■MENU August/September■ We have prepared FIORIA's original "Wato" evening course using carefully selected luxurious ingredients. Enjoy FIORIA's special summer course including temari sushi, Nanbanzuke, vegetable terrine, tempura, and grilled Kagoshima black beef. <Appetizer> Wagyu beef, foie gras and truffle temari sushi, served in one spoon <Hors d'oeuvre> Corn simmered in a Western-style nanbanzuke conger eel and aromatic vegetables <Seasonal vegetables> Kamakura and Miura vegetables terrine-style with Saikyo miso sauce <Fried food> Swordfish yuan-yaki, summer vegetable tempura <Main dish> Kagoshima black beef grilled on a net, grated ponzu sauce, rock salt and wasabi <Meal> White sesame soy milk tantan somen noodles <Sweets> Ripe mango mizu yokan (water jelly) Fruit = All-you-can-drink menu = All-you-can-drink about 30 types of drinks, including draft beer, wine, whiskey, cocktails, sours, authentic shochu and soft drinks! *The above course menu is the menu from August 1st to September 30th. *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have a food allergy, we will do our best to accommodate you, so please let us know when making your reservation.

MENU Appetizers Corn potage with gold leaf Miyagi Prefecture conger eel Western-style nanbanzuke Snow crab with citrus paste Japanese black beef and foie gras terrine temari sushi Seasonal vegetables Saga beef and freshly picked vegetables from Kamakura and Miura, served as a salad with sesame dressing Grilled dishes Ehime Prefecture Miyabi-yaki sea bream with yuzu miso and dried gluten Deep-fried dishes Wild tiger prawns and freshly picked vegetables tempura with tempura sauce Main dish Kyushu Japanese black beef sirloin steak with a Japanese-style red wine sauce with a hint of wasabi Meal Summer vegetables in cold Chinese noodle soup with truffle flavor Sweets Ripe mango water yokan Desserts ※The course contents may change depending on the availability of ingredients. ※The course photos are for illustrative purposes only. *If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■MENUJuly, August, September■ <Zuppa> Cold corn potage with consommé jelly <Antipasto> Spicy quiche with bacon and sauteed onion Conger eel carpione Liver pate corte style Rotoloro with Japanese black beef and aromatic vegetables <Pesce> Pan-fried swordfish with gribiche sauce flavored with yuzu pepper Miura baby leaf salad <Carne> Grilled platinum pork from Iwate Prefecture with red wine sauce <Pasta> Tuna and summer vegetable puttanesca <Dolce> White peach semifreddo Hojicha blancmange =All-you-can-drink menu= All-you-can-drink about 30 types of drinks, including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *The above course menu is the menu from July 1st to September 30th. *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■MENUJuly, August, September■ <Zuppa> Cold corn potage with consommé jelly <Antipasto> Spicy quiche with bacon and sauteed onion Conger eel carpione Liver pate corte style Rotoloro with Japanese black beef and aromatic vegetables <Pesce> Pan-fried swordfish with gribiche sauce flavored with yuzu pepper Miura baby leaf salad <Carne> Grilled platinum pork from Iwate Prefecture with red wine sauce <Pasta> Tuna and summer vegetable puttanesca <Dolce> White peach semifreddo Hojicha blancmange =All-you-can-drink menu= All-you-can-drink about 30 types of drinks, including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *The above course menu is the menu from July 1st to September 30th. *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■MENU 7・8・9月■

＜前菜＞
　玉蜀黍のすり流し
　穴子の南蛮漬け
　蒸海老の手毬寿司
　枝豆真薯

＜お刺身＞
　本鮪　　中トロ
　　　　　赤身
　近海産　帆立

＜揚げ物＞
　メカジキの竜田揚げ　霙餡

＜主菜＞
　黒毛和牛の牛まぶし
　牛出汁
　香の物
　薬味

＜甘味＞
　抹茶わらび餅と白玉のクリームぜんざい

＝飲み放題メニュー＝
生ビール・ワイン・ウィスキー・カクテル・サワー・本格焼酎・ソフトドリンク
など30種程のドリンクが飲み放題！

※上記コースメニューは7/1～9/30までのメニュー内容になります。
※仕入れ状況によりコース内容が一部変更になる場合がございます。
※コース写真はイメージです。
※食物アレルギーをお持ちの方は出来る限り対応いたしますのでご予約時にお申し付けください。

■MENU7・8・9月■

＜前菜＞
　玉蜀黍のすり流し
　穴子の南蛮漬け
　蒸海老の手毬寿司
　枝豆真薯

＜お刺身＞
　本鮪　　中トロ
　　　　　赤身
　近海産　帆立

＜揚げ物＞
　メカジキの竜田揚げ　霙餡

＜主菜＞
　黒毛和牛の牛まぶし
　牛出汁
　香の物
　薬味

＜甘味＞
　抹茶わらび餅と白玉のクリームぜんざい


＝飲み放題メニュー＝
生ビール・ワイン・ウィスキー・カクテル・サワー・本格焼酎・ソフトドリンク
など30種程のドリンクが飲み放題！

※上記コースメニューは7/1～9/30までのメニュー内容になります。
※仕入れ状況によりコース内容が一部変更になる場合がございます。
※コース写真はイメージです。
※食物アレルギーをお持ちの方は出来る限り対応いたしますのでご予約時にお申し付けください。

MENU October and November Appetizers: Butternut squash in a soup Deep-fried taro with crab sauce Low-temperature cooked duck with grilled green onions, truffle flavor Special sushi: Medium fatty tuna, Norwegian salmon, North Sea scallops, bonito, thick omelet Steamed: Small shrimp and autumn vegetables in chawanmushi Matsutake paste Grilled: Local yellowtail with yuzu daikon radish in miso sauce Sukiyaki: Saga beef Seasonal vegetables Meals: Kamaage udon Desserts: Matcha ice cream and roasted chestnuts with shiratama zenzai All-you-can-drink menu All-you-can-drink about 30 types of drinks, including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *The above course menu is the menu from October 1st to November 30th. *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■MENU10/11■ <Antipasto> Quiche of salsiccia and spinach Carpaccio of Norwegian salmon Freshly picked vegetables salad <Zuppa> Butternut squash potage <Pesce> Yellowtail meuniere with Livorno-style tomato sauce <Carne> Roasted Spanish Iberian pork with mustard sauce <Pasta> Cream pasta with bacon and freshly grown mushrooms <Dolce> Cassis and chestnut mousse with chocolate ice cream =All-you-can-drink menu= All-you-can-drink draft beer, wine, whiskey, cocktails, sours, authentic shochu, soft drinks, and more than 30 other drinks! *The above course menu is the menu from 10/1 to 11/30. *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have any food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■MENU10/11■ <Antipasto> Quiche of salsiccia and spinach Carpaccio of Norwegian salmon Freshly picked vegetables salad <Zuppa> Butternut squash potage <Pesce> Yellowtail meuniere with Livorno-style tomato sauce <Carne> Roasted Spanish Iberian pork with mustard sauce <Pasta> Cream pasta with bacon and freshly grown mushrooms <Dolce> Cassis and chestnut mousse with chocolate ice cream =All-you-can-drink menu= All-you-can-drink draft beer, wine, whiskey, cocktails, sours, authentic shochu, soft drinks, and more than 30 other drinks! *The above course menu is the menu from 10/1 to 11/30. *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have any food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■MENU October and November■ <Appetizers> Butternut squash in a soup Deep-fried taro with crab sauce Low-temperature cooked duck with grilled green onions, truffle flavor <Steamed dish> Steamed egg custard with small shrimp and autumn vegetables, Kinoko bean paste <Grilled dish> Grilled Spanish Iberian pork with Japanese pepper salt and wasabi <Main dish> Yellowtail and seasonal vegetable sardine hotpot <Carefully selected sushi> Red tuna, Norwegian salmon, bonito, shrimp temari sushi, thick egg omelet <Sweets> Matcha ice cream and grilled chestnut shiratama zenzai =All-you-can-drink menu= All-you-can-drink about 30 types of drinks, including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *The above course menu is the menu from October 1st to November 30th. *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■MENU October and November■ <Appetizers> Butternut squash in a soup Deep-fried taro with crab sauce Low-temperature cooked duck with grilled green onions, truffle flavor <Steamed dish> Steamed egg custard with small shrimp and autumn vegetables, Kinoko bean paste <Grilled dish> Grilled Spanish Iberian pork with Japanese pepper salt and wasabi <Main dish> Yellowtail and seasonal vegetable sardine hotpot <Carefully selected sushi> Red tuna, Norwegian salmon, bonito, shrimp temari sushi, thick egg omelet <Sweets> Matcha ice cream and grilled chestnut shiratama zenzai =All-you-can-drink menu= All-you-can-drink about 30 types of drinks, including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *The above course menu is the menu from October 1st to November 30th. *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

◆Cinderella Girls' Night Out Plan◆ Up to 6 hours until midnight! Eat! Drink! Sing! Chat! A girls' night out course plan that you can enjoy to your heart's content----------------------------------------------------------- If you enter after 18:00, you can enjoy free time until 24:00! Private room charge + original Italian course meal + all-you-can-drink, 6,500 yen per person for girls' night out only!! (Tax included) ----------------------------------------------------------- ◆All private rooms are completely private & you can use the karaoke and DVD in your room freely. ■Original Italian course <6 dishes> ・Antipasto, salad, pesce, carne, pasta, dolce = All-you-can-drink menu = All-you-can-drink draft beer, wine, whiskey, cocktails, sours, authentic shochu, soft drinks, and more! ----------------------------------------------------------- ★Available until midnight, so if you enter at 18:00, you can enjoy up to 6 hours! (*Please note that the store closes at 11pm on Sundays and public holidays, so you can only use the facility until 11pm.) -----------------------------------------------------------

■MENU ■ <Antipasto> <Insalata> <Pesce> <Carne> <Pasta> <Dolce> FIORIA special shortcake = All-you-can-drink menu = All-you-can-drink about 30 types of drinks including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have any food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■Large party plan (includes all-you-can-drink drinks) [This is a course plan for 20 or more people] =Private room, karaoke charge, and all-you-can-drink included= [Italian creative course (6 dishes)] *Served on a large plate. ●Seasonal antipasto ●Salad of organic vegetables ●Pesce (seasonal fish dish) ●Carne (carefully selected meat dish) ●Seasonal pasta ●Dessert =All-you-can-drink menu= All-you-can-drink about 30 types of drinks, including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *For parties of 30 or more, the menu will be served buffet style. *If you have a food allergy, we will do our best to accommodate you, so please let us know when making your reservation. *Please ask our staff about the menu.

■Large party plan (includes all-you-can-drink drinks) [This is a course plan for 20 or more people] =Private room, karaoke charge, and all-you-can-drink included= [Italian creative course (6 dishes)] *Served on a large plate. ●Seasonal antipasto ●Salad of organic vegetables ●Pesce (seasonal fish dish) ●Carne (carefully selected meat dish) ●Seasonal pasta ●Dessert =All-you-can-drink menu= All-you-can-drink about 30 types of drinks, including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *For parties of 30 or more, the menu will be served buffet style. *If you have a food allergy, we will do our best to accommodate you, so please let us know when making your reservation. *Please ask our staff about the menu.

■Midnight Plan■ (Plan only available for entry between 21:00 and 24:00) ◆2-hour private room charge ◆All-you-can-drink drinks during the time ◆Includes one glass of sparkling wine per person for a toast ◆Includes homemade chocolate + seasonal fruit amuse-bouche =All-you-can-drink menu= All-you-can-drink from approximately 30 types of drinks, including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks!

■Saturday/Sunday Midnight Plan■ (Saturdays, Sundays, and public holidays only, from 18:00) ◆2-hour room charge for private room ◆All-you-can-drink drinks within the time limit ◆Includes one glass of sparkling wine per person for a toast ◆Includes homemade chocolate + seasonal fruit amuse-bouche =All-you-can-drink menu= All-you-can-drink draft beer, wine, whiskey, cocktails, sours, authentic shochu, soft drinks, and more than 30 other drinks!

■Creative Italian Course <6 dishes>■ ●Antipasto ●Insalata ●Pesce ●Carne ●Pasta ●Dolce =All-you-can-drink menu= All-you-can-drink about 30 kinds of drinks including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *Please contact the restaurant for menu details. *Course photos are for illustrative purposes only. *If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■Creative Italian Course <6 dishes>■ ●Antipasto ●Insalata ●Pesce ●Carne ●Pasta ●Dolce =All-you-can-drink menu= All-you-can-drink about 30 kinds of drinks including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *Please contact the restaurant for menu details. *Course photos are for illustrative purposes only. *If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■MENU■ ■Creative Italian course <6 dishes> ・Antipasto・Salad・Pesce・Carne・Pasta <Anniversary cake> Strawberry shortcake =All-you-can-drink menu= All-you-can-drink about 30 types of drinks including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have any food allergies, we will do our best to accommodate you, so please let us know when making your reservation.

■MENU■ ■Creative Italian course <6 dishes> ・Antipasto・Salad・Pesce・Carne・Pasta <Anniversary cake> Strawberry shortcake =All-you-can-drink menu= All-you-can-drink about 30 types of drinks including draft beer, wine, whiskey, cocktails, sours, authentic shochu, and soft drinks! *The course contents may change depending on the availability of ingredients. *The course photos are for illustrative purposes only. *If you have any food allergies, we will do our best to accommodate you, so please let us know when making your reservation.