Anniversary Course - Two Drinks - ■Aperitif■ Champagne by the glass or non-alcoholic sparkling wine (1 additional drink of white wine, red wine, non-alcoholic wine, etc.) ■Aperitif■ Champagne by the glass or non-alcoholic sparkling wine (1 additional drink of white wine, red wine, non-alcoholic wine, etc.) ■Amuse-bouche■ Today's amuse-bouche■ Appetizer■ Tuna and beetroot tartare from Wakayama Prefecture Avocado terrine with plum paste and beetroot sauce■Hot dish■ Kishu wild boar ravioli from Wakayama Prefecture Maitake mushroom consommé■Fish■ Scale-grilled Kishu tilefish from Wakayama Prefecture Fermented tomato herb■Main■ Charbroiled Kumano beef from Wakayama Prefecture Wrapped in the aroma of autumn■Avant-dessert■ Non-homogenized milk gelato with Japanese pepper from Wakayama Prefecture■Grande-dessert■ Wakayama Prefecture Delicious fruit chiboust bread and tea included. *This is an example course. It may change depending on the availability of ingredients. Thank you for your understanding. *Customers who book this course will receive a free message plate. Please write your message.