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Chinese Restaurant TOH-KA-LIN
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Book at Chinese Restaurant TOH-KA-LIN - Hotel Okura JR Huis Ten Bosch
Message from Venue
Notes Please read and agree to the following before using this page.This page is written using machine translation.Translated pages are not necessarily correct.We are not responsible for any translations.Please use the translated pages as a reference only.Some parts have not been translated.
○If there are children in the same seat, please also enter the number of infants (infants). ○
For reservations for 7 or more people (including children) or for a private room, please call us directly.
○If you are unable to make a reservation online, please call us and we may be able to make a reservation for you. ○Depending on the content of your request, we may call you. ○Please note that we may not be able to accommodate your request for seat designation. ○If you wish to cancel your reservation or change the number of people, please contact us by the day before. ○If you cancel on the same day, you will be charged a 100% cancellation fee. ○If you are late for more than 15 minutes from your reservation time without prior notice, your reservation may be automatically canceled. ○If any of your customers have food allergies, please let us know. For telephone inquiries: Representative 0956-58-7111 *Before using the contents of this web page, please read and agree to the following terms and conditions. This web page was created using machine translation. The content of the translated web page may not be perfect. Some content may not have been translated. Our hotel assumes no responsibility for the translated content. Thank you for your understanding.
I confirm I've read the Message from Venue above
-- Select Time --
-- Adults --
1
2
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4
5
6
-- Children --
1
2
3
4
5
6
12 years and under
-- Baby --
1
2
3
4
5
6
5 years and under
Availability
Your selected time is unavailable. Please choose a different time.
Children's meal [dinner]
It is a set menu that the chef has put his hands on for children under elementary school.
¥ 2,300
(Svc & tax incl.)
-- Qty --
1
2
3
4
5
6
Children's meal [dinner]
It is a set menu that the chef has put his hands on for children under elementary school.
Juice (orange or apple) Corn soup Fried rice Spring rolls Stir-fried fried rice crab and egg Mayonnaise sauce of fried chicken prawns Ketchup of pork dumplings Today's fruit Apricot kernel ice cream
Valid Dates
Sep 01, 2023 ~ Mar 31, 2025
Days
M, F, Sa, Su
Meals
Dinner
Read more
Red Delicious Course [Dinner] December 1st to December 30th
This course allows you to enjoy authentic Chinese cuisine at a reasonable price.
¥ 7,000
(Svc & tax incl.)
-- Qty --
2
3
4
5
6
Red Delicious Course [Dinner] December 1st to December 30th
This course allows you to enjoy authentic Chinese cuisine at a reasonable price.
・ Assorted appetizers ・ Steamed soup with Chinese cabbage, dried shrimp and dried scallops ・ Assorted dim sum ・ Stir-fried beef and seasonal vegetables ・ Squid stewed in chili sauce ・ Nagasaki sara udon ・ Almond tofu
Valid Dates
Dec 01 ~ Dec 30
Days
M, F, Sa, Su
Meals
Dinner
Order Limit
2 ~
Read more
Kongo Course [Dinner] December to January 6
It is a recommended course that uses plenty of seasons and local ingredients.
¥ 13,000
(Svc & tax incl.)
-- Qty --
2
3
4
5
6
Kongo Course [Dinner] December to January 6
It is a recommended course that uses plenty of seasons and local ingredients.
・Assorted cold dishes・Shark fin soup with crab meat・Deep fried crab hands・Steamed fish with green onion and ginger flavor・Fried domestic beef loin with Chinese black bean sauce・Stir-fried scampi and seasonal vegetables with XO sauce・Fried rice with salmon and shiso leaves・Mango pudding・Snacks
Valid Dates
Dec 01 ~ Jan 06, 2025
Days
M, F, Sa, Su
Meals
Dinner
Order Limit
2 ~
Read more
Jade Course [Dinner] December to January 6
It is a royal road course using seasonal materials.
¥ 10,000
(Svc & tax incl.)
-- Qty --
2
3
4
5
6
Jade Course [Dinner] December to January 6
It is a royal road course using seasonal materials.
・ Assorted appetizers ・ Shark fin soup with soy sauce ・ Deep-fried scallops wrapped in shrimp paste ・ Stir-fried two kinds of seafood and seasonal vegetables ・ Steamed Nagasaki pork with Chinese black beans ・ Shrimp simmered in chili sauce ・ Fried rice with salmon and shiso leaves ・ Assorted two kinds of desserts
Valid Dates
Dec 01 ~ Jan 06, 2025
Days
M, F, Sa, Su
Meals
Dinner
Order Limit
2 ~
Read more
Ryuju Course [Dinner] December to January 6
It is a recommended course that uses plenty of seasons and local ingredients.
¥ 16,000
(Svc & tax incl.)
-- Qty --
2
3
4
5
6
Ryuju Course [Dinner] December to January 6
It is a recommended course that uses plenty of seasons and local ingredients.
・Assorted cold dishes・Steamed soup with Chinese vegetables and whole shark fin・Peking duck・Steamed abalone in XO sauce・Fried Nagasaki beef with horseradish sauce・Stir-fried spiny lobster with mustard・Fried rice with chicken and salted fish・Assorted two kinds of desserts・Small snacks
Valid Dates
Dec 01 ~ Jan 06, 2025
Days
M, F, Sa, Su
Meals
Dinner
Order Limit
2 ~
Read more
Ruby Course [Lunch] December 1st to December 30th
This course allows you to enjoy authentic Chinese cuisine at a reasonable price.
¥ 7,000
(Svc & tax incl.)
-- Qty --
4
5
6
Ruby Course [Lunch] December 1st to December 30th
This course allows you to enjoy authentic Chinese cuisine at a reasonable price.
・ Assorted appetizers ・ Steamed soup with Chinese cabbage, dried shrimp and dried scallops ・ Assorted two kinds of dim sum ・ Stir-fried beef and seasonal vegetables ・ Squid stewed in chili sauce ・ Nagasaki sara udon ・ Almond tofu
Valid Dates
Dec 01 ~ Dec 30
Days
M, F, Sa, Su
Meals
Lunch
Order Limit
4 ~
Read more
Jade Course [Lunch] December to January 6
It is a royal road course using seasonal materials.
¥ 10,000
(Svc & tax incl.)
-- Qty --
4
5
6
Jade Course [Lunch] December to January 6
It is a royal road course using seasonal materials.
・ Assorted appetizers ・ Shark fin soup with soy sauce ・ Deep-fried scallops wrapped in shrimp paste ・ Stir-fried two kinds of seafood and seasonal vegetables ・ Steamed Nagasaki pork with Chinese black beans ・ Shrimp simmered in chili sauce ・ Fried rice with salmon and shiso leaves ・ Assorted two kinds of desserts
Valid Dates
Oct 31 ~ Jan 06, 2025
Days
M, F, Sa, Su
Meals
Lunch
Order Limit
4 ~
Read more
Kongo Course [Lunch] December to January 6
It is a recommended course that uses plenty of seasons and local ingredients.
¥ 13,000
(Svc & tax incl.)
-- Qty --
4
5
6
Kongo Course [Lunch] December to January 6
It is a recommended course that uses plenty of seasons and local ingredients.
・Assorted cold dishes・Shark fin soup with crab meat・Deep-fried crab hands・Steamed fish with green onion and ginger flavor・Fried domestic beef loin with Chinese black bean sauce・Stir-fried scampi and seasonal vegetables with XO sauce・Fried rice with salmon and shiso leaves・Mango pudding・Snacks
Valid Dates
Oct 31 ~ Jan 06, 2025
Days
M, F, Sa, Su
Meals
Lunch
Order Limit
4 ~
Read more
Ryuju Course [Lunch] December to January 6
It is a recommended course that uses plenty of seasons and local ingredients.
¥ 16,000
(Svc & tax incl.)
-- Qty --
4
5
6
Ryuju Course [Lunch] December to January 6
It is a recommended course that uses plenty of seasons and local ingredients.
・Assorted cold dishes・Steamed soup with Chinese vegetables and whole shark fin・Peking duck・Steamed abalone in XO sauce・Fried Nagasaki beef with horseradish sauce・Stir-fried spiny lobster with mustard・Fried rice with chicken and salted fish・Assorted two kinds of desserts・Small snacks
Valid Dates
Oct 31 ~ Jan 06, 2025
Days
M, F, Sa, Su
Meals
Lunch
Order Limit
4 ~
Read more
Red Delicious Course [Dinner] January 11th to February 28th
This course allows you to enjoy authentic Chinese cuisine at a reasonable price.
¥ 7,000
(Svc & tax incl.)
-- Qty --
2
3
4
5
6
Red Delicious Course [Dinner] January 11th to February 28th
This course allows you to enjoy authentic Chinese cuisine at a reasonable price.
・ Assorted appetizers ・ Steamed soup with Chinese cabbage, dried shrimp and dried scallops ・ Assorted dim sum ・ Stir-fried beef and seasonal vegetables ・ Squid stewed in chili sauce ・ Nagasaki sara udon ・ Almond tofu
Valid Dates
Jan 11, 2025 ~ Feb 28, 2025
Days
M, F, Sa, Su
Meals
Dinner
Order Limit
2 ~
Read more
Jade Course [Dinner] January 7th to February 28th
It is a royal road course using seasonal materials.
¥ 10,000
(Svc & tax incl.)
-- Qty --
2
3
4
5
6
Jade Course [Dinner] January 7th to February 28th
It is a royal road course using seasonal materials.
・ Assorted appetizers ・ Shark fin soup with dried scallops ・ Assorted two kinds of fried foods ・ Stir-fried squid and seasonal vegetables with XO sauce ・ Steamed pork belly from Nagasaki prefecture with Chinese black beans ・ Shrimp stewed in chili sauce ・ Fried rice with takana ・ Assorted two kinds of desserts
Valid Dates
Jan 07, 2025 ~ Feb 28, 2025
Days
M, F, Sa, Su
Meals
Dinner
Order Limit
2 ~
Read more
Kongo Course [Dinner] January 7th to February 28th
It is a recommended course that uses plenty of seasons and local ingredients.
¥ 13,000
(Svc & tax incl.)
-- Qty --
2
3
4
5
6
Kongo Course [Dinner] January 7th to February 28th
It is a recommended course that uses plenty of seasons and local ingredients.
・Assorted cold dishes・Shark fin soup with crab meat・Deep-fried crab hands・Steamed fish with Shacha sauce・Fried domestic beef loin with Chinese black bean sauce・Stir-fried large shrimp and seasonal vegetables with mustard・Fried rice with Takana leaf・Mango pudding・Snacks
Valid Dates
Jan 07, 2025 ~ Feb 28, 2025
Days
M, F, Sa, Su
Meals
Dinner
Order Limit
2 ~
Read more
Ryuju Course [Dinner] January 7th to February 28th
It is a recommended course that uses plenty of seasons and local ingredients.
¥ 16,000
(Svc & tax incl.)
-- Qty --
2
3
4
5
6
Ryuju Course [Dinner] January 7th to February 28th
It is a recommended course that uses plenty of seasons and local ingredients.
・Assorted cold dishes・Steamed soup with Chinese vegetables and whole shark fin・Peking duck・Steamed abalone in XO sauce・Fried Nagasaki beef with horseradish sauce・Stir-fried lobster with mustard・Fried rice with chicken and salted fish・Assorted two-item dessert・Small snacks
Valid Dates
Jan 07, 2025 ~ Feb 28, 2025
Days
M, F, Sa, Su
Meals
Dinner
Order Limit
2 ~
Read more
Red Delicious Course [Lunch] January 11th to February 28th
This course allows you to enjoy authentic Chinese cuisine at a reasonable price.
¥ 7,000
(Svc & tax incl.)
-- Qty --
4
5
6
Red Delicious Course [Lunch] January 11th to February 28th
This course allows you to enjoy authentic Chinese cuisine at a reasonable price.
・ Assorted appetizers ・ Steamed soup with Chinese cabbage, dried shrimp and dried scallops ・ Assorted two kinds of dim sum ・ Stir-fried beef and seasonal vegetables ・ Squid stewed in chili sauce ・ Nagasaki sara udon ・ Almond tofu
Valid Dates
Jan 11, 2025 ~ Feb 28, 2025
Days
M, F, Sa, Su
Meals
Lunch
Order Limit
4 ~
Read more
Jade Course [Lunch] January 7th to February 28th
It is a royal road course using seasonal materials.
¥ 10,000
(Svc & tax incl.)
-- Qty --
4
5
6
Jade Course [Lunch] January 7th to February 28th
It is a royal road course using seasonal materials.
・ Assorted appetizers ・ Shark fin soup with dried scallops ・ Assorted two kinds of fried foods ・ Stir-fried squid and seasonal vegetables with XO sauce ・ Steamed pork belly from Nagasaki prefecture with Chinese black beans ・ Shrimp stewed in chili sauce ・ Fried rice with mustard greens ・ Assorted two kinds of desserts
Valid Dates
Jan 07, 2025 ~ Feb 28, 2025
Days
M, F, Sa, Su
Meals
Lunch
Order Limit
4 ~
Read more
Kongo Course [Lunch] January 7th to February 28th
It is a recommended course that uses plenty of seasons and local ingredients.
¥ 13,000
(Svc & tax incl.)
-- Qty --
4
5
6
Kongo Course [Lunch] January 7th to February 28th
It is a recommended course that uses plenty of seasons and local ingredients.
・Assorted cold dishes・Shark fin soup with crab meat・Deep-fried crab hands・Steamed fish with Shacha sauce・Fried domestic beef loin with Chinese black bean sauce・Stir-fried large shrimp and seasonal vegetables with mustard・Fried rice with Takana leaf・Mango pudding・Snacks
Valid Dates
Jan 07, 2025 ~ Feb 28, 2025
Days
M, F, Sa, Su
Meals
Lunch
Order Limit
4 ~
Read more
Ryuju Course [Lunch] January 7th to February 28th
It is a recommended course that uses plenty of seasons and local ingredients.
¥ 16,000
(Svc & tax incl.)
-- Qty --
4
5
6
Ryuju Course [Lunch] January 7th to February 28th
It is a recommended course that uses plenty of seasons and local ingredients.
・Assorted cold dishes・Steamed soup with Chinese vegetables and whole shark fin・Peking duck・Steamed abalone in XO sauce・Fried Nagasaki beef with horseradish sauce・Stir-fried lobster with mustard・Fried rice with chicken and salted fish・Assorted two-item dessert・Small snacks
Valid Dates
Jan 07, 2025 ~ Feb 28, 2025
Days
M, F, Sa, Su
Meals
Lunch
Order Limit
4 ~
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question 1
Please let us know if any of your customers have food allergies.
Question 2
Req
If you have a "One Harmony" card that can be used on Okura, Nikko, or JAL Group, please let us know. Also, please let us know if you would like to join.
have
do not have
I would like to join
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