Help
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
My Reservations
Book at KABEAT
Message from Venue
■■■■Producer's Dining KABEAT■■■■
・If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
・For reservations for groups of 7 or more people, please contact the store directly.
・Seating times are limited to 90 minutes at lunchtime and 120 minutes at dinnertime.
・Please be aware that we may not be able to accommodate your request for seating type, so please let us know in advance.
Phone inquiries: 050-3200-0557
I confirm I've read the Message from Venue above
-- Select Time --
-- Adults --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
-- Children --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
12 years and under
-- Baby --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
5 years and under
Availability
Your selected time is unavailable. Please choose a different time.
【Xmas2023】乾杯酒+カフェ付!寒ブリのカルパッチョ、オマール海老のパスタ、足柄牛ホホ肉の赤ワイン煮込み等全5品
12/23.24限定 聖なる夜のスペシャルクリスマスディナー
大切な方と肩肘張らずゆったりとしたお食事の時間をお楽しみください。
¥ 9,000
(Tax incl.)
Select
【Xmas2023】乾杯酒+カフェ付!寒ブリのカルパッチョ、オマール海老のパスタ、足柄牛ホホ肉の赤ワイン煮込み等全5品
12/23.24限定 聖なる夜のスペシャルクリスマスディナー
大切な方と肩肘張らずゆったりとしたお食事の時間をお楽しみください。
~メニュー内容~
【APERITEXIHU】
乾杯酒(スパークリングワインorノンアルコールスパークリングワイン)
【SOUP】
渡り蟹と香味野菜のスープ
【APPETIZER】
高知県宿毛産 寒ブリのカルパッチョ ナッツのクランブル イクラと柚子タプナード
【PASTA】
オマール海老のトマトクリームソース 生パスタ
【MAIN】
足柄牛ホホ肉の赤ワイン煮込み カシスの香り
【DESSERT】
ホワイトチョコレートのムース
【CAFE】
コーヒーor紅茶
Fine Print
※アレルギーなどございましたら、あらかじめお申しつけ下さい。
※料理、席、オプション等の写真はイメージです。
※仕入れ等で食材の変更がある場合が御座います。
※Xmasコースはデザートプレートのお受付が出来かねます。
Valid Dates
Dec 23, 2023 ~ Dec 25, 2023
Meals
Dinner
Read more
【Xmas2023】乾杯酒+カフェ付!鰻のグリーンペッパーソテー、イトヨリ鯛のポワレ、牛ホホ肉の赤ワイン煮込み等全6品
12/23.24限定 聖なる夜のスペシャルクリスマスディナー
大切な方と肩肘張らずゆったりとしたお食事の時間をお楽しみください。
¥ 12,000
(Tax incl.)
Select
【Xmas2023】乾杯酒+カフェ付!鰻のグリーンペッパーソテー、イトヨリ鯛のポワレ、牛ホホ肉の赤ワイン煮込み等全6品
12/23.24限定 聖なる夜のスペシャルクリスマスディナー
大切な方と肩肘張らずゆったりとしたお食事の時間をお楽しみください。
~メニュー内容~
【APERITEXIHU】
乾杯酒(スパークリングワインorノンアルコールスパークリングワイン)
【SOUP】
渡り蟹と香味野菜のスープ
【AMUSE】
高知県宿毛産 寒ブリのカルパッチョ ナッツのクランブル イクラと柚子タプナード
【APPETIZER】
鰻のグリーンペッパーソテー 風呂吹き大根 ヴィンコットソース
【POISSON】
イトヨリ鯛のポワレ ベルモットソース スマックパウダー
【MAIN】
足柄牛ホホ肉の赤ワイン煮込み トリュフの香り
【DESSERT】
ホワイトチョコレートのムース
【CAFE】
コーヒーor紅茶
Fine Print
※アレルギーなどございましたら、あらかじめお申しつけ下さい。
※料理、席、オプション等の写真はイメージです。
※仕入れ等で食材の変更がある場合が御座います。
※Xmasコースはデザートプレートのお受付が出来かねます。
Valid Dates
Dec 23, 2023 ~ Dec 25, 2023
Meals
Dinner
Read more
[2 hours all-you-can-drink included] Standard party plan - 8 dishes
This is a party menu available only during the New Year period. *Please note that some of the menu items may be subject to change.
¥ 8,000
(Tax incl.)
Select
[2 hours all-you-can-drink included] Standard party plan - 8 dishes
This is a party menu available only during the New Year period. *Please note that some of the menu items may be subject to change.
A party plan recommended for groups, with 2 hours of all-you-can-drink! * Menu until June 16, 2024 [APPETIZER] Kabeat Random Salad Today's Fresh Fish Carpaccio (from Sukumo Bay, Kochi) [HOT APPETIZER] Xiaolongbao Deep-fried Seiryu Chicken / French Fries [HOT DISH] Maitake Tempura with Matcha Salt and Sudachi [MEAT] Kirishima Wagyu Beef, Grilled Kainomi [RICE] Iron Plate Garlic Fried Rice with Kirishima Wagyu Beef Roast Beef [DESSERT] Chef's Special Dessert * The menu is scheduled to change to the following from June 17, 2024 [APPETIZER] KABEAT Random Salad Today's Fresh Fish Carpaccio (from Sukumo Bay, Kochi) Yamari Kamaage Shirasu and Sesame Salt Avocado [HOT DISH] Beef Tongue Shumai Deep-fried Seiryu Chicken / French Fries [MEAT] Azumino Genki Pork Loin Grill Black vinegar balsamic sauce [RICE] Teppan garlic fried rice topped with Kirishima Wagyu roast beef [DESSERT] Chef's special dessert~~ [All-you-can-drink for 2 hours] ・Maruef (draft beer) ・Sparkling wine, white wine, red wine, highball, lemon sour, gin and tonic, Campari orange, Cassis orange, sweet potato shochu, Hojicha highball, Sencha highball, Oolong highball, orange juice, cranberry juice, Oolong tea (ICED) ・Hojicha (ICED) ・Sencha (ICED) For an additional 500 yen, you can also enjoy all-you-can-drink the following drinks!・Asahi Jukusen (draft beer) ・Heineken (bottled beer) ・Hoegaarden (bottled beer) ・Chardonnay (white wine) ・Riesling (white wine) ・Cabernet Syrah (red wine) ・Schühmann Saperavi (red wine) ・Moscow Mule ・Sake ・Kura no Shidama (sweet potato shochu) ・Aokage (barley shochu)
Fine Print
Number of guests: Minimum 4 people
* For parties of 20 or more, please contact the restaurant directly.
Duration of use: 120 minutes
Last order for drinks: 90 minutes before closing
Cancellation policy: 30% if canceled 2 weeks in advance, 50% if canceled 1 week in advance, 80% if canceled 5 days in advance, and 100% if canceled the day before.
Valid Dates
May 28 ~
Meals
Dinner
Order Limit
8 ~
Read more
[2 hours all-you-can-drink included] Premium party plan - 9 dishes
This is a party menu available only during the New Year period. *Please note that some of the menu items may be subject to change.
¥ 10,000
(Tax incl.)
Select
[2 hours all-you-can-drink included] Premium party plan - 9 dishes
This is a party menu available only during the New Year period. *Please note that some of the menu items may be subject to change.
A party plan recommended for groups, with 2 hours of all-you-can-drink! * Menu until June 16, 2024 [APPETIZER] Kabeat's whimsical salad Today's fresh fish carpaccio (from Sukumo Bay, Kochi) Assorted charcuterie of three kinds (pate de campagne, prosciutto, mortadella) [HOT DISH] Xiaolongbao Maitake mushroom tempura with matcha salt and sudachi Lobster garlic butter [MEAT] Seiryu chicken, Azumino Genki pork shoulder loin, Kirishima wagyu beef [RICE] KABEAT chirashi sushi [DESSERT] Chef's special dessert ~~ * The menu is scheduled to change from June 17, 2024 to the following [APPETIZER] KABEAT's whimsical salad Today's fresh fish carpaccio (from Sukumo Bay, Kochi) Yamari kamaage shirasu and sesame salt avocado [HOT DISH] Beef tongue shumai Maitake mushroom tempura Deep-fried soft shell shrimp / Sweet chili and sour cream sauce [MEAT] Today's grilled beef [RICE] Eel and Japanese pepper rice [DESSERT] Chef's special dessert~~ [All-you-can-drink for 2 hours] ・Maruef (draft beer) ・Sparkling wine, white wine, red wine, highball, lemon sour, gin and tonic, Campari orange, Cassis orange, sweet potato shochu, Hojicha highball, Sencha highball, Oolong highball, orange juice, cranberry juice, Oolong tea (ICED) ・Hojicha (ICED) ・Sencha (ICED) For an additional 500 yen, you can also enjoy all-you-can-drink of the following drinks!・Asahi Jukusen (draft beer) ・Heineken (bottled beer) ・Hoegaarden (bottled beer) ・Chardonnay (white wine) ・Riesling (white wine) ・Cabernet Syrah (red wine) ・Schühmann Saperavi (red wine) ・Moscow Mule ・Sake ・Kura no Shidama (sweet potato shochu) ・Aokage (barley shochu)
Fine Print
Minimum number of guests: 4 or more
- For parties of 20 or more, please contact the restaurant directly.
Duration of use: 120 minutes
Last order for drinks: 90 minutes before closing
Cancellation policy: 30% if canceled 2 weeks in advance, 50% if canceled 1 week in advance, 80% if canceled 5 days in advance, 100% if canceled the day before.
Valid Dates
May 28 ~
Meals
Dinner
Order Limit
8 ~
Read more
Reservations for seats only (Saturday)
Select
Reservations for seats only (Saturday)
Please choose your menu on the day.
Valid Dates
Aug 13 ~
Days
Sa
Meals
Lunch, Tea, Dinner
Read more
Reservations for seats only (Sundays and holidays)
Select
Reservations for seats only (Sundays and holidays)
Please choose your menu on the day.
Valid Dates
~ Dec 22, 2023, Dec 25, 2023 ~
Days
Su, Hol
Meals
Lunch, Tea, Dinner
Read more
Reservations for seats only (weekdays)
Select
Reservations for seats only (weekdays)
Please choose your menu on the day.
Days
M, Tu, W, Th, F
Meals
Dinner
Read more
JAZZ Music Charge
We bring you a more special Monday night than usual, listening to jazz in Kabutocho.
¥ 1,100
(Tax incl.)
Select
JAZZ Music Charge
We bring you a more special Monday night than usual, listening to jazz in Kabutocho.
2024/10/21 KABEATー生産者食堂ー
1st Set 19:00-19:30
2nd Set 20:00-20:30
Music Charge ¥1,100-
Fine Print
If you would like to attend a live jazz performance, please make a reservation here. Please arrive at least 30 minutes before the start of the performance.
Valid Dates
Oct 21
Meals
Dinner
Order Limit
1 ~ 4
Read more
Happy Birthday & Anniversary Special Day Blessing Plate ¥1,800 Plan
Reserve a seat only with a dessert plate for important people such as birthdays, anniversaries, welcoming and farewell parties, etc. Please order your meal on the day. If you would like to add a course, please write your desired course in the comments section.
¥ 1,800
(Tax incl.)
Select
Happy Birthday & Anniversary Special Day Blessing Plate ¥1,800 Plan
Reserve a seat only with a dessert plate for important people such as birthdays, anniversaries, welcoming and farewell parties, etc. Please order your meal on the day. If you would like to add a course, please write your desired course in the comments section.
Assortment of seasonal desserts created by a pastry chef
Fine Print
*When it is busy, there will be a 90 minute limit. *The contents of the plate will be left to your discretion.
Valid Dates
~ Dec 22, 2023, Dec 26, 2023 ~
Days
Sa, Su, Hol
Meals
Lunch, Dinner
Read more
Happy Birthday & Anniversary Special Day Blessing Plate ¥2,500 Plan
Reserve a seat only with a dessert plate for important people such as birthdays, anniversaries, welcoming and farewell parties, etc. Please order your meal on the day. If you would like to add a course, please write your desired course in the comments section.
¥ 2,500
(Tax incl.)
Select
Happy Birthday & Anniversary Special Day Blessing Plate ¥2,500 Plan
Reserve a seat only with a dessert plate for important people such as birthdays, anniversaries, welcoming and farewell parties, etc. Please order your meal on the day. If you would like to add a course, please write your desired course in the comments section.
Assortment of seasonal desserts created by a pastry chef
Fine Print
*When it is busy, there will be a 90 minute limit. *The contents of the plate will be left to your discretion.
Valid Dates
~ Dec 22, 2023, Dec 26, 2023 ~
Days
Sa, Su, Hol
Meals
Lunch, Dinner
Read more
[Weekdays - SEASON LUNCH (with cafe)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
¥ 3,000
(Tax incl.)
Select
[Weekdays - SEASON LUNCH (with cafe)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
* Menu until June 16, 2024 [APPETIZER] Today's fresh fish carpaccio (from Sukumo Bay, Kochi) [SALAD] Wakayama Prefecture Yamatoshi Shirasu salad [SIDE DISH] Tu's Vietnamese spring rolls [FINAL DISH] Please choose from the following. A-Today's pasta B-Sakura shrimp mixed soba C-Yamatoshi boiled whitebait rice [DESSERT] Please choose from the following. Seasonal homemade pound cake Strawberry and fermented cream shortcake (+500 yen) Blueberry lemon pie (+500 yen) 2 types of FLOTO gelato (+500 yen) [CAFE] Coffee or tea * The menu will change to the following from June 17, 2024 [SALAD] Whitebait salad from Yamatoshi, Wakayama Prefecture [APPETIZER] Today's fresh fish carpaccio (Sukumo Bay, Kochi) [SIDE DISH] Vietnamese spring rolls [Finishing dish] A-Today's pasta B-Tasty and spicy chive meat mixed soba C-Yamari boiled whitebait rice [DESSERT] You can choose from the following. Seasonal homemade pound cake Melon shortcake (+500 yen) Lime and banana cream pie (+500 yen) 2 types of FLOTO gelato (+500 yen) [CAFE] Coffee or tea
Valid Dates
~ Dec 22, 2023, Dec 25, 2023 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
[Weekdays: KABEAT -MEAT- LUNCH (with cafe)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
¥ 3,500
(Tax incl.)
Select
[Weekdays: KABEAT -MEAT- LUNCH (with cafe)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
* Menu until June 16, 2024 [APPETIZER] Today's fresh fish carpaccio (from Kochi Sukumo Bay) [SALAD] Wakayama Prefecture Yamatoshi Shirasu salad [SIDE DISH] Tu's Vietnamese spring rolls [MEAT] Azumino Genki pork shoulder roast grilled on a net with honey spices [FINAL DISH] Please choose from the following. A-Today's pasta B-Sakura shrimp mixed soba C-Yamatoshi boiled whitebait rice [DESSERT] Please choose from the following.・Seasonal homemade pound cake ・Strawberry and fermented cream shortcake (+500 yen) ・Blueberry lemon pie (+500 yen) ・2 types of FLOTO gelato (+500 yen) 【 CAFE 】 Coffee or tea~~ *The menu will be changed to the following from June 17, 2024. 【 SALAD 】 Wakayama Prefecture Yamatoshi whitebait salad 【 APPETIZER 】 Today's fresh fish carpaccio (from Kochi Sukumo Bay) 【 SIDE DISH 】 Vietnamese spring rolls 【 MEAT 】 Azumino Genki pork loin grill with black vinegar balsamic sauce 【 Finishing dish 】 A-Today's pasta B-Tasty and spicy chive meat mixed soba C-Yamatoshi boiled whitebait rice 【 DESSERT 】 Seasonal homemade pound cake Melon shortcake (+500 yen) Lime and banana cream pie (+500 yen) 2 types of FLOTO gelato (+500 yen) 【 CAFE 】 Coffee or tea
Valid Dates
~ Dec 23, 2022, Dec 26, 2022 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
[Weekdays - Double main course KABEAT LUNCH (with coffee)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
¥ 4,500
(Tax incl.)
Select
[Weekdays - Double main course KABEAT LUNCH (with coffee)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
* Menu until June 16, 2024 [APPETIZER] Today's fresh fish carpaccio (from Sukumo Bay, Kochi) [SALAD] Wakayama Prefecture Yamatoshi Shirasu salad [SIDE DISH] Tu's Vietnamese spring rolls [FISH] Today's fresh fish [MEAT] Kirishima Wagyu beef steak [DISH] Please choose from the following. A-Today's pasta B-Sakura shrimp mixed soba C-Yamatoshi boiled whitebait rice [DESSERT] Please choose from the following.・Seasonal homemade pound cake ・Strawberry and fermented cream shortcake (+500 yen) ・Blueberry lemon pie (+500 yen) ・2 types of FLOTO gelato (+500 yen) 【 CAFE 】 Coffee or tea ~~ * The menu will be changed to the following from June 17, 2024. 【 SALAD 】 Wakayama Prefecture Yamatoshi Shirasu Salad 【 APPETIZER 】 Today's fresh fish carpaccio (from Kochi Sukumo Bay) 【 SIDE DISH 】 Vietnamese spring rolls 【 FISH 】 Today's fresh fish 【 MEAT 】 Kirishima Wagyu beef steak 【 Finishing dish 】 You can choose from the following. A-Today's pasta B-Tasty and spicy chive meat mixed soba C-Yamatoshi's boiled whitebait rice 【 DESSERT 】 You can choose from the following. Seasonal homemade pound cake Melon shortcake (+500 yen) Lime and banana cream pie (+500 yen) FLOTO gelato (2 types) (+500 yen) 【CAFE】 Coffee or tea
Valid Dates
~ Dec 22, 2023, Dec 25, 2023 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
[Saturdays, Sundays, and holidays - SEASON LUNCH (with cafe)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
¥ 3,000
(Tax incl.)
Select
[Saturdays, Sundays, and holidays - SEASON LUNCH (with cafe)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
* 2024年6月16日までのメニュー
【 APPETIZER 】
本日鮮魚のカルパッチョ(高知宿毛湾から)
【 SALAD 】
和歌山県山利しらすのサラダ
【 SIDE DISH 】
トゥさんのベトナム春巻き
【 〆 】下記よりお選びいただけます。
A-本日のパスタ
B-桜海老の混ぜそば
C-山利の釜揚げしらすごはん
【 DESSERT 】下記よりお選びいただけます。
季節の自家製パウンドケーキ
苺と発酵クリームのショートケーキ(+500円)
ブルーベリーレモンパイ(+500円)
FLOTOジェラート2種(+500円)
【 CAFE 】
コーヒー or 紅茶
~~
* 2024年6月17日~以下のメニューへ変更予定です
【 SALAD 】
和歌山県山利のしらすのサラダ
【 APPETIZER 】
本日鮮魚のカルパッチョ(高知宿毛湾)
【 SIDE DISH 】
ベトナム春巻き
【 〆 】
A-本日のパスタ
B-旨辛ニラ肉まぜそば
C-山利の釜揚げしらすごはん
【 DESSERT 】下記よりお選びいただけます。
季節の自家製パウンドケーキ
メロンのショートケーキ(+500円)
ライムとバナナのクリームパイ(+500円)
FLOTOジェラート2種(+500円)
【 CAFE 】
コーヒー or 紅茶
Valid Dates
~ Dec 22, 2023, Dec 25, 2023 ~
Days
Sa, Su, Hol
Meals
Lunch
Read more
[Saturdays, Sundays, and holidays: KABEAT -MEAT- LUNCH (with cafe)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
¥ 3,500
(Tax incl.)
Select
[Saturdays, Sundays, and holidays: KABEAT -MEAT- LUNCH (with cafe)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
* Menu until June 16, 2024 [APPETIZER] Today's fresh fish carpaccio (from Kochi Sukumo Bay) [SALAD] Wakayama Prefecture Yamatoshi Shirasu salad [SIDE DISH] Tu's Vietnamese spring rolls [MEAT] Azumino Genki pork shoulder roast grilled on a net with honey spices [FINAL DISH] Please choose from the following. A-Today's pasta B-Sakura shrimp mixed soba C-Yamatoshi boiled whitebait rice [DESSERT] Please choose from the following.・Seasonal homemade pound cake ・Strawberry and fermented cream shortcake (+500 yen) ・Blueberry lemon pie (+500 yen) ・2 types of FLOTO gelato (+500 yen) 【 CAFE 】 Coffee or tea~~ *The menu will be changed to the following from June 17, 2024. 【 SALAD 】 Wakayama Prefecture Yamatoshi whitebait salad 【 APPETIZER 】 Today's fresh fish carpaccio (from Kochi Sukumo Bay) 【 SIDE DISH 】 Vietnamese spring rolls 【 MEAT 】 Azumino Genki pork loin grill with black vinegar balsamic sauce 【 Finishing dish 】 A-Today's pasta B-Tasty and spicy chive meat mixed soba C-Yamatoshi boiled whitebait rice 【 DESSERT 】 Seasonal homemade pound cake Melon shortcake (+500 yen) Lime and banana cream pie (+500 yen) 2 types of FLOTO gelato (+500 yen) 【 CAFE 】 Coffee or tea
Valid Dates
~ Dec 22, 2023, Dec 25, 2023 ~
Days
Sa, Su, Hol
Meals
Lunch
Read more
[Weekends and holidays: Double main course KABEAT LUNCH (with cafe)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
¥ 4,500
(Tax incl.)
Select
[Weekends and holidays: Double main course KABEAT LUNCH (with cafe)]
We have prepared delicious seasonal dishes. Please enjoy your favorite menu items in a prix fixe style.
* Menu until June 16, 2024 [APPETIZER] Today's fresh fish carpaccio (from Sukumo Bay, Kochi) [SALAD] Wakayama Prefecture Yamatoshi Shirasu salad [SIDE DISH] Tu's Vietnamese spring rolls [FISH] Today's fresh fish [MEAT] Kirishima Wagyu beef steak [DISH] Please choose from the following. A-Today's pasta B-Sakura shrimp mixed soba C-Yamatoshi boiled whitebait rice [DESSERT] Please choose from the following.・Seasonal homemade pound cake ・Strawberry and fermented cream shortcake (+500 yen) ・Blueberry lemon pie (+500 yen) ・2 types of FLOTO gelato (+500 yen) 【 CAFE 】 Coffee or tea ~~ * The menu will be changed to the following from June 17, 2024. 【 SALAD 】 Wakayama Prefecture Yamatoshi Shirasu Salad 【 APPETIZER 】 Today's fresh fish carpaccio (from Kochi Sukumo Bay) 【 SIDE DISH 】 Vietnamese spring rolls 【 FISH 】 Today's fresh fish 【 MEAT 】 Kirishima Wagyu beef steak 【 Finishing dish 】 You can choose from the following. A-Today's pasta B-Tasty and spicy chive meat mixed soba C-Yamatoshi's boiled whitebait rice 【 DESSERT 】 You can choose from the following. Seasonal homemade pound cake Melon shortcake (+500 yen) Lime and banana cream pie (+500 yen) FLOTO gelato (2 types) (+500 yen) 【CAFE】 Coffee or tea
Valid Dates
~ Dec 23, 2022, Dec 26, 2022 ~
Days
Sa, Su, Hol
Meals
Lunch
Read more
[KABEAT all-you-can-drink]
Please use it with a course or ala carte menu.
¥ 2,500
(Tax incl.)
Select
[KABEAT all-you-can-drink]
Please use it with a course or ala carte menu.
【Unlimited Drinks 2500 yen】
■Alcoholic Beverages
- Sparkling Wine
- Red and White Wine
- Draft Beer Marueff
- Lemon Sour
- Highball
- Moscow Mule
- Gin and Tonic
- Sweet Potato Shochu
- Hojicha Highball
- Sencha Highball
- Oolong Highball
■Soft Drinks
- Pineapple Juice
- Orange Juice
- Cranberry Juice
- Oolong Tea
- Hojicha Tea
- Sencha Tea
【Premium Upgrade +500 yen】
--------------------------
Selected by Sommelier Okoshi
■Shochu 2 types
- Barley, Yanagida Brewery, Aokage
- Barley, Kuroki Honten, Nakane
■Sake 2 types
- Imanishi Shuzo, Mimuro Sugi Dio Abita
- Tomita Shuzo, Nana Hon Yari Watase
■Wine 2 types
- White: Rosen Brothers / Riesling
- Red: Grand Porel / Yoichi Zweigelt Special Edition
--------------------------
■Yamazaki Distillery Reserve
Roasted Barrel Plum Wine
■Beer
- Asahi Jukusen
- Hoegaarden
- Corona
Valid Dates
~ Dec 22, 2023, Dec 25, 2023 ~
Meals
Dinner
Read more
[2 hours all-you-can-drink included] Casual party plan - 6 dishes
This is a party menu available only during the New Year period. *Please note that some of the menu items may be subject to change.
¥ 6,000
(Tax incl.)
Select
[2 hours all-you-can-drink included] Casual party plan - 6 dishes
This is a party menu available only during the New Year period. *Please note that some of the menu items may be subject to change.
A party plan recommended for groups, with 2 hours of unlimited drinks! * Menu until June 16, 2024 【APPETIZER】 KABEAT Whimsical salad Today's fish carpaccio (from Kochi Aunt Man) Azumino Genki pork loin grilled black vinegar balsamico sauce 【RICE】 Stir-fried garlic on an iron plate Kirishima wagyu roast beef 【DESSERT】 Chef's special dessert~~ * Scheduled to change to the menu from June 17, 2024 ~ 【APPETIZER】 KABEAT Today's fish carpaccio (from Kochi Aunt Man) Stir-fried Kirishima wagyu roast beef 【DESSERT】 Chef's special dessert~~ 【2-hour unlimited drinks】 Sweet potato shochu, hojicha high, moxibustion high, oolong high, orange juice, cranberry juice, oolong tea (ICED), hojicha (ICED), stir-fried tea (ICED) 【+500 yen】 The drinks below are also unlimited drinks!・Asahi Shusoku (draft beer) ・Heineken (bottle beer) ・Hugaden (bottle beer) ・Chardonnay (white wine) ・Riesling (white wine) ・Cabernet ・Schiller (red wine) ・Schulmann Saperavi (red wine) Noshihon (sweet potato shochu) ・Aokamo (barley shochu)
Fine Print
Number of Guests: 4 or more
* Please contact the restaurant directly for groups of 20 or more.
Duration of Use: 120 minutes
Last Order for Drinks: 90 minutes prior
Cancellation Policy: 30% two weeks prior, 50% one week prior, 80% five days prior, 100% the day before
Valid Dates
May 28 ~ Oct 31
Meals
Dinner
Order Limit
8 ~
Read more
[Chef's Course (Chef Masakazu Taira/Chef Fumio Yonezawa - Collaboration)]
KABEAT's unique menu features seasonal dishes made with domestic ingredients that are full of the love of the makers and the bounty of nature, and prepared by creative chefs. Enjoy the producers' passion and the chefs' creativity in each dish.
¥ 6,800
(Tax incl.)
Select
[Chef's Course (Chef Masakazu Taira/Chef Fumio Yonezawa - Collaboration)]
KABEAT's unique menu features seasonal dishes made with domestic ingredients that are full of the love of the makers and the bounty of nature, and prepared by creative chefs. Enjoy the producers' passion and the chefs' creativity in each dish.
[Amuse-bouche ~Yonezawa Chef~] Foie Gras Mousse
[Cold Appetizer ~Yonezawa Chef~] Carpaccio with Checca Sauce
[Hot Appetizer ~Yonezawa Chef~] Enoki Truffle Carbonara
[Main Dish ~Yonezawa Chef~] Schnitzel
[Pasta ~Yonezawa Chef~] Spinach Genoa
[Dessert ~Yonezawa Chef~] Milk Panna Cotta
Valid Dates
Jun 03 ~ Sep 30
Days
M, Tu, W, Th, F
Meals
Dinner
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Memorial / Funeral
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question
If you have any allergies, please write them down.
Requests
Guest Details
Login with
Facebook
Google
Yahoo! JAPAN
TableCheck
Name
Req
Mobile Phone
Req
Notify me via text message
We'll send you a text message in the following cases:
Right after you've placed your reservation
When the venue has accepted your reservation (if reservation confirmation is required)
Reminder one day before your reservation
Urgent contact regarding your reservation, such as venue closure due to weather, etc.
Email
Req
Create a TableCheck account
With a TableCheck account, you can access your reservation history and make repeat bookings.
Create Password
Req
Password is too short (minimum is 8 characters)
Password is too weak
Password must include at least one uppercase letter, one lowercase letter, one number, and one symbol.
Password must not contain part of Email.
Password doesn't match Confirm Password
I confirm I've read the Message from Venue above
Receive offers from KABEAT and related venues
By submitting this form, you agree to the
relevant terms and policies
.
Terms & Policies
TableCheck Terms of Service
TableCheck Privacy Policy
Next
Next
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
My Reservations
Help
For Restaurants