Only available to customers who make a reservation online or by phone the day before. Includes a sparkling toast, one drink, and coffee after the meal.
[With advance reservation benefits] Taste Kaiseki Aoi <Aoi>
¥ 19,800 (Tax incl.)
Valid Dates
Jan 06 ~ Dec 30
Meals
Lunch, Dinner
Order Limit
1 ~ 4
★【事前予約限定ﾗﾝﾁ】冬の舞
12月1日～12月30日、1月6日～2月28日（12月31日～1月5日除く）
1ドリンク＋食後のコーヒー付
Webあるいは電話にて事前予約頂いたお客様限定ランチプランです。
★【事前予約限定ﾗﾝﾁ】冬の舞
¥ 5,500 (Tax incl.)
旬菜3種　造り3種　白木箱（煮物　焼物　揚げ物）蒸し物　サラダ　食事　御菜　デザート
Valid Dates
Dec 01, 2024 ~ Dec 30, 2024, Jan 06 ~ Feb 28
Meals
Lunch
OMAKASE
A chef-recommended course using Hokkaido ingredients throughout.
¥ 20,000 (Tax incl.)
Advance purchase required
Menu changes in monthly basis.
Fine Print
3days advanced reservation required.
Valid Dates
~ Jan 31, 2024
Meals
Lunch, Dinner
Order Limit
2 ~
Read more
Taste Kaiseki Aoi
We have prepared a limited-time kaiseki course that uses winter taste ingredients everywhere. Limited to customers who have made a reservation online or by phone at least 2 days in advance, with 1 drink + coffee after dinner
Taste Kaiseki Aoi
¥ 16,500 (Tax incl.)
Advance purchase required
Appetizer, clear soup, sashimi, simmered dish, grilled dish, steamed dish, meal, dessert
Valid Dates
~ Jan 31, 2024
Meals
Lunch, Dinner
Hokkaido Shiraoi Kuroge Wagyu beef steak course
Hokkaido Shiraoi Kuroge Wagyu beef steak course
¥ 8,800 (Tax incl.)
Advance purchase required
Five kinds of appetizers, steamed dish, sashimi, salad, steak 100g, meal, dessert
Valid Dates
~ Jan 31, 2024
Meals
Dinner
Hokkaido Shiraoi Kuroge Wagyu beef steak set meal
Hokkaido Shiraoi Kuroge Wagyu beef steak set meal
¥ 6,050 (Tax incl.)
Advance purchase required
Appetizer 3 kinds, steamed dish, salad, steak 100g, meal, dessert
Valid Dates
~ Jan 31, 2024
Meals
Lunch
TSUBAKI Course
TSUBAKI Course
¥ 6,050 (Tax incl.)
Advance purchase required
Appetizer(3Kinds),Steamed dish, Main(Please choose one as Main dish from A to C), Rise, Soybean soup and Dessert Main dish : (A),Assorted Sashimi, (B)Shiraoi Beef Steak, (C)Assorted Tempura
Valid Dates
Feb 01, 2024 ~ Nov 30, 2024
Meals
Lunch
Read more
Taste Kaiseki Aoi
We have prepared a limited-time kaiseki course that uses winter taste ingredients everywhere. Limited to customers who have made a reservation online or by phone at least 2 days in advance, with 1 drink + coffee after dinner
Taste Kaiseki Aoi
¥ 19,800 (Tax incl.)
Advance purchase required
Appetizer, clear soup, sashimi, simmered dish, grilled dish, steamed dish, meal, dessert
Valid Dates
Feb 01, 2024 ~ Dec 30, 2024, Jan 06 ~ Dec 30
Meals
Lunch, Dinner
OMAKASE
A chef-recommended course using Hokkaido ingredients throughout.
¥ 25,000 (Tax incl.)
Advance purchase required
Menu changes in monthly basis.
Fine Print
3days advanced reservation required.
Valid Dates
Feb 01, 2024 ~ Dec 30, 2024, Jan 06 ~ Dec 30
Meals
Lunch, Dinner
Order Limit
2 ~
Read more
SUZURAN Course
SUZURAN Course
¥ 6,600 (Tax incl.)
Advance purchase required
Appetizer(3Kinds),Steamed dish, Main(Please choose one as Main dish from A to C), Rise, Soybean soup and Dessert Main dish : (A),Assorted Sashimi, (B)Shiraoi Beef Steak, (C)Assorted Tempura
Valid Dates
Dec 01, 2024 ~ Dec 30, 2024, Jan 06 ~ Dec 30
Meals
Lunch
Read more
Fuji course
Fuji course
¥ 8,800 (Tax incl.)
Advance purchase required
Appetizer(5Kinds),Clear Soup, Simmered dish, Main(Please choose one as Main dish from A to C), Rise, Soybean soup and Dessert
Main dish : (A),Assorted Sashimi , (B)Shiraoi Beef Steak , (C)Assorted Tempura
Valid Dates
Dec 01, 2024 ~ Dec 30, 2024, Jan 06 ~ Dec 30
Meals
Dinner
Read more
Seat only reservation
Seat only reservation
Please choose the menu on the day.
Valid Dates
~ Dec 30, 2024, Jan 04 ~ Dec 30
Meals
Lunch, Tea, Dinner

Requests

▶If you have any requests or questions regarding your reservation, please write them here. (Example) number of children, allergies, cooking preferences, etc.

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