Wakasu Outdoor Center

Book at Wakasu Outdoor Center

Message from Venue

Thank you for using the Wakasu Outdoor Center online reservation. ▼ ▽ ▼ How to make a reservation * Please be sure to check ▼ ▽ ▼ Reservation of the site (place) of the Wakasu Park Campground is required to use "Hand-held camping", "Hand-held barbecue" and other services. Please be sure to use the WEB reservation after making a reservation for the site (place) first. ＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝ Wakasu Park Camping Reservation Phone Number ⇒ 03-5569-6701 * Reservations are by phone only, 9:00 to 16:30 ( Except for closed days) ====================== We would like to ask all users to make a two-step reservation, but please understand and understand. Thank you for your cooperation. ▼ ▽ ▼ Wakasu Outdoor Center WEB reservation ▼ ▽ ▼ ▶ Be sure to select a category before selecting a product. (Day trip or overnight stay) ▶ Please make a reservation with the same name as the person who reserved the site (place). ▶ For day trips, it is a 6-hour system between 10:15 and 20:00. Accommodation is available from 10:15 to 10:00 the next day. If you want to use the equipment after 10:00 the next day, please apply by phone. (050-5835-0493 / Hero BBQ Reservation Center Co., Ltd.) ▶ You can make a WEB reservation up to 3 days before the date of use. For the last inquiry, please call us. ▶ Please pay by cash or PayPay at the reception on the day of use. ▼ ▽ ▼ Precautions when using ▼ ▽ ▼ Equipment to be rented is rented and returned in front of the "Wakasu Outdoor Center" shop in front of the campground. (Except if you have ordered a service that does not require preparation)

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Category

Ingredients (for 1 person) <Meat> Chuck ice slices (60g) Seasoned chicken (75g) Sliced pork belly (70g) Frankfurter★ (1 piece) Pepper bacon★ (80g) <Vegetables> 3 types of cut vegetables <Meal kit> Cheese and mushroom ajillo Garlic baguette (garlic butter) <S'mores> Marshmallow (1 piece) Chocolate (1 piece) Crackers (2 pieces) Equipment Charcoal BBQ grill (comes with mesh, 3kg charcoal, fire starter, fire starter lighter, and charcoal tongs) Folding table and chairs (for the number of people) Cooking equipment (scissors, spatula, tongs) Paper plate, disposable chopsticks, moistened towel, condiments Fire pit (1 bundle of firewood, fire starter, lighter or matches) Bamboo skewers

Ingredients (for 1 person) <Meat> Chuck ice slices (60g) Seasoned chicken (75g) Sliced pork belly (70g) Frankfurter★ (1 piece) Pepper bacon★ (80g) <Vegetables> 3 types of cut vegetables <Meal kit> Caramelized sweet potato garlic baguette (garlic butter) <S'mores> Marshmallow (1 piece) Chocolate (1 piece) Crackers (2 pieces) Equipment Charcoal BBQ grill (comes with mesh, 3kg charcoal, fire starter, fire starter lighter, and charcoal tongs) Folding table and chairs (for the number of people) Cooking equipment (scissors, spatula, tongs) Paper plate, disposable chopsticks, moistened towel, condiments Fire pit (1 bundle of firewood, fire starter, lighter or matches) Bamboo skewers

Ingredients (for 1 person) <Hot Pot> Hot pot soup (choose from umami salt, kimchi, or soy milk) (1 bag) Water (200ml) Chinese cabbage (100g) Spring onion (30g) Enoki mushroom (30g) Carrot (30g) Sliced pork belly (140g) Yakisoba noodles (1/2 ball) <Meat> (1 set for 1 person, 240g) Frankfurter (large)★ Frankfurter (small)★ Ham ★ Bacon ★ Steamed chicken ★ <S'mores> Marshmallow (1 piece) Chocolate (1 piece) Crackers (2 pieces) Equipment Pot (stainless steel pot for outdoor use) Ladle deep plate charcoal BBQ grill (comes with net, charcoal 3kg, fire starter, fire starter lighter, charcoal tongs) Folding table and chairs (for the number of people) Cooking equipment (scissors, spatula, tongs) Paper plate/Chopsticks/Hand towel/Seasonings Fire pit (1 bundle of firewood, fire starter, lighter or matches) Bamboo skewers

Ingredients (for 1 person) <Hot pot> Hot pot soup (choose from umami salt, kimchi, or soy milk) (1 bag) Water (200ml) Chinese cabbage (100g) Spring onion (30g) Enoki mushroom (30g) Carrot (30g) Sliced pork belly (140g) Yakisoba noodles (1/2 ball) <Meat> Chuck ice slices (60g) Seasoned chicken (75g) Frankfurter (60g) <S'mores> Marshmallow (1 piece) Chocolate (1 piece) Crackers (2 pieces) Equipment Pot (stainless steel pot for outdoor use) Ladle deep dish charcoal BBQ grill (with net, 3kg charcoal, fire starter, fire starter, charcoal tongs) Folding table and chairs (for the number of people) Cooking equipment (scissors/spatula/tongs/aluminum plate) Paper plate/disposable chopsticks/wet towel/seasonings