<Included in the plan> ・Course meal ・Private room fee ・Photography by a professional photographer *If you order a children's meal with this plan, we will prepare a special version that includes fried shrimp with a head. Masu. <About the content of the photos> The content of the photos included in the plan will vary depending on the number of people making the reservation. 2 to 4 people: 1 commemorative photo (with mount) 5 people: 1 commemorative photo (with mount) + data 6 to 8 people: 1 commemorative photo (with mount) + 1 reprint + Data 9 people or more: 1 commemorative photo (with mount) + 2 reprints + data <December-February menu> ■Smoked yellowtail and seafood tartare floating on Awaji onion brute ■Cauliflower and Chinese cabbage potage, white Miso cappuccino ■Fish dishes (please choose one from the following) ・Grilled Spanish mackerel with kumquat and lemon condimon ・Quet and seafood bouillabaisse style (+¥900) ・Canadian lobster roti American sauce (+¥ 2,000） ■Meat dishes (Please choose one from the following) ・Awaji chicken and Kobe pork galantaine ・Grilled Japanese black beef loin with seasonal vegetables (+¥1,650) ・Poiled Japanese black beef fillet with seasonal vegetables Truffle sauce (+¥2,800) ■Kobe Geihinkan Pastry Chef's special dessert ■Bread and after-meal drinks

<Included in the plan> ・Course meal ・Private room fee ・Photography by a professional photographer *If you order a children's meal with this plan, we will prepare a special version that includes fried shrimp with a head. Masu. <About the content of the photos> The content of the photos included in the plan will vary depending on the number of people making the reservation. 2 to 4 people: 1 commemorative photo (with mount) 5 people: 1 commemorative photo (with mount) + data 6 to 8 people: 1 commemorative photo (with mount) + 1 reprint + Data 9 people or more: 1 commemorative photo (with mount) + 2 reprints + data <December-February menu> ■Pre-meal delights■Smoked yellowtail and seafood tartare floating on Awaji onion brute■ Cauliflower and Chinese cabbage potage White miso cappuccino ■Fish dishes (choose one from below) ・Grilled Spanish mackerel Kumquat and lemon condimon ・Quet and seafood bouillabaisse style (+¥900) ・Canadian lobster Roti American sauce (+¥2,000) ■Meat dishes (choose one from the following) ・Awaji chicken and Kobe pork galantaine ・Grilled Japanese black beef loin served with seasonal vegetables (+¥1,650) ・Japanese black beef fillet Poiret Seasonal vegetables and truffle sauce (+¥2,800) ■Kobe Geihinkan pastry chef's special dessert ■Bread and after-meal drinks