Book at THE LOBBY LOUNGE - Tokyo Station Hotel

■Regarding food allergies
To ensure we can accommodate everyone safely, please be sure to inform us of any food allergies at the time of reservation.
Depending on the nature of the allergy, we may be unable to accept your reservation in order to prioritize your safety.
Please note that due to safety reasons, we cannot make any changes to menu items if notified on the day of your visit. We appreciate your understanding.

■Opening hours
8:00–20:00 (Last order at 19:30)

■Dress code
We observe a smart-casual dress code.
Should you have any questions, please feel free to contact the restaurant.

■Reservations
Reservations are available for breakfast or afternoon tea menus.
The allowed duration of stay is up to 2 hours from your reserved time.
※For those wishing to use the facility outside these options, please visit us in person; seating will be provided on a first-come, first-served basis.

■Number of guests per reservation
A maximum of 4 guests per table is permitted; for groups of 5 or more, reservations must be split across two tables, with a maximum total of 8 guests. Guests wishing to reserve for 5 or more people should contact the restaurant directly.

■Credit card payments on the day of visit
As announced by the Japan Credit Association (JCA), starting April 1, 2025, PIN authentication (entry of a personal identification number) will be required for all credit card transactions.
Please note that if you are unable to enter your PIN, payment must be made via cash or another non-credit-card method.

※When fully booked, the maximum stay is limited to 90 minutes (60 minutes on weekends and holidays).
※Currently, 10:00 AM and 1:00 PM on weekends and holidays are extremely busy; we kindly ask for your cooperation in spreading out arrival times.
※Reservations for coffee service are not accepted.
※Seat selection cannot be accommodated.
※All seating areas are non-smoking.

※Menu offerings may vary depending on ingredient availability.
※Certain dishes may sell out depending on demand; please understand this in advance.
※Photos are for illustrative purposes only.
[8:00-9:30 entry, advance reservation required] Morning Plate Set
The main course is a "Nine-Course Appetizer Variety" showcasing the chef's meticulous attention to detail. Enjoy a variety of colorful and creatively prepared dishes in small portions. Served with soup and a fresh salad, it offers a refined volume that will satisfy even the most discerning adult appetite. With your choice of juice and your favorite after-dinner coffee, escape the hustle and bustle of the city and enjoy a truly elegant moment.

*Reservations are required by 12:00 PM the day before your desired visit.
[8:00-9:30 entry, advance reservation required] Morning Plate Set
¥ 5,700 (Svc & tax incl.)
• Juice (orange or apple)
• Soup of the day
• Salad
• Yogurt
• Assorted appetizers (9 types) *Example
Salami and dried fruit / Pickles / 2 types of cheese / Sautéed mushrooms / Prosciutto / Kaiser ham / Pâté
Egg tart / Salmon potato salad
• Bread
• Coffee or tea
Fine Print
Online reservation time
8:00-9:30
Valid Dates
Jul 01 ~
Meals
Breakfast
Order Limit
1 ~ 4
Seat Category
BF seat
Read more
[8:00-9:30] Jambon Blanche and Cheese Toast Set
This breakfast set menu includes soup, salad, jambon blanche, toasted bread topped with cheese and finished with a truffle cream sauce, served croque monsieur style, and includes coffee or tea.
[8:00-9:30] Jambon Blanche and Cheese Toast Set
¥ 4,800 (Svc & tax incl.)
<Menu>
・Juice (Orange or Apple)
・Soup of the Day
・Salad
・Hambon Blanche and Comté Cheese, Yudane Soft Toast, Truffle Cream Sauce
・Coffee or Tea

*Menu items may change depending on ingredient availability.
*Photos are for illustrative purposes only.
Fine Print
Online reservation time
8:00-9:30
Valid Dates
Feb 19 ~
Meals
Breakfast
Order Limit
1 ~ 4
Seat Category
BF seat
Read more
[Entry between 8:00 and 9:30] Fresh Salad with Roasted Baguette and Organic Olive Oil
This is a salad-style breakfast incorporating seasonal vegetables. Choose between smoked salmon and vegan cheese or prosciutto and Camembert cheese. The breakfast set menu includes soup and coffee or tea.
[Entry between 8:00 and 9:30] Fresh Salad with Roasted Baguette and Organic Olive Oil
¥ 5,200 (Svc & tax incl.)
<Menu>
・Juice (Orange or Apple)
・Soup of the Day
・Fresh Salad
Choose one
・Smoked Salmon and Vegan Cheese or Prosciutto and Camembert Cheese
・Baguette Roasting Bread with Organic Olive Oil
・Coffee or Tea

*Menu items may change depending on ingredient availability.
*The photo shows smoked salmon and vegan cheese.
Fine Print
Online reservation time
8:00-9:30
Valid Dates
Feb 19 ~
Meals
Breakfast
Order Limit
1 ~ 4
Seat Category
BF seat
Read more
[Entry between 8:00 and 9:30] Organic Eggs Benedict Set
This breakfast set menu includes Eggs Benedict, also known as the "Queen of Breakfast" for its exquisite balance of soup, salad, rich flavor from the egg yolk, and the refreshing acidity of the hollandaise sauce, along with coffee or tea.
[Entry between 8:00 and 9:30] Organic Eggs Benedict Set
¥ 5,200 (Svc & tax incl.)
<Menu>
・Juice (Orange or Apple)
・Soup of the Day
・Salad
・Organic Eggs Benedict (2 Eggs)
・Coffee or Tea

*Menu items may change depending on ingredient availability. *Photos are for illustrative purposes only.
Fine Print
Online reservation time
8:00-9:30
Valid Dates
Feb 19 ~
Meals
Breakfast
Order Limit
1 ~ 4
Seat Category
BF seat
Read more
[Entry allowed at 13:00/14:00/15:00/16:00/17:00/18:00; 2-hour limit per visit] October 1 – December 18, 2026: Chestnut & Pear Afternoon Tea (available only on weekdays from Monday to Thursday)
The Chestnut and Pear Afternoon Tea features rich chestnuts and crisp, juicy pears transformed into six different desserts. While highlighting the unique qualities of each ingredient, these sweets are prepared using traditional techniques—including shortcakes, opéra cake, pies, and crème brûlée. For savory options, we offer four autumn-inspired dishes, such as mushroom and vegetable quiche, as well as duck ham, coppa, and Comté cheese. It’s an elegant autumn tea time that begins much like the opening course of a French meal and smoothly transitions into delightful desserts.
[Entry allowed at 13:00/14:00/15:00/16:00/17:00/18:00; 2-hour limit per visit] October 1 – December 18, 2026: Chestnut & Pear Afternoon Tea (available only on weekdays from Monday to Thursday)
¥ 7,900 (Svc & tax incl.)
【Savory】
• Mushroom and vegetable quiche
• Salad with chicken tenderloin and burdock
• French coppa and duck ham, served with dried figs and Shine Muscat grapes
• Toasted bread with Comté cheese, topped with prosciutto

【Desserts】
• Pear pie
• Pear crème brûlée
• Chestnut shortcake
• Opéra chestnut
• Scones: plain and fig varieties
• Mini chestnut parfait (served on a separate plate)
※Some items contain alcohol.

A glass of “Marzelleb Sparkling (non-alcoholic)” is included as a welcome drink.
For an additional fee of 2,500 yen, it can be upgraded to a glass of champagne.

Please select your preferred tea or coffee from the menu provided by the restaurant. (Refills and substitutions are also available.)
Fine Print
※2-hour system (L.O. is 30 minutes before.)
※Menu contents may change depending on the availability of ingredients.
※The photograph is an image.
Valid Dates
Oct 01, Oct 05 ~ Oct 08, Oct 13 ~ Oct 15, Oct 19 ~ Oct 22, Oct 26 ~ Oct 29, Nov 02, Nov 04 ~ Nov 05, Nov 09 ~ Nov 12, Nov 16 ~ Nov 19, Nov 24 ~ Nov 26, Nov 30 ~ Dec 03, Dec 07 ~ Dec 10, Dec 13 ~ Dec 17
Days
M, Tu, W, Th
Meals
Lunch, Tea, Dinner
Order Limit
1 ~ 4
Seat Category
LN/DN seats
Read more
[2-hour entry limit: 1:00 PM / 2:00 PM / 3:00 PM / 4:00 PM / 5:00 PM / 6:00 PM] October 1 – December 18, 2026: Chestnut & Pear Afternoon Tea (available Fri, Sat, Sun, and holidays only)
The Chestnut and Pear Afternoon Tea features rich chestnuts and crisp, juicy pears transformed into six different desserts. While highlighting the unique qualities of each ingredient, these sweets are prepared using traditional techniques—including shortcakes, opéra cakes, pies, and crème brûlée. For savory options, we offer four autumn-inspired dishes, such as mushroom and vegetable quiche, as well as duck ham, coppa, and Comté cheese. It’s an elegant autumnal tea time experience—starting with a selection reminiscent of a French multi-course meal, followed by an array of delightful sweets.
[2-hour entry limit: 1:00 PM / 2:00 PM / 3:00 PM / 4:00 PM / 5:00 PM / 6:00 PM] October 1 – December 18, 2026: Chestnut & Pear Afternoon Tea (available Fri, Sat, Sun, and holidays only)
¥ 8,400 (Svc & tax incl.)
【Savory】
· Mushroom and vegetable quiche
· Salad with chicken tenderloin and burdock
· French coppa and duck ham, served with dried figs and Shine Muscat grapes
· Toasted baguette with Comté cheese and prosciutto

【Desserts】
· Pear pie
· Pear crème brûlée
· Chestnut shortcake
· Opéra au marron
· Scones: plain and fig
· Mini chestnut parfait (served on a separate plate)
※Some items contain alcohol.

A glass of “Marzelleb Sparkling (non-alcoholic)” is included as a welcome drink.
For an additional fee of 2,500 yen, it can be upgraded to a glass of champagne.

Please select your preferred tea or coffee from the menu provided by the restaurant. (Refills and substitutions are also available.)
Fine Print
※2-hour system (L.O. is 30 minutes before.)
※Menu contents may change depending on the availability of ingredients.
※The photograph is an image.
Valid Dates
Oct 02 ~ Oct 04, Oct 09 ~ Oct 12, Oct 16 ~ Oct 18, Oct 23 ~ Oct 25, Oct 30 ~ Nov 01, Nov 03, Nov 06 ~ Nov 08, Nov 13 ~ Nov 15, Nov 20 ~ Nov 23, Nov 27 ~ Nov 29, Dec 04 ~ Dec 06, Dec 11 ~ Dec 13, Dec 18
Days
F, Sa, Su, Hol
Meals
Lunch, Tea, Dinner
Order Limit
1 ~ 4
Seat Category
LN/DN seats
Read more

Additional information

If you have any allergies or requests regarding specific ingredients, please specify the number of people affected and provide details.

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