Help
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
My Reservations
Book at DEMETER's Table
Message from Venue
Thank you for visiting
DEMETER's Table
's online reservation page. We look forward to your reservations.
▶Please note that we may not be able to accommodate your request for seat selection.
▶If we cannot contact you within 30 minutes of your scheduled reservation time, we may have to cancel your reservation, so please be sure to contact us if you will be late.
▶For reservations for 5 or more people, please contact the store directly.
For inquiries by phone:
~ For those arriving by car ~
▶Please use the nearby parking lot.
I confirm I've read the Message from Venue above
-- Select Time --
-- Adults --
1
2
3
4
5
6
7
8
-- Children --
1
2
3
4
5
6
7
8
12 years and under
-- Baby --
1
2
3
4
5
6
7
8
5 years and under
Any
Table
Counter
Availability
Your selected time is unavailable. Please choose a different time.
DMETER’s Table特別コース
DMETER'sTable special course using carefully selected high-quality ingredients.
¥ 15,000
(Svc excl. / tax incl.)
Select
DMETER’s Table特別コース
DMETER'sTable special course using carefully selected high-quality ingredients.
Homemade bread and grissini / 3 appetizers / 2 pasta spaghetti + risotto or hand-made pasta / main dish / refreshment / dolce / tea sweets / after-meal drink
~ One day's course is an example ~
The content changes every day.
・Homemade bread・Grissini
3 appetizers
・Taro fritter, chrysanthemum and crab sauce
・Grilled sweet sea bream, light pickled turnip
・Tuna carpaccio with myoga salad
2 pasta spaghetti + risotto or hand-made pasta
・Densuke conger eel and burdock spaghetti with red pepper flavor
・Orekiette sweet potato and 4 types of cheese cream sauce
Change your mouth
・Tsugar granite
Main dish
・Roasted lamb with potato rosemary flavor
You can change to Wagyu beef for an additional fee.
Parts vary depending on the purchase convenience.
(Example: Wagyu beef fillet + 2,750 yen Wagyu beef fillet + 4,000 yen)
Dolce
・Homemade apple pie
・Tea sweets
Coffee/Tea/Espresso/Gyokuro
From 20,000 yen according to your budget
We can also prepare a chef's course.
~ For the chef's course, please contact us by phone in advance ~
Fine Print
Reservations for the special course will be accepted up to 2 days before your visit.
Lunch time is the last entry time 13:00
Dinner time is the last entry time of 20:00.
How to Redeem
For better service, please let us know if you have any allergies at the time of reservation.
Meals
Lunch, Dinner
Read more
Seasonal recommended courses
Seasonal recommended course using Kyotanabe, local vegetables, and higher-level ingredients
¥ 11,000
(Svc excl. / tax incl.)
Select
Seasonal recommended courses
Seasonal recommended course using Kyotanabe, local vegetables, and higher-level ingredients
2 appetizers / 2 pasta (or risotto) / main dish / dolce
- One day's course -
・Homemade bread・Grissini
An appetizer
・Onion gratin soup buffalo mozzarella and parmigiano
・Hirame carpaccio, cold steamed turnip and bottarga
2 pasta spaghetti + risotto or hand-made pasta
・Carbonara with porcini mushrooms
・Pork ragout and chestnut risotto
Main dish
・Roasted duck meat, autumn fruit and wild arugula, grain mustard sauce
You can change to Wagyu beef for an additional fee.
Parts vary depending on the purchase convenience.
(Example: Wagyu beef fillet + 2,750 yen / Wagyu beef fillet +4,000 yen)
Dolce
・Pear tart
Coffee/Tea/Espresso/Gyokuro
From 20,000 yen according to your budget
We can also prepare a chef's course.
~ Please contact us by phone in advance for the entrusted course ~
Fine Print
Guide for 2 people or more.
Reservations must be made between 18:00 and 20:00.
How to Redeem
For better service, please inform us of any allergies by the day before your visit.
Meals
Lunch, Dinner
Read more
Seasonal recommended courses
Seasonal recommended course using Kyotanabe, local vegetables, and higher-level ingredients.
¥ 8,800
(Svc excl. / tax incl.)
Select
Seasonal recommended courses
Seasonal recommended course using Kyotanabe, local vegetables, and higher-level ingredients.
Homemade bread and grissini / 2 appetizers / 2 pasta spaghetti + risotto or hand-made pasta / main dish / dolce / after-meal drink
~ One day's course is an example ~
The content changes every day.
・Homemade bread・Grissini
An appetizer
・Soup with plenty of vegetables from Kyotanabe
・Salmon carpaccio autumn fruit and apple sauce
2 pasta spaghetti + risotto or hand-made pasta
・Tomato, bacon and onion sauce Amatrichana style
・Risotto with various autumn vegetables
Main dish
・Roasted pork with soft burdock with balsamic flavor
You can change to Wagyu beef for an additional fee.
Parts vary depending on the purchase convenience.
(Example: Wagyu beef fillet + 2,750 yen Wagyu beef fillet + 4,000 yen)
Dolce
・Homemade cream puffs
Coffee/tea
From 20,000 yen according to your budget
We can also prepare a chef's course.
~ Please contact us by phone in advance for the entrusted course ~
Fine Print
Guide for 2 people or more.
Reservations must be made between 18:00 and 20:00.
How to Redeem
For better service, please inform us of any allergies by the day before your visit.
Meals
Lunch, Dinner
Read more
Lunch course Pranzo2
Lunchtime light course
It is a highly satisfying lunch course where you can enjoy both fish and meat and dessert.
¥ 4,180
(Svc excl. / tax incl.)
Select
Lunch course Pranzo2
Lunchtime light course
It is a highly satisfying lunch course where you can enjoy both fish and meat and dessert.
1 small appetizer / 1 appetizer / 1 today's pasta / main dish / dolce
- One day's menu -
・Homemade focaccia / Grissini
An appetizer
・Soup made with vegetables from Kyotanabe and raw ham Jamon Serrano
・Sautéed mackerel, chrysanthemum salad and the scent of chrysanthemum flowers
Pasta
・Homemade bolognese sauce, burdock and parmigiano flavor
Main dish
・Roasted chicken thighs, mashed mushrooms, sautéed various mushrooms, Tsurumurasaki
You can change to Wagyu beef for an additional fee.
(+2,750 yen~) (Wagyu beef fillet +4,000 yen)
Dolce
・Tiramisu
Coffee/tea
Fine Print
We ask that each group take the same course.
Since this is a light course, you can also order a la carte with additional dishes.
How to Redeem
For better service, please let us know if you have any allergies at the time of reservation.
Meals
Lunch
Read more
A la carte (reservation for seats only)
Healthy Italian dinner a la carte using ingredients from the Minamiyamajo area
Select
A la carte (reservation for seats only)
Healthy Italian dinner a la carte using ingredients from the Minamiyamajo area
Please choose your menu on the day.
Fine Print
1名様よりご利用可能。
How to Redeem
We ask that each person order only one drink.
Meals
Dinner
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question 1
Req
If you have any allergies or food intolerances, please check with your companion and fill in the details.
*If there is nothing in particular, please write "None".
Example) Crab (dashi soup is also prohibited) 1 person
Question 2
Req
For anniversary guests, a message plate will be included with the course dessert.
Please enter your desired message content and your name.
Example) Happy Birthday!! “○○”
Question 3
Req
記念日利用の場合は、メッセージデコレーションプレートを1枚につき+880円でご用意します。
ご希望のメッセージ内容、お名前等をご記入ください。
<プレートのメッセージ全文で、20文字以内程度でお願いします>
例)Happy Birthday !! ”○○”
例)○○いつもありがとう
Questions for Seasonal recommended courses
Question 4
Please let us know if there are any ingredients you cannot eat or are allergic to.
Questions for Seasonal recommended courses
Question 5
Please let us know if there are any ingredients you cannot eat or are allergic to.
Questions for Lunch course Pranzo2
Question 6
Please let us know if there are any ingredients you cannot eat or are allergic to.
Requests
Guest Details
Login with
Facebook
Google
Yahoo! JAPAN
TableCheck
Name
Req
Mobile Phone
Req
Japan (日本)
+81
Afghanistan (افغانستان)
+93
Albania (Shqipëri)
+355
Algeria (الجزائر)
+213
American Samoa
+1
Andorra
+376
Angola
+244
Anguilla
+1
Antigua and Barbuda
+1
Argentina
+54
Armenia (Հայաստան)
+374
Aruba
+297
Ascension Island
+247
Australia
+61
Austria (Österreich)
+43
Azerbaijan (Azərbaycan)
+994
Bahamas
+1
Bahrain (البحرين)
+973
Bangladesh (বাংলাদেশ)
+880
Barbados
+1
Belarus (Беларусь)
+375
Belgium (België)
+32
Belize
+501
Benin (Bénin)
+229
Bermuda
+1
Bhutan (འབྲུག)
+975
Bolivia
+591
Bosnia and Herzegovina (Босна и Херцеговина)
+387
Botswana
+267
Brazil (Brasil)
+55
British Indian Ocean Territory
+246
British Virgin Islands
+1
Brunei
+673
Bulgaria (България)
+359
Burkina Faso
+226
Burundi (Uburundi)
+257
Cambodia (កម្ពុជា)
+855
Cameroon (Cameroun)
+237
Canada
+1
Cape Verde (Kabu Verdi)
+238
Caribbean Netherlands
+599
Cayman Islands
+1
Central African Republic (République centrafricaine)
+236
Chad (Tchad)
+235
Chile
+56
China (中国)
+86
Christmas Island
+61
Cocos (Keeling) Islands
+61
Colombia
+57
Comoros (جزر القمر)
+269
Congo (DRC) (Jamhuri ya Kidemokrasia ya Kongo)
+243
Congo (Republic) (Congo-Brazzaville)
+242
Cook Islands
+682
Costa Rica
+506
Côte d’Ivoire
+225
Croatia (Hrvatska)
+385
Cuba
+53
Curaçao
+599
Cyprus (Κύπρος)
+357
Czech Republic (Česká republika)
+420
Denmark (Danmark)
+45
Djibouti
+253
Dominica
+1
Dominican Republic (República Dominicana)
+1
Ecuador
+593
Egypt (مصر)
+20
El Salvador
+503
Equatorial Guinea (Guinea Ecuatorial)
+240
Eritrea
+291
Estonia (Eesti)
+372
Eswatini
+268
Ethiopia
+251
Falkland Islands (Islas Malvinas)
+500
Faroe Islands (Føroyar)
+298
Fiji
+679
Finland (Suomi)
+358
France
+33
French Guiana (Guyane française)
+594
French Polynesia (Polynésie française)
+689
Gabon
+241
Gambia
+220
Georgia (საქართველო)
+995
Germany (Deutschland)
+49
Ghana (Gaana)
+233
Gibraltar
+350
Greece (Ελλάδα)
+30
Greenland (Kalaallit Nunaat)
+299
Grenada
+1
Guadeloupe
+590
Guam
+1
Guatemala
+502
Guernsey
+44
Guinea (Guinée)
+224
Guinea-Bissau (Guiné Bissau)
+245
Guyana
+592
Haiti
+509
Honduras
+504
Hong Kong (香港)
+852
Hungary (Magyarország)
+36
Iceland (Ísland)
+354
India (भारत)
+91
Indonesia
+62
Iran (ایران)
+98
Iraq (العراق)
+964
Ireland
+353
Isle of Man
+44
Israel (ישראל)
+972
Italy (Italia)
+39
Jamaica
+1
Japan (日本)
+81
Jersey
+44
Jordan (الأردن)
+962
Kazakhstan (Казахстан)
+7
Kenya
+254
Kiribati
+686
Kosovo
+383
Kuwait (الكويت)
+965
Kyrgyzstan (Кыргызстан)
+996
Laos (ລາວ)
+856
Latvia (Latvija)
+371
Lebanon (لبنان)
+961
Lesotho
+266
Liberia
+231
Libya (ليبيا)
+218
Liechtenstein
+423
Lithuania (Lietuva)
+370
Luxembourg
+352
Macau (澳門)
+853
North Macedonia (Македонија)
+389
Madagascar (Madagasikara)
+261
Malawi
+265
Malaysia
+60
Maldives
+960
Mali
+223
Malta
+356
Marshall Islands
+692
Martinique
+596
Mauritania (موريتانيا)
+222
Mauritius (Moris)
+230
Mayotte
+262
Mexico (México)
+52
Micronesia
+691
Moldova (Republica Moldova)
+373
Monaco
+377
Mongolia (Монгол)
+976
Montenegro (Crna Gora)
+382
Montserrat
+1
Morocco (المغرب)
+212
Mozambique (Moçambique)
+258
Myanmar (Burma) (မြန်မာ)
+95
Namibia (Namibië)
+264
Nauru
+674
Nepal (नेपाल)
+977
Netherlands (Nederland)
+31
New Caledonia (Nouvelle-Calédonie)
+687
New Zealand
+64
Nicaragua
+505
Niger (Nijar)
+227
Nigeria
+234
Niue
+683
Norfolk Island
+672
North Korea (조선 민주주의 인민 공화국)
+850
Northern Mariana Islands
+1
Norway (Norge)
+47
Oman (عُمان)
+968
Pakistan (پاکستان)
+92
Palau
+680
Palestine (فلسطين)
+970
Panama (Panamá)
+507
Papua New Guinea
+675
Paraguay
+595
Peru (Perú)
+51
Philippines
+63
Poland (Polska)
+48
Portugal
+351
Puerto Rico
+1
Qatar (قطر)
+974
Réunion (La Réunion)
+262
Romania (România)
+40
Russia (Россия)
+7
Rwanda
+250
Saint Barthélemy
+590
Saint Helena
+290
Saint Kitts and Nevis
+1
Saint Lucia
+1
Saint Martin (Saint-Martin (partie française))
+590
Saint Pierre and Miquelon (Saint-Pierre-et-Miquelon)
+508
Saint Vincent and the Grenadines
+1
Samoa
+685
San Marino
+378
São Tomé and Príncipe (São Tomé e Príncipe)
+239
Saudi Arabia (المملكة العربية السعودية)
+966
Senegal (Sénégal)
+221
Serbia (Србија)
+381
Seychelles
+248
Sierra Leone
+232
Singapore
+65
Sint Maarten
+1
Slovakia (Slovensko)
+421
Slovenia (Slovenija)
+386
Solomon Islands
+677
Somalia (Soomaaliya)
+252
South Africa
+27
South Korea (대한민국)
+82
South Sudan (جنوب السودان)
+211
Spain (España)
+34
Sri Lanka (ශ්රී ලංකාව)
+94
Sudan (السودان)
+249
Suriname
+597
Svalbard and Jan Mayen
+47
Sweden (Sverige)
+46
Switzerland (Schweiz)
+41
Syria (سوريا)
+963
Taiwan (台灣)
+886
Tajikistan
+992
Tanzania
+255
Thailand (ไทย)
+66
Timor-Leste
+670
Togo
+228
Tokelau
+690
Tonga
+676
Trinidad and Tobago
+1
Tunisia (تونس)
+216
Turkey (Türkiye)
+90
Turkmenistan
+993
Turks and Caicos Islands
+1
Tuvalu
+688
U.S. Virgin Islands
+1
Uganda
+256
Ukraine (Україна)
+380
United Arab Emirates (الإمارات العربية المتحدة)
+971
United Kingdom
+44
United States
+1
Uruguay
+598
Uzbekistan (Oʻzbekiston)
+998
Vanuatu
+678
Vatican City (Città del Vaticano)
+39
Venezuela
+58
Vietnam (Việt Nam)
+84
Wallis and Futuna (Wallis-et-Futuna)
+681
Western Sahara (الصحراء الغربية)
+212
Yemen (اليمن)
+967
Zambia
+260
Zimbabwe
+263
Åland Islands
+358
Notify me via text message
We'll send you a text message in the following cases:
Right after you've placed your reservation
When the venue has accepted your reservation (if reservation confirmation is required)
Reminder one day before your reservation
Urgent contact regarding your reservation, such as venue closure due to weather, etc.
Email
Req
Create a TableCheck account
With a TableCheck account, you can access your reservation history and make repeat bookings.
Create Password
Req
Password is too short (minimum is 8 characters)
Password is too weak
Password must include at least one uppercase letter, one lowercase letter, one number, and one symbol.
Password must not contain part of Email.
Password doesn't match Confirm Password
I confirm I've read the Message from Venue above
Receive offers from DEMETER's Table and related venues
By submitting this form, you agree to the
relevant terms and policies
.
Terms & Policies
TableCheck Terms of Service
TableCheck Privacy Policy
Next
Next
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
My Reservations
Help
For Restaurants