Assorted Appetizers

Main: Please choose one from the following:
-Aged Sake Curry with Awaji Beef and Onions
-Shirasu (whitebait) from Awaji Island and Seasonal Vegetables Peperoncino
-Carbonara-style Dish with Awaji Island Kitasaka Eggs

Dessert: Dessert + After-meal Drink

Amuse: Amuse-bouches

Three Assorted Appetizers

Main: Please choose one from the following:
-Confit of Red Snapper with Lightly Stewed Summer Vegetables
-Pan-seared Awaji Chicken with Seasonal Vegetables
-Grilled Awaji Pork with Seasonal Vegetables
-Low-temperature Cooked Filet of Awaji Beef Steak (+1,000 yen)

〆 Closing: Aged Sake Curry with Plenty of Awaji Beef and Onions

Dessert: Seasonal Fruit Parfait