All-day dining "Amahaji" - HILTON OKINAWA SESOKO RESORT

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[For customers using the restaurant]

▶ Please note that we may not be able to meet your request regarding seat selection.
▶ If you would like a high chair for small children, please fill in the request column. (Limited quantity, first-come-first-served basis) ▶ If you are more than 15 minutes late from the reservation time without contacting us, we may automatically cancel your reservation. Please be sure to contact the store for cancellation changes.
▶ Ingredients and prices are subject to change.
▶ The displayed price includes tax and service fee.
▶We will send you a reservation confirmation via LINE notification.

✦✧✦✧✦✧✦✧✦✧✦✧✦✧✦✧✦✧✦✦✧✦✧✦✧ Click here for details on All-day Dining “Amahaji” Click here for details on “Poolside BBQ * Summer Business” ☎ Contact: 0570-02-0701 (Hotel representative)

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・ヒルトンオナーズ割引（ダイアモンド・ゴールド会員様25％、シルバー・メンバー会員様10％）
・ヒルトンプレミアムジャパン割引（部屋付け20％、現地精算10％）
・ヒルトングランドバケーションクラブデジタルクーポン15,000円、10,000円（その他の額面のクーポンもご利用いただけますが、条件がございますので、クーポンに書かれている注意書きをご覧ください。）

※テイクアウト商品はヒルトンプレミアムクラブジャパン割引対象外です。
※割引・特典の併用はできかねます。

【ヒルトンオナーズ割引除外日】
4月29日（月）～5月6日（月）
8月10日（土）～8月18日（日）
12月29日（日）～12月31日(火)

Requests

Room Number

Purpose

Question 1 Req

If you have any food allergies, please specify in the requested field.

NoneOther

Question 2 Req

If you are a member of Hilton Honors, please let us know your member's status and number (9-10 digit).
If not, please input as N/A.
(Example) Gold 123456789

Question 3

If you have any allergies or ingredients you don't like, please let us know.

Question 4

If everyone in your group is not ordering Ryukyu hotpot, please fill in the information below. (Example) Out of 4 people, 1 person ordered Ryukyu hotpot, 2 people ordered buffet, and 1 person did not order because he is not in school.

Question 5

Could you please tell us if you have any allergy or food preference / restrictions.

Question 6

Question 7

Question 8

Question 9

Requests

Guest Details

NameReq

Mobile PhoneReq

EmailReq

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Password must not contain part of Email.

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