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Book at Bar & Café "Camellia" - Tokyo Station Hotel
Message from Venue
[About food allergies]
In order to ensure that we are fully prepared to welcome you, please be sure to notify us of any food allergies when making your reservation. Depending on the content of the allergy, we may refuse to make a reservation in order to prioritize the safety of the customer. Please note that we do not change ingredients by request on the day.
[Notice of change of business hours]
Lunch weekdays 11:30-14:00 (14:00 LO)
Weekends and holidays 11:30-15:00 (15:00 LO)
Dinner 17:00-22:00 (Course LO 20:00) / Others 21:30 LO)
Business hours and temporary closures are subject to change without notice.
In that case, we will contact you each time. We apologize for any inconvenience this may cause.
-------------------------------------------------- -------------------------------------------------- ----------
○ Menu contents may change depending on the availability of ingredients.
○The photograph is an image.
○ Please let us know the purpose of the dinner party (birthday, entertainment, etc.) and any food allergies.
○ Please note that we may not be able to meet your request for seat selection.
Children (elementary school age and above) and customers under 20 years of age are only allowed in the restaurant until 17:00. After 17:00, you will be seated in the passageway.
○ We may contact you to confirm your reservation.
○ If you have any questions, please contact the direct number (03-5220-1951).
-------------------------------------------------- -------------------------------------------------- ----------
[Takeout/Delivery]
・If you are using online reservation for takeout only, please enter the number of people as one person.
・Consume within the same day.
・Various discounts are not applicable.
I confirm I've read the Message from Venue above
-- Select Time --
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Category
Counter
Table
Passage
TakeOut
Availability
Your selected time is unavailable. Please choose a different time.
[TSH Dishes] Peppermint Tablets
A square-shaped case that fits easily in your pocket is embossed with a logo that combines the initials of the hotel name. The subtle point is the message that you can see when you take out the mint.
¥ 600
(Tax incl.)
-- Qty --
1
2
3
4
5
[TSH Dishes] Peppermint Tablets
A square-shaped case that fits easily in your pocket is embossed with a logo that combines the initials of the hotel name. The subtle point is the message that you can see when you take out the mint.
Fine Print
※Various discounts are not applicable.
Valid Dates
Apr 01, 2023 ~
Meals
Lunch, Tea, Dinner
Order Limit
1 ~ 5
Seat Category
TakeOut
Read more
[Takeout] Wagyu Luxury BENTO from June 1, 2024
Tokyo Station Hotel original BENTO sold for a limited time at Tokyo Station. Among them, the popular “Wagyu Luxury Bento” will be sold as a takeout product at Camellia. Please take this opportunity to enjoy the taste of the hotel more casually.
¥ 2,800
(Tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
[Takeout] Wagyu Luxury BENTO from June 1, 2024
Tokyo Station Hotel original BENTO sold for a limited time at Tokyo Station. Among them, the popular “Wagyu Luxury Bento” will be sold as a takeout product at Camellia. Please take this opportunity to enjoy the taste of the hotel more casually.
Bite-sized Japanese beef steak and hamburg steak with special demi-glace sauce for a hearty meal
Valid Dates
Jun 01, 2024 ~
Meals
Lunch, Tea, Dinner
Seat Category
TakeOut
Read more
[Takeout] Wagyu Beef Sirloin Roast Beef with Sauteed Shimeji & Sauce
The special roast beef meat, created by head chef Masahiro Ishihara, is made using domestically produced Wagyu beef sirloin.
The head chef personally carefully selects the sirloin, which removes excess fat and uses only the delicious center part. The roast beef is cooked slowly at a low temperature for a long time to create a tender and juicy roast beef with a rosé color inside.
By vacuum preserving roast beef, sautéed shimeji mushrooms, and a sauce made with onions and other vegetables, the flavors of the meat and sauce blend together, creating a well-balanced flavor that goes well with both bread and rice.
Sauteed shimeji mushrooms and sauce are included as garnishes, so if you defrost it as a hospitality dish, you'll have a star-class dish to decorate your table in no time. It has a large volume of approximately 500g, so you can enjoy it even if you cut it as is or arrange it into a sandwich or rice bowl.
¥ 26,500
(Tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
[Takeout] Wagyu Beef Sirloin Roast Beef with Sauteed Shimeji & Sauce
The special roast beef meat, created by head chef Masahiro Ishihara, is made using domestically produced Wagyu beef sirloin.
The head chef personally carefully selects the sirloin, which removes excess fat and uses only the delicious center part. The roast beef is cooked slowly at a low temperature for a long time to create a tender and juicy roast beef with a rosé color inside.
By vacuum preserving roast beef, sautéed shimeji mushrooms, and a sauce made with onions and other vegetables, the flavors of the meat and sauce blend together, creating a well-balanced flavor that goes well with both bread and rice.
Sauteed shimeji mushrooms and sauce are included as garnishes, so if you defrost it as a hospitality dish, you'll have a star-class dish to decorate your table in no time. It has a large volume of approximately 500g, so you can enjoy it even if you cut it as is or arrange it into a sandwich or rice bowl.
[Contents]
1 pack (roast beef sirloin approx. 500g, sautéed shimeji mushrooms & sauce approx. 300g)
[Expiration date]
3 weeks from date of manufacture
[How to save]
Store below -18℃
※Within 3 days after thawing, as soon as possible after thawing Please enjoy.
[How to enjoy]
1. The day before you want to eat it, move the pack from the freezer to the refrigerator and let it thaw overnight.
2. <For cold roast beef>
Divide into blocks of meat, sauce, and vegetables, cut into desired sizes, and serve.
<For warm roast beef>
Boil water in a pot, turn off the heat, put the package in the pot, and leave it for 20 to 30 minutes to warm up. Divide into blocks of meat, sauce, and vegetables, cut into desired sizes, and serve.
[Specified raw materials, etc.]
Wheat, soybeans, beef
Valid Dates
~ Dec 21, 2023, Dec 26, 2023 ~
Meals
Lunch, Tea, Dinner
Seat Category
TakeOut
Read more
[Takeout] Wagyu Beef Thigh Roast Beef with Sauteed Shimeji & Sauce
The special roast beef meat, created by executive chef Masahiro Ishihara, is made using domestic Japanese black beef thighs.
The executive chef himself carefully selects high-quality thigh parts that contain just the right amount of fat in their lean meat. The roast beef is cooked slowly and slowly at a low temperature for a long time to create a roast beef with a rosé-colored interior and a soft, fine-grained, concentrated red meat flavor.
By vacuum-preserving roast beef, sauteed shimeji mushrooms, and a sauce made with onions and other vegetables, the flavors of the meat and sauce blend together, creating a well-balanced flavor that goes well with both bread and rice.
Sauteed shimeji mushrooms and sauce are included as garnishes, so you can quickly create a star-class dish that can be served as a hospitality dish. It's voluminous at approximately 500g, so you can enjoy it even if you cut it as is or arrange it into a sandwich or bowl.
¥ 14,500
(Tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
[Takeout] Wagyu Beef Thigh Roast Beef with Sauteed Shimeji & Sauce
The special roast beef meat, created by executive chef Masahiro Ishihara, is made using domestic Japanese black beef thighs.
The executive chef himself carefully selects high-quality thigh parts that contain just the right amount of fat in their lean meat. The roast beef is cooked slowly and slowly at a low temperature for a long time to create a roast beef with a rosé-colored interior and a soft, fine-grained, concentrated red meat flavor.
By vacuum-preserving roast beef, sauteed shimeji mushrooms, and a sauce made with onions and other vegetables, the flavors of the meat and sauce blend together, creating a well-balanced flavor that goes well with both bread and rice.
Sauteed shimeji mushrooms and sauce are included as garnishes, so you can quickly create a star-class dish that can be served as a hospitality dish. It's voluminous at approximately 500g, so you can enjoy it even if you cut it as is or arrange it into a sandwich or bowl.
[Contents]
1 pack (roast beef thigh approx. 500g, Sauteed shimeji mushrooms & sauce approx. 300g)
[Expiration date]
3 weeks from date of manufacture
[Storage method]
Store at -18℃ or below
※Within 3 days after thawing, as soon as possible after thawing Please enjoy.
[How to enjoy]
1. The day before you want to eat it, move the pack from the freezer to the refrigerator and let it thaw overnight.
2. <For cold roast beef>
Divide into blocks of meat, sauce, and vegetables, cut into desired sizes, and serve.
<For warm roast beef>
Boil water in a pot, turn off the heat, put the package in the pot, and leave it for 20 to 30 minutes to warm up. Divide into blocks of meat, sauce, and vegetables, cut into desired sizes, and serve.
[Specified raw materials, etc.]
Wheat, soybeans, beef
Valid Dates
~ Dec 21, 2023, Dec 26, 2023 ~
Meals
Lunch, Tea, Dinner
Seat Category
TakeOut
Read more
[Takeout/Prepayment] Wagyu Luxury BENTO from June 1, 2024
The popular Tokyo Station Hotel original BENTO, which was sold at Tokyo Station for a limited time of two weeks, will be sold as a takeout product at Camellia. Please take this opportunity to enjoy the taste of the hotel more casually.
¥ 2,800
(Tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
[Takeout/Prepayment] Wagyu Luxury BENTO from June 1, 2024
The popular Tokyo Station Hotel original BENTO, which was sold at Tokyo Station for a limited time of two weeks, will be sold as a takeout product at Camellia. Please take this opportunity to enjoy the taste of the hotel more casually.
Advance purchase required
Bite-sized Japanese beef steak and hamburg steak with special demi-glace sauce for a hearty meal
Fine Print
※JR Hotel Members points cannot be used or granted at the time of advance payment.
※Various discounts are not applicable.
Valid Dates
Jun 01, 2024 ~
Meals
Lunch, Tea, Dinner
Seat Category
TakeOut
Read more
[Takeout/Advance payment] Wagyu beef sirloin, roast beef, shimeji sauté & sauce
The special roast beef meat, created by head chef Masahiro Ishihara, is made using domestically produced Wagyu beef sirloin.
The head chef personally carefully selects the sirloin, which removes excess fat and uses only the delicious center part. The roast beef is cooked slowly at a low temperature for a long time to create a tender and juicy roast beef with a rosé color inside.
By vacuum preserving roast beef, sautéed shimeji mushrooms, and a sauce made with onions and other vegetables, the flavors of the meat and sauce blend together, creating a well-balanced flavor that goes well with both bread and rice.
Sauteed shimeji mushrooms and sauce are included as garnishes, so if you defrost it as a hospitality dish, you'll have a star-class dish to decorate your table in no time. It has a large volume of approximately 500g, so you can enjoy it even if you cut it as is or arrange it into a sandwich or rice bowl.
¥ 26,500
(Tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
[Takeout/Advance payment] Wagyu beef sirloin, roast beef, shimeji sauté & sauce
The special roast beef meat, created by head chef Masahiro Ishihara, is made using domestically produced Wagyu beef sirloin.
The head chef personally carefully selects the sirloin, which removes excess fat and uses only the delicious center part. The roast beef is cooked slowly at a low temperature for a long time to create a tender and juicy roast beef with a rosé color inside.
By vacuum preserving roast beef, sautéed shimeji mushrooms, and a sauce made with onions and other vegetables, the flavors of the meat and sauce blend together, creating a well-balanced flavor that goes well with both bread and rice.
Sauteed shimeji mushrooms and sauce are included as garnishes, so if you defrost it as a hospitality dish, you'll have a star-class dish to decorate your table in no time. It has a large volume of approximately 500g, so you can enjoy it even if you cut it as is or arrange it into a sandwich or rice bowl.
Advance purchase required
[Contents]
1 pack (roast beef sirloin approx. 500g, sautéed shimeji mushrooms & sauce approx. 300g)
[Expiration date]
3 weeks from date of manufacture
[How to save]
Store below -18℃
※Within 3 days after thawing, as soon as possible after thawing Please enjoy.
[How to enjoy]
1. The day before you want to eat it, move the pack from the freezer to the refrigerator and let it thaw overnight.
2. <For cold roast beef>
Divide into blocks of meat, sauce, and vegetables, cut into desired sizes, and serve.
<For warm roast beef>
Boil water in a pot, turn off the heat, put the package in the pot, and leave it for 20 to 30 minutes to warm up. Divide into blocks of meat, sauce, and vegetables, cut into desired sizes, and serve.
[Specified raw materials, etc.]
Wheat, soybeans, beef
Meals
Lunch, Tea, Dinner
Seat Category
TakeOut
Read more
[Takeout/Advance payment] Wagyu beef thigh, roast beef, shimeji sauté & sauce
The special roast beef meat, created by executive chef Masahiro Ishihara, is made using domestic Japanese black beef thighs.
The executive chef himself carefully selects high-quality thigh parts that contain just the right amount of fat in their lean meat. The roast beef is cooked slowly and slowly at a low temperature for a long time to create a roast beef with a rosé-colored interior and a soft, fine-grained, concentrated red meat flavor.
By vacuum-preserving roast beef, sauteed shimeji mushrooms, and a sauce made with onions and other vegetables, the flavors of the meat and sauce blend together, creating a well-balanced flavor that goes well with both bread and rice.
Sauteed shimeji mushrooms and sauce are included as garnishes, so you can quickly create a star-class dish that can be served as a hospitality dish. It's voluminous at approximately 500g, so you can enjoy it even if you cut it as is or arrange it into a sandwich or bowl.
¥ 14,500
(Tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
[Takeout/Advance payment] Wagyu beef thigh, roast beef, shimeji sauté & sauce
The special roast beef meat, created by executive chef Masahiro Ishihara, is made using domestic Japanese black beef thighs.
The executive chef himself carefully selects high-quality thigh parts that contain just the right amount of fat in their lean meat. The roast beef is cooked slowly and slowly at a low temperature for a long time to create a roast beef with a rosé-colored interior and a soft, fine-grained, concentrated red meat flavor.
By vacuum-preserving roast beef, sauteed shimeji mushrooms, and a sauce made with onions and other vegetables, the flavors of the meat and sauce blend together, creating a well-balanced flavor that goes well with both bread and rice.
Sauteed shimeji mushrooms and sauce are included as garnishes, so you can quickly create a star-class dish that can be served as a hospitality dish. It's voluminous at approximately 500g, so you can enjoy it even if you cut it as is or arrange it into a sandwich or bowl.
Advance purchase required
[Contents]
1 pack (roast beef thigh approx. 500g, Sauteed shimeji mushrooms & sauce approx. 300g)
[Expiration date]
3 weeks from date of manufacture
[Storage method]
Store at -18℃ or below
※Within 3 days after thawing, as soon as possible after thawing Please enjoy.
[How to enjoy]
1. The day before you want to eat it, move the pack from the freezer to the refrigerator and let it thaw overnight.
2. <For cold roast beef>
Divide into blocks of meat, sauce, and vegetables, cut into desired sizes, and serve.
<For warm roast beef>
Boil water in a pot, turn off the heat, put the package in the pot, and leave it for 20 to 30 minutes to warm up. Divide into blocks of meat, sauce, and vegetables, cut into desired sizes, and serve.
[Specified raw materials, etc.]
Wheat, soybeans, beef
Meals
Lunch, Tea, Dinner
Seat Category
TakeOut
Read more
[Dinner Set] Original Beef Stew with Pickles
The popular camellia product, arranged by head chef Ishihara based on the recipe of the time, with the traditional taste of the Tokyo Station Hotel.
¥ 5,300
(Svc & tax incl.)
Select
[Dinner Set] Original Beef Stew with Pickles
The popular camellia product, arranged by head chef Ishihara based on the recipe of the time, with the traditional taste of the Tokyo Station Hotel.
Original Beef Stew with Pickles Set
・Salad
・Rice or Bread
・Custard Pudding
・a Cup of Coffee or Tea
※The photograph is an image.
※Menu contents may change depending on the availability of ingredients.
Valid Dates
Oct 31, 2023 ~ Dec 20, 2023, Dec 26, 2023 ~
Meals
Dinner
Order Limit
1 ~ 4
Seat Category
Table, Counter
Read more
[Dinner] Limited quantity Camellia premium plate set
We have prepared a dish that was sold in the past at Camellia and was very well received and requested by many customers, so that it can be served on one plate. Please make your reservation early as quantities are limited.
¥ 6,500
(Svc & tax incl.)
Select
[Dinner] Limited quantity Camellia premium plate set
We have prepared a dish that was sold in the past at Camellia and was very well received and requested by many customers, so that it can be served on one plate. Please make your reservation early as quantities are limited.
Wagyu beef stew, Sendai beef hamburger with demi-glace sauce, Wagyu beef loin steak with Japanese-style mushroom sauce, fried shrimp and crab cream croquette
salad, soup, and bread or rice included
*Photos are for illustrative purposes only.
Valid Dates
Jan 15, 2024 ~ Dec 20, 2024, Dec 26, 2024 ~
Meals
Dinner
Order Limit
2 ~ 4
Seat Category
Table, Counter, Passage
Read more
[Dinner only] WAIWAI plan to enjoy free flow
This dinner-only plan allows you to enjoy free-flowing sparkling wine and other drinks. Choose from a selection of cold and hot appetizers that go perfectly with alcoholic beverages. After your meal, you can relax with dessert and coffee or tea.
¥ 7,000
(Svc & tax incl.)
Select
[Dinner only] WAIWAI plan to enjoy free flow
This dinner-only plan allows you to enjoy free-flowing sparkling wine and other drinks. Choose from a selection of cold and hot appetizers that go perfectly with alcoholic beverages. After your meal, you can relax with dessert and coffee or tea.
[Please choose one cold appetizer and one hot appetizer on the day]
<Cold appetizer>
Please choose one from the menus below (1-7) on the day.
1. ASC-certified smoked salmon and onion rouge salad
2. Caesar salad
3. Nut assortment
4. Petit mozzarella cheese, tomato, olives
5. Cheese and crackers 6. Small mixed sandwich
7. Small shrimp with truffle sauce
<Hot appetizer>
Please choose one from the menus below (8-10) on the day.
8. Truffle-scented potato fries
9. Chicken fries and potatoes
10. 5 kinds of boiled sausages
<After meal> Free-flow drinks will be prepared after the last order.
・Dessert
・One cup of coffee or tea
■Free-flow drinks *2-hour system (last order 30 minutes)
You can choose your favorite drink from sparkling wine, red and white wine, draft beer, highball, non-alcoholic cocktails, and various soft drinks
*Bread is not included in the above menu.
*Image is for illustrative purposes only.
*The menu may change depending on the availability of ingredients.
Fine Print
*If using in a group, please order for the number of people.
*We do not accept orders for free flow drinks only.
*Menu contents may change depending on the availability of ingredients.
*Please let us know if you have any allergies when making a reservation or ordering. Please note that we may be unable to accommodate food allergy menus on the day of your stay due to ingredients, or it may take some time before the menu is served.
Valid Dates
~ Dec 20, 2024, Dec 26, 2024 ~
Meals
Dinner
Order Limit
1 ~ 4
Seat Category
Table, Passage, Counter
Read more
[Lunch Set] Original Beef Stew with Pickles
The popular camellia product, arranged by head chef Ishihara based on the recipe of the time, with the traditional taste of the Tokyo Station Hotel.
¥ 5,300
(Svc & tax incl.)
Select
[Lunch Set] Original Beef Stew with Pickles
The popular camellia product, arranged by head chef Ishihara based on the recipe of the time, with the traditional taste of the Tokyo Station Hotel.
Original Beef Stew with Pickles Set
・Salad
・Rice or Bread
・Custard Pudding
・a Cup of Coffee or Tea
※The photograph is an image.
※Menu contents may change depending on the availability of ingredients.
Meals
Lunch
Order Limit
1 ~ 4
Seat Category
Table
Read more
[Lunch] Limited quantity Camellia premium plate set
We have prepared a dish that was sold in the past at Camellia and was very well received and requested by many customers, so that it can be served on one plate. Please make your reservation early as quantities are limited.
¥ 6,500
(Svc & tax incl.)
Select
[Lunch] Limited quantity Camellia premium plate set
We have prepared a dish that was sold in the past at Camellia and was very well received and requested by many customers, so that it can be served on one plate. Please make your reservation early as quantities are limited.
Wagyu beef stew, Sendai beef hamburger with demi-glace sauce, Wagyu beef loin steak with Japanese-style mushroom sauce, fried shrimp and crab cream croquette
salad, soup, and bread or rice included
*Photos are for illustrative purposes only.
Valid Dates
Jan 15, 2024 ~
Meals
Lunch
Order Limit
2 ~ 4
Seat Category
Table, Counter
Read more
[Lunch Set] Pilaf topped with prawns pile
Pilaf cooked with shrimp extract with two different textures. Accented with balsamic vinegar and truffle mayonnaise
¥ 4,400
(Svc & tax incl.)
Select
[Lunch Set] Pilaf topped with prawns pile
Pilaf cooked with shrimp extract with two different textures. Accented with balsamic vinegar and truffle mayonnaise
Pilaf topped with prawns pile Set
・Mixed salad
・Custard Pudding
・a Cup of Coffee or Tea
※The photograph is an image.
※Menu contents may change depending on the availability of ingredients.
Meals
Lunch
Order Limit
1 ~ 4
Seat Category
Table
Read more
[Lunch Set] Wagyu and Vegetable Curry
Curry made by slowly simmering Kuroge Wagyu beef and flavored vegetables has a stimulating spiciness created by original spices and a delicious aftertaste.
¥ 4,400
(Svc & tax incl.)
Select
[Lunch Set] Wagyu and Vegetable Curry
Curry made by slowly simmering Kuroge Wagyu beef and flavored vegetables has a stimulating spiciness created by original spices and a delicious aftertaste.
Wagyu and Vegetable Curry set
・Rice
・Mixed salad
・Custard Pudding
・a Cup of Coffee or Tea
※The photograph is an image.
※Menu contents may change depending on the availability of ingredients.
Meals
Lunch
Order Limit
1 ~ 4
Seat Category
Table
Read more
[Weekdays 11:30-13:30 entry, counter seat reservation] Afternoon tea "StrawberryMarunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
¥ 8,000
(Svc & tax incl.)
Select
[Weekdays 11:30-13:30 entry, counter seat reservation] Afternoon tea "StrawberryMarunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
[Menu from January 11th to March31st]
Savory,
marinated scallops and mushrooms,
seared smoked marinated tuna,
Japanese condiment, smoked salmon,
Wagyu beef meat doria, baked cheese,
plenty of egg sandwiches,
sweets,
tart rouge,
pistachio mousse,
verrine, fraise,
creme au chocolat,
cocoa scone,
mousse au chocolat orange
--------------------------------------------------------------------------------
<Drinks>
・Welcome drink (1 drink) Camellia original mocktail, coffee, 5 kinds of tea, Camellia original flavored iced tea
*Cafe free & changeable
*Menu contents may change depending on the stock. Please note.
*You will be guided to a counter seat.
*Last order is 90 minutes.
Valid Dates
Jan 11 ~ Mar 31
Days
M, Tu, W, Th, F
Meals
Lunch, Tea
Order Limit
2 ~ 4
Seat Category
Counter
Read more
[Weekdays 11:30 or 14:00 entry, 2-part passage seating reservation] Afternoon tea "StrawberryMarunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
¥ 8,000
(Svc & tax incl.)
Select
[Weekdays 11:30 or 14:00 entry, 2-part passage seating reservation] Afternoon tea "StrawberryMarunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
[Menu from January 11th to March31st]
Savory,
marinated scallops and mushrooms,
seared smoked marinated tuna,
Japanese condiment,
smoked salmon,
Wagyu beef meat doria,
baked cheese, egg sandwich
sweets,
pumpkin and chocolate mousse,
pumpkin pudding,
sweet potato Mont Blanc,
grape tart,
black tea pound cake,
chestnut chocolate
--------------------------------------------------------------------------------
<Drinks>
・Welcome drink (1 drink)
Camellia original mocktail,
coffee,
5 types of black tea,
Camellia original flavored iced tea
*Cafe free & changeable
*Menu contents may change depending on stock. Please note.
*You will be guided to the passage seats.
*Available for 2 or more people, and up to 4 people per table. *Last orders are taken in 90 minutes.
Valid Dates
Jan 11 ~ Mar 31
Days
M, Tu, W, Th, F
Meals
Lunch, Tea
Order Limit
2 ~ 4
Seat Category
Passage
Read more
[Holidays 11:30 or 14:00, 2 sessions] Afternoon tea "StrawberryMarunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
¥ 8,000
(Svc & tax incl.)
Select
[Holidays 11:30 or 14:00, 2 sessions] Afternoon tea "StrawberryMarunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
[Menu from January 11th to March31st]
Savory,
marinated scallops and mushrooms,
seared smoked marinated tuna,
Japanese condiment,
smoked salmon,
Wagyu beef meat doria,
baked cheese, egg sandwich sweets,
pumpkin and chocolate mousse,
pumpkin pudding,
sweet potato Mont Blanc,
grape tart,
black tea pound cake,
chestnut chocolate
--------------------------------------------------------------------------------
<Drinks>
・Welcome drink (1 drink)
Camellia original mocktail,
coffee, 5 types of black tea,
Camellia original flavored iced tea
*Cafe free & changeable
*Menu contents may change depending on stock. Please note.
*Seats will be guided to passage seats or counter seats.
*Available for 2 or more people, and up to 4 people per table.
*Last orders are taken in 90 minutes.
Valid Dates
Jan 11 ~ Mar 30
Days
Sa, Su, Hol
Meals
Lunch, Tea
Order Limit
2 ~ 4
Seat Category
Passage, Counter
Read more
[Weekdays 11:30-13:30 entry counter or table seating inside] Reservation for one person Afternoon tea "StrawberryMarunouchi Jikan" (Monday-Thursday only)
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
¥ 8,000
(Svc & tax incl.)
Select
[Weekdays 11:30-13:30 entry counter or table seating inside] Reservation for one person Afternoon tea "StrawberryMarunouchi Jikan" (Monday-Thursday only)
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
[Menu from January 11th to March31st]
Savory,
marinated scallops and mushrooms,
seared smoked marinated tuna,
Japanese condiment,
smoked salmon,
Wagyu beef meat doria,
baked cheese,
egg sandwich
sweets,
pumpkin and chocolate mousse,
pumpkin pudding,
sweet potato Mont Blanc,
grape tart,
black tea pound cake,
chestnut chocolate
--------------------------------------------------------------------------------
<Drinks>
・Welcome drink (1 drink)
Camellia original mocktail,
coffee,
5 types of black tea,
Camellia original flavored iced tea
*Cafe free & changeable
*Menu contents may change depending on stock. Please note.
*You will be guided to a passage seat or counter seat.
*Last order is 90 minutes.
Valid Dates
Jan 11 ~ Mar 31
Days
M, Tu, W, Th
Meals
Lunch, Tea
Order Limit
1 ~ 1
Seat Category
Table, Counter
Read more
[Holidays 11:30 or 14:00, 2 sessions] Afternoon tea "Marunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
¥ 8,000
(Svc & tax incl.)
Select
[Holidays 11:30 or 14:00, 2 sessions] Afternoon tea "Marunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
[Menu from October 1st to October 31st]
Savory,
marinated scallops and mushrooms,
seared smoked marinated tuna,
Japanese condiment,
smoked salmon,
Wagyu beef meat doria,
baked cheese, egg sandwich sweets,
pumpkin and chocolate mousse,
pumpkin pudding,
sweet potato Mont Blanc,
grape tart,
black tea pound cake,
chestnut chocolate
--------------------------------------------------------------------------------
<Drinks>
・Welcome drink (1 drink)
Camellia original mocktail,
coffee, 5 types of black tea,
Camellia original flavored iced tea
*Cafe free & changeable
*Menu contents may change depending on stock. Please note.
*Seats will be guided to passage seats or counter seats.
*Available for 2 or more people, and up to 4 people per table.
*Last orders are taken in 90 minutes.
Valid Dates
Oct 01, 2024 ~ Jan 05
Days
Sa, Su, Hol
Meals
Lunch, Tea
Order Limit
2 ~ 4
Seat Category
Passage, Counter
Read more
[Weekdays 11:30-13:30 entry counter or table seating inside] Reservation for one person Afternoon tea "Marunouchi Jikan" (Monday-Thursday only)
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
¥ 8,000
(Svc & tax incl.)
Select
[Weekdays 11:30-13:30 entry counter or table seating inside] Reservation for one person Afternoon tea "Marunouchi Jikan" (Monday-Thursday only)
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
[Menu from October 1st to October 31st]
Savory,
marinated scallops and mushrooms,
seared smoked marinated tuna,
Japanese condiment,
smoked salmon,
Wagyu beef meat doria,
baked cheese,
egg sandwich
sweets,
pumpkin and chocolate mousse,
pumpkin pudding,
sweet potato Mont Blanc,
grape tart,
black tea pound cake,
chestnut chocolate
--------------------------------------------------------------------------------
<Drinks>
・Welcome drink (1 drink)
Camellia original mocktail,
coffee,
5 types of black tea,
Camellia original flavored iced tea
*Cafe free & changeable
*Menu contents may change depending on stock. Please note.
*You will be guided to a passage seat or counter seat.
*Last order is 90 minutes.
Valid Dates
Oct 01, 2024 ~ Jan 09
Days
M, Tu, W, Th
Meals
Lunch, Tea
Order Limit
1 ~ 1
Seat Category
Table, Counter
Read more
[Weekdays 11:30-13:30 entry, counter seat reservation] Afternoon tea "Marunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
¥ 8,000
(Svc & tax incl.)
Select
[Weekdays 11:30-13:30 entry, counter seat reservation] Afternoon tea "Marunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
[Menu from November 1st to December 31st]
Savory,
marinated scallops and mushrooms,
seared smoked marinated tuna,
Japanese condiment, smoked salmon,
Wagyu beef meat doria, baked cheese,
plenty of egg sandwiches,
sweets,
tart rouge,
pistachio mousse,
verrine, fraise,
creme au chocolat,
cocoa scone,
mousse au chocolat orange
--------------------------------------------------------------------------------
<Drinks>
・Welcome drink (1 drink) Camellia original mocktail, coffee, 5 kinds of tea, Camellia original flavored iced tea
*Cafe free & changeable
*Menu contents may change depending on the stock. Please note.
*You will be guided to a counter seat.
*Last order is 90 minutes.
Valid Dates
Oct 01, 2024 ~ Jan 10
Days
M, Tu, W, Th, F
Meals
Lunch, Tea
Order Limit
2 ~ 4
Seat Category
Counter
Read more
[Weekdays 11:30 or 14:00 entry, 2-part passage seating reservation] Afternoon tea "Marunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
¥ 8,000
(Svc & tax incl.)
Select
[Weekdays 11:30 or 14:00 entry, 2-part passage seating reservation] Afternoon tea "Marunouchi Jikan"
Afternoon tea is a set of meals and sweets that use seasonal ingredients that can be used from the moment of lunch. Enjoy a wide variety of dishes such as bite-sized sandwiches and hors d'oeuvres, and standard sweets to your heart's content, and enjoy a relaxing time with Camellia original mocktails.
[Menu from October 1st to October 31st]
Savory,
marinated scallops and mushrooms,
seared smoked marinated tuna,
Japanese condiment,
smoked salmon,
Wagyu beef meat doria,
baked cheese, egg sandwich
sweets,
pumpkin and chocolate mousse,
pumpkin pudding,
sweet potato Mont Blanc,
grape tart,
black tea pound cake,
chestnut chocolate
--------------------------------------------------------------------------------
<Drinks>
・Welcome drink (1 drink)
Camellia original mocktail,
coffee,
5 types of black tea,
Camellia original flavored iced tea
*Cafe free & changeable
*Menu contents may change depending on stock. Please note.
*You will be guided to the passage seats.
*Available for 2 or more people, and up to 4 people per table. *Last orders are taken in 90 minutes.
Valid Dates
Oct 01, 2024 ~ Jan 10
Days
M, Tu, W, Th, F
Meals
Lunch, Tea
Order Limit
2 ~ 4
Seat Category
Passage
Read more
[For 2 people] Dinner 110th Anniversary Special Course
[Course for 2] *Please select "2" for the number of guests and "1" for the dish. To celebrate the 110th anniversary of the hotel's opening in 2025, we will be offering a special commemorative course by reservation only every Sunday until the anniversary of the opening, Sunday, November 2nd. Take this opportunity to enjoy our course for two, sharing special dishes with a special person, as a gift of gratitude for the past 110 years.
¥ 11,000
(Svc & tax incl.)
-- Qty --
1
[For 2 people] Dinner 110th Anniversary Special Course
[Course for 2] *Please select "2" for the number of guests and "1" for the dish. To celebrate the 110th anniversary of the hotel's opening in 2025, we will be offering a special commemorative course by reservation only every Sunday until the anniversary of the opening, Sunday, November 2nd. Take this opportunity to enjoy our course for two, sharing special dishes with a special person, as a gift of gratitude for the past 110 years.
＜11種のオードヴル盛り合わせをシェアスタイルで＞
・キハダマグロ炙りスモーク
・小海老のマリネ トリュフ風味
・甲イカのグリーンタプナード和え
・スモークサーモン ポテト ケッパー オニオンサラダ巻き
・カマンベールチーズカナッペ
・プチモッツァレラ プチトマトとオリーヴ バジルソース
・フランス産コッパ コルニッション
・ローストビーフ レフォールソース
・生ハムチーズロルティーニ
・オイルサーディン
・スモークチキンとゴボウのサラダ
・本日のスープ
・黒毛和牛ステーキ マスタードソースと大海老フライ 自家製タルタルソース添え
ポテトフリットとこだわり野菜のサラダと共に
※追加で日替りデザート＆コーヒーを特別価格でご用意いたします。
ご予約時にお申し付けください。
2名様分 1,100円(税・サービス料込）
Fine Print
※パン・ライスなどは含まれておりません。ご要望の際は、当日お申し付けください。
※食材の入荷状況によりメニュー内容が変わる場合がございます。
※事前のご予約時および注文時にアレルギーの有無についてお申し出ください。
なお、当日の食物アレルギーメニューの対応は食材等の関係もあり
お断りさせていただく場合や、提供まで時間をいただく場合がございます。ｖ
How to Redeem
※他のご優待・割引の適用外とさせていただきます。
※画像はイメージです。
Valid Dates
Jan 05 ~ Nov 02
Days
Su
Meals
Dinner
Order Limit
1 ~ 1
Seat Category
Table, Counter, Passage
Read more
[For ４ people] Dinner 110th Anniversary Special Course
[Course for 4 people] *Please select "4" for the number of people and "1" for the dish. To celebrate the 110th anniversary of the hotel's opening in 2025, we will be offering a special commemorative course by reservation only every Sunday until the anniversary of the opening, Sunday, November 2nd. Take this opportunity to enjoy our course for two, sharing special dishes with a special person, as a gift of gratitude for the past 110 years.
¥ 22,000
(Svc & tax incl.)
-- Qty --
1
[For ４ people] Dinner 110th Anniversary Special Course
[Course for 4 people] *Please select "4" for the number of people and "1" for the dish. To celebrate the 110th anniversary of the hotel's opening in 2025, we will be offering a special commemorative course by reservation only every Sunday until the anniversary of the opening, Sunday, November 2nd. Take this opportunity to enjoy our course for two, sharing special dishes with a special person, as a gift of gratitude for the past 110 years.
<11 kinds of hors d'oeuvres assortment in a sharing style> ・Smoked seared yellowfin tuna・Marinated shrimp with truffle flavor・Squid with green tapenade・Smoked salmon wrapped in potato, caper and onion salad・Camembert cheese canapes・Petit mozzarella with cherry tomatoes and olives and basil sauce・French coppa cornichon・Roast beef with lefort sauce・Prosciutto and cheese rolltini・Sardines in oil・Smoked chicken and burdock salad・Today's soup・Japanese black beef steak with mustard sauce and fried large shrimp with homemade tartar sauce, accompanied by fried potatoes and a salad of carefully selected vegetables *A daily dessert and coffee are available at a special price upon request. Please request this when making your reservation. For 2 people, 1,100 yen (excluding consumption tax and 15% service charge)
Fine Print
※パン・ライスなどは含まれておりません。ご要望の際は、当日お申し付けください。
※食材の入荷状況によりメニュー内容が変わる場合がございます。
※事前のご予約時および注文時にアレルギーの有無についてお申し出ください。
なお、当日の食物アレルギーメニューの対応は食材等の関係もあり
お断りさせていただく場合や、提供まで時間をいただく場合がございます。ｖ
How to Redeem
※他のご優待・割引の適用外とさせていただきます。
※画像はイメージです。
Valid Dates
Jan 05 ~ Nov 02
Days
Su
Meals
Dinner
Order Limit
1 ~ 1
Seat Category
Table, Passage
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Questions for [Takeout] Wagyu Luxury BENTO from June 1, 2024
Question 1
Req
This is an over-the-counter item. If it is not an in-store dining plan, you will need to come to the store and pick it up.
yes
Question 2
Req
Do you have allergies? If yes, please provide details.
Questions for [Takeout] Wagyu Beef Sirloin Roast Beef with Sauteed Shimeji & Sauce
Question 3
Req
This is an in-store pick-up item. This is not an in-store dining plan, and you will need to come to the store and pick up the food.
yes
Question 4
Req
[About pick-up date]
Please select a pick-up date within 7 days from the date of your order (excluding Saturdays, Sundays, holidays, and New Year's holidays).
Ex) If you place an order on October 1st, 2023 (Sunday), delivery is possible after October 11th (Wednesday)
※October 1st (Sunday), 7th (Saturday), 8th (Sunday), 9th ( Monday・Holiday)
Do you understand the above information?
yes
Questions for [Takeout] Wagyu Beef Thigh Roast Beef with Sauteed Shimeji & Sauce
Question 5
Req
This is an in-store pick-up item. This is not an in-store dining plan, and you will need to come to the store and pick up the food.
yes
Question 6
Req
[About pick-up date]
Please select a pick-up date within 7 days from the date of your order (excluding Saturdays, Sundays, holidays, and New Year's holidays).
Ex) If you place an order on October 1st, 2023 (Sunday), delivery is possible after October 11th (Wednesday)
※October 1st (Sunday), 7th (Saturday), 8th (Sunday), 9th ( Monday・Holiday）
Do you understand the above information?
yes
Questions for [Takeout/Prepayment] Wagyu Luxury BENTO from June 1, 2024
Question 7
Req
This is an over-the-counter item. If it is not an in-store dining plan, you will need to come to the store and pick it up.
yes
Question 8
Req
Do you have allergies? If yes, please provide details.
Questions for [Takeout/Advance payment] Wagyu beef sirloin, roast beef, shimeji sauté & sauce
Question 9
Req
This is an in-store pick-up item. This is not an in-store dining plan, and you will need to come to the store and pick up the food.
yes
Question 10
Req
[About pick-up date]
Please select a pick-up date within 7 days from the date of your order (excluding Saturdays, Sundays, holidays, and New Year's holidays).
Ex) If you place an order on October 1st, 2023 (Sunday), delivery is possible after October 11th (Wednesday)
※October 1st (Sunday), 7th (Saturday), 8th (Sunday), 9th ( Monday・Holiday)
Do you understand the above information?
yes
Questions for [Takeout/Advance payment] Wagyu beef thigh, roast beef, shimeji sauté & sauce
Question 11
Req
This is an in-store pick-up item. This is not an in-store dining plan, and you will need to come to the store and pick up the food.
yes
Question 12
Req
[About pick-up date]
Please select a pick-up date within 7 days from the date of your order (excluding Saturdays, Sundays, holidays, and New Year's holidays).
Ex) If you place an order on October 1st, 2023 (Sunday), delivery is possible after October 11th (Wednesday)
※October 1st (Sunday), 7th (Saturday), 8th (Sunday), 9th ( Monday・Holiday）
Do you understand the above information?
yes
Questions for [Dinner Set] Original Beef Stew with Pickles
Question 13
Req
If you have any allergies, please fill in
Question 14
Req
Please note that the seating time is limited to 2 hours.
Children (elementary school age and above) and customers under 20 years old are allowed in the restaurant until 17:00.
After 17:00, you will be seated in the passageway.
yes
Questions for [Dinner] Limited quantity Camellia premium plate set
Question 15
Req
アレルギーがございましたら、ご記入をお願いいたします
Question 16
Req
Please note that the seating time is limited to 2 hours.
Children (elementary school age and above) and customers under 20 years old are allowed in the restaurant until 17:00.
After 17:00, you will be seated in the passageway.
yes
Questions for [Dinner only] WAIWAI plan to enjoy free flow
Question 17
Req
If you have any allergies, please fill in
Question 18
Req
Please note that the seating time is limited to 2 hours.
Children (elementary school age and above) and customers under 20 years old are allowed in the restaurant until 17:00.
After 17:00, you will be seated in the passageway.
yes
Questions for [Lunch Set] Original Beef Stew with Pickles
Question 19
Req
If you have any allergies, please fill in
Question 20
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [Lunch] Limited quantity Camellia premium plate set
Question 21
Req
アレルギーがございましたら、ご記入をお願いいたします
Question 22
Req
お席のご利用時間は2時間とさせていただきますことをご了承くださいませ。
yes
Questions for [Lunch Set] Pilaf topped with prawns pile
Question 23
Req
If you have any allergies, please fill in
Question 24
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [Lunch Set] Wagyu and Vegetable Curry
Question 25
Req
If you have any allergies, please fill in
Question 26
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [Weekdays 11:30-13:30 entry, counter seat reservation] Afternoon tea "StrawberryMarunouchi Jikan"
Question 27
Req
If you have any allergies, please fill in
Question 28
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [Weekdays 11:30 or 14:00 entry, 2-part passage seating reservation] Afternoon tea "StrawberryMarunouchi Jikan"
Question 29
Req
If you have any allergies, please fill in
Question 30
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [Holidays 11:30 or 14:00, 2 sessions] Afternoon tea "StrawberryMarunouchi Jikan"
Question 31
Req
If you have any allergies, please fill in
Question 32
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [Weekdays 11:30-13:30 entry counter or table seating inside] Reservation for one person Afternoon tea "StrawberryMarunouchi Jikan" (Monday-Thursday only)
Question 33
Req
If you have any allergies, please fill in
Question 34
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [Holidays 11:30 or 14:00, 2 sessions] Afternoon tea "Marunouchi Jikan"
Question 35
Req
If you have any allergies, please fill in
Question 36
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [Weekdays 11:30-13:30 entry counter or table seating inside] Reservation for one person Afternoon tea "Marunouchi Jikan" (Monday-Thursday only)
Question 37
Req
If you have any allergies, please fill in
Question 38
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [Weekdays 11:30-13:30 entry, counter seat reservation] Afternoon tea "Marunouchi Jikan"
Question 39
Req
If you have any allergies, please fill in
Question 40
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [Weekdays 11:30 or 14:00 entry, 2-part passage seating reservation] Afternoon tea "Marunouchi Jikan"
Question 41
Req
If you have any allergies, please fill in
Question 42
Req
Please note that your seat will be available for 2 hours.
yes
Questions for [For 2 people] Dinner 110th Anniversary Special Course
Question 43
Req
・アレルギーがございましたら、ご記入をお願いいたします。
・デザート&コーヒー 追加料金 2名様 1,100円(税・サービス料込）を、ご要望の際はご記入をお願いします。
Question 44
Req
Please note that the seating time is limited to 2 hours.
Children (elementary school age and above) and customers under 20 years old are allowed in the restaurant until 17:00.
After 17:00, you will be seated in the passageway.
はい
Questions for [For ４ people] Dinner 110th Anniversary Special Course
Question 45
Req
・アレルギーがございましたら、ご記入をお願いいたします。
・デザート&コーヒー 追加料金 2名様分 1,100円（税・サービス料込）を、ご要望の際はご記入をお願いします。
Question 46
Req
Please note that the seating time is limited to 2 hours.
Children (elementary school age and above) and customers under 20 years old are allowed in the restaurant until 17:00.
After 17:00, you will be seated in the passageway.
はい
Requests
Guest Details
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Name
Req
Mobile Phone
Req
We'll send you a text message in the following cases:
Right after you've placed your reservation
When the venue has accepted your reservation (if reservation confirmation is required)
Reminder one day before your reservation
Urgent contact regarding your reservation, such as venue closure due to weather, etc.
Email
Req
Create a TableCheck account
With a TableCheck account, you can access your reservation history and make repeat bookings.
Create Password
Req
Password is too short (minimum is 8 characters)
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Password must include at least one uppercase letter, one lowercase letter, one number, and one symbol.
Password must not contain part of Email.
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