*Reservations are currently being accepted until February. *
We are closed on Sundays and Mondays.

Our restaurant is a Japanese restaurant where the owner, Yohei Narita, who has 7 and a half years of experience in French cuisine and 9 years in Japanese cuisine, uses seasonal ingredients from Aomori to create dishes that make the most of the local food culture.

▶Please note that we may not be able to meet your request for seat selection.
▶From 18:00 on the day of the event, we will prepare all the dishes together. (Doors open at 17:30)
▶Please check with your companions about any food allergies and let us know in advance.
▶ Regarding the cancellation policy, we will charge 100% of the meal fee for cancellations on the day, and 50% of the meal fee for cancellations the day before. Please forgive me.
▶We do not have a parking lot. Please note.
▶Our staff may contact you by phone or message to your registered phone number to confirm any unclear points regarding your reservation.
▶Please contact us between 12:00 and 17:00 on business days when contacting us, including cancellations and changes. We cannot respond to inquiries by phone or message (including SNS) when our store is closed.
▶In addition, please contact the store directly for reservations regarding charters, dates and times other than normal business, reservations for courses, and inquiries about unclear points.
☎: 0172-40-0496
email: narita@yo-hirosaki.com

▶Reservations for children
For the time being, reservations can be made online only for those aged 10 and over who can eat the same menu as adults.
Please include the number of adults in your reservation. Otherwise, please contact us by phone.

✅ Non-contact payment "contactless payment" is available.
After your meal, just call us and your bill will be completed. Click here for details.
*You can pay with cash or another card on the day.