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Chinese "Sairyu"
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Message from Venue
■About the menu: Depending on the availability of ingredients, some dishes may change, or the contents and presentation may change. Thank you for your understanding. ■About cancellation fees: If you cancel on the day, 100% of the meal will be charged. - If you do not show up and there is no notice, 100% of the meal will be charged. ■Please check the terms and conditions of each plan when making a reservation. ■The listed prices include tax and service charges. [Restaurant general reservation line] 045-411-1188 (10:00-19:00) [Chinese cuisine "Sairyu"] 045-411-1144 (10:30-21:00)
★☆★ Please be sure to select the <Number of people>, <Date> and <Time> before viewing ★☆★ To check the latest availability, please enter the "Number of people" and the "Quantity" of your desired plan and check the calendar.
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Peking Duck Feast Jade Course (Lunch/Dinner)
For the month of November only, Chinese restaurant "Sairyu" is offering a special course where you can enjoy as much of their specially selected oven-baked Peking duck as you like in the Jade Course. Hong Kong Peking duck is characterized by its thick and juicy cuts. It is prepared in the special "Hong Kong style" where you can enjoy not only the skin but also the flavor of the meat.
¥ 14,000
(Svc & tax incl.)
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Peking Duck Feast Jade Course (Lunch/Dinner)
For the month of November only, Chinese restaurant "Sairyu" is offering a special course where you can enjoy as much of their specially selected oven-baked Peking duck as you like in the Jade Course. Hong Kong Peking duck is characterized by its thick and juicy cuts. It is prepared in the special "Hong Kong style" where you can enjoy not only the skin but also the flavor of the meat.
We will ask you for your last order for oven-baked Peking duck when the rice dishes are served. *There is a two-hour limit (last order at 90 minutes). *If the restaurant's last order time is reached within 90 minutes of entering the restaurant, the restaurant's last order time will take priority. *The menu may change depending on the availability of ingredients. Menu details: ・Hong Kong grilled flavors and assorted winter cold dishes ・Sea collagen soup with crab roe ・Colorful Dragon oven-baked Peking duck - Hong Kong style - Available from the trolley service ・Lightly stir-fried seafood of the day and selected Chinese vegetables ・Thick beef tongue and aromatic grilled seasonal vegetables ・Egg white fried rice with olive leaves and quinoa ・Chef's special Hong Kong sweets
Fine Print
*The photo is for illustrative purposes only. *This plan does not qualify for discounts.
Valid Dates
Nov 01 ~ Nov 30
Meals
Lunch, Dinner
Order Limit
1 ~ 8
Seat Category
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Purpose
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Birthday (Self)
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Wedding Reception
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Team Drinks / Meal
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[Points to note regarding food allergies at restaurants] ・Although we check the ingredients used based on information from the supplier/manufacturer, it is not possible to completely prevent allergens from being mixed in.・Cooking utensils are washed each time, but the same items as other menus are used. In addition, since it is cooked in the same kitchen as other menus, there is a possibility that a trace amount of allergen substances may be mixed in during the cooking process.・If you contact us in advance, we will inform you about the ingredients and other information contained in the dishes. Please note that we will not be able to take special measures in order to prioritize the safety of our customers. After confirming the above, the final decision will be made by the customer, but do you wish to proceed with the reservation?
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