▶For customers ordering course meals For our courses, we order the ingredients three days in advance, and some items start preparing the day before or two days in advance, so we are unable to accommodate allergies, likes and dislikes on the day of the meal. If you have any allergies or dislike ingredients, please let us know in advance at the time of reservation. -Wheat, legumes, eggs, shellfish, fish, meat, and dairy products All of our current courses are included in this course, so please check your guests' allergies in advance. *If you have no particular allergies, please write "None".