① Today's Carpaccio ② Lomi Lomi Salmon ③ Pate de Campagne ④ Boston Crab Salad ⑤ Soft Shell Crab Frittes ⑥ Stone Crab Pescatore (Rosso or Bianco) ⑦ Grilled US Prime Pork Madeira Sauce ⑧ Hokkaido Milk Gelato
*The menu may change depending on the availability of ingredients. Please note.

★All-you-can-drink plans are also available.
①All-you-can-drink 2,000 yen plan (2 hours/last order 30 minutes before closing) ■Draft beer The Premium Malt's■Sparkling wine Gran Revenza Brut■Cider La Bouche en Coeur Cider Brut■Wine <white/red> Montelibello Trebbiano del Rubicone (white) Montelibello Sangiovese del Rubicone (red) ■Highball Jim Beam■Cocktail■Soft drink

②Premium all-you-can-drink 2,500 yen plan (2 hours/last order 30 minutes before closing) ■Draft beer The Premium Malt's ■Sparkling wine <white/rosé> Gran Revenza Brut Veuve du Vernet Rosé■Cider La Bouche en Coeur Cider Brut■Wine <2 types of white/red/orange> Montelibello Trebbiano del Rubicone (white) Recommended white wine: Monterey Bello Sangiovese del Rubicone (red) Recommended orange wine: Highball Jim Beam Maker's Mark Cocktails Soft drinks

① Today's Carpaccio ② Cocktail Shrimp ③ Jamon Serrano, seasonal fruits and cherry mozzarella ④ Caesar Salad ⑤ Buffalo Chicken Wings ⑥ Main Menu of your choice (choose one of the following three options *same for each group) Stone Crab Pescatore (Rosso or Bianco) Seafood Paella Seafood Combo ⑦ Assorted Desserts
*The menu may change depending on the availability of supplies. Please note.

★All-you-can-drink plans are also available.
①All-you-can-drink 2,000 yen plan (2 hours/last order 30 minutes before closing) ■Draft beer The Premium Malt's■Sparkling wine Gran Revenza Brut■Cider La Bouche en Coeur Cider Brut■Wine <white/red> Montelibello Trebbiano del Rubicone (white) Montelibello Sangiovese del Rubicone (red) ■Highball Jim Beam■Cocktail■Soft drink
②Premium all-you-can-drink 2,500 yen plan (2 hours/last order 30 minutes before closing) ■Draft beer The Premium Malt's ■Sparkling wine <white/rosé> Gran Revenza Brut Veuve du Vernet Rosé■Cider La Bouche en Coeur Cider Brut■Wine <2 types of white/red/orange> Montelibello Trebbiano del Rubicone (white) Recommended white wine: Monterey Bello Sangiovese del Rubicone (red) Recommended orange wine: Highball Jim Beam Maker's Mark Cocktails Soft drinks

① Cheers! A glass of sparkling wine
② Assorted 5 kinds of appetizers (Today's Carpaccio, Sea Urchin Panna Cotta, Jamon Serrano, Baked Crab Dip, Pate de Campagne)
③ Main menu of your choice (choose one from the following three options *same for each group) Stone Crab Pescatore (Rosso or Bianco) Seafood Paella Seafood Combo Signature [Cajun] Sauce
④ Assorted Desserts
*We will prepare a dessert plate with a message. Please let us know your desired message. "Happy Birthday" "Congratulations" "Wedding anniversary" "Congratulations"

*The menu may change depending on the availability of supplies. Please note. All dishes will be served on large plates.

① Today's Carpaccio
② Jamon Serrano and Cherry Mozzarella, Seasonal Fruits
③ Boston Crab Salad
④ Cod Milt and Burdock Frito
⑤ Linguine with Lobster and Tomato Cream Sauce
⑥ Red Snapper Vapore with Sea Urchin Cream Sauce
⑦ Akagi Mountain Beef Loin and Arugula Tagliata with Balsamic Sauce
⑧ Milk Gelato

*The menu may change depending on the availability of ingredients. Please note.

★All-you-can-drink plans are also available.
①All-you-can-drink 2,000 yen plan (2 hours/last order 30 minutes before closing)
■Draft beer The Premium Malts
■Sparkling wine Gran Revenza Brut
■Cider La Bouche en Coeur Cider Brut
■Wine <white/red> Montelibello Trebbiano del Rubicone (white) Montelibello Sangiovese del Rubicone (red)
■Highball Jim Beam
■Cocktail
■Soft drink

②Premium all-you-can-drink 2,500 yen plan (2 hours/last order 30 minutes before closing)
■Draft beer The Premium Malts
■Sparkling wine <white/rosé> Gran Revenza Brut Veuve du Vernet Rosé
■Cider La Bouche en Coeur Cider Brut
■Wine <2 types of white/red/orange> Montelibello Trebbiano del Rubicone (white) Recommended white wine: Monterey Bello Sangiovese del Rubicone (red) Recommended orange wine:
■Highball Jim Beam Maker's Mark
■ Cocktails
■Soft drinks

① Assortment of 3 kinds of appetizers
② Seasonal vegetable soup
③ Vermicelli with cod milt and dried mullet roe aglio e olio
④ Red snapper vapore with sea urchin cream sauce
⑤ Roasted rock turtle thigh with bone in white wine gravy
⑥ Focaccia
⑦ Berry millefeuille with gelato.
⑧ Coffee

The food will be served on a large plate.
*The menu may change depending on the purchasing situation. Please note.