--------------------------------- <VMG CAFE Afternoon Tea> ・The interior is open and glass-walled, with a lush green landscape. A soothing location that makes you forget you're in the city. ・There are about 30 seats. Enjoy a relaxing time in a calm space and with service. ・We offer 10 types of savory dishes and sweets using seasonal ingredients, with a different theme for each season. ・Relax with the gorgeous aroma of our brand tea "Mighty Leaf." Enjoy as much as you like of whatever you like in a cafe freestyle setting. --------------------------------- <MENU> Scallop and strawberry consomme jelly Strawberry macaroons Lychee and coconut cream salmon and strawberry lomi lomi Caprese style conchiglie and cherry shrimp pasta Spring-scented pesto Strawberry and Amarena cherry choux croquant Shiratama dumplings with strawberry paste Prosciutto and strawberry berry loaf sandwich Uguisu bean and matcha scones Domestic pork rillettes Tonka bean blancmange Strawberry-scented jelly Matcha red bean roll cake <DRINK> You can also change the type of refill. ■Mighty Leaf Tea・HOT TEA Organic Earl Grey Organic Darjeeling Estate Vanilla Bean White Orchard Chamomile Citrus Ginger Twist・ICED TEA Organic Ginger Peach Organic Wild Berry Hibiscus Royal Milk Tea■COFFEE Kudan Blend (HOT/ICE) Cafe Latte Kudan Blend (HOT/ICE) American Cappuccino Espresso (Single/Double)

<MENU> Scallop and strawberry consomme jelly Strawberry macaroons Lychee and coconut cream salmon and strawberry lomi lomi Caprese style conchiglie and cherry shrimp pasta Spring-scented pesto Strawberry and Amarena cherry choux croquant Shiratama dumplings with strawberry paste Prosciutto and strawberry berry loaf sandwich Green pea and matcha scones Domestic pork rillettes Tonka bean blancmange Strawberry-scented jelly Matcha red bean roll cake <DRINK> Refills of different types are also available. ■Alcoholic drinks, white wine, red wine, various cocktails (Shin, vodka, cassis, peach, Campari) *Sparkling wine can be added to the all-you-can-drink option for an additional 1,000 yen ■Mighty Leaf Tea, HOT TEA Organic Earl Grey, Organic Darjeeling Estate, Vanilla Bean, White Orchard Chamomile, Citrus, Ginger Twist, Iced TEA Organic Ginger, Peach, Organic Wild Berry, Hibiscus, Royal Milk Tea ■Coffee Kudan Blend (HOT/ICE) Cafe Latte Kudan Blend (HOT/ICE) American Cappuccino Espresso (Single/Double)

<Choice of one colored drink (non-alcoholic cocktail)> Red (Grenadine soda) Orange (Orange flower cooler) Yellow (Mango orange) Light-green (Green apple soda) Pink (Pink rose soda) Blue (Aquamarine) Purple (Violet fizz) White (Lychee soda) Black (Tiramisu coffee) <MENU> Scallop and strawberry consomme jelly Strawberry macaroons Lychee and coconut cream salmon and strawberry lomi lomi Caprese style conchiglie and cherry shrimp pasta Spring-scented pesto Strawberry and Amarena cherry choux croquant Shiratama dumplings with strawberry bean paste Prosciutto and strawberry berry loaf sandwich Green bean and matcha scones Domestic pork rillettes Tonka bean blancmange Strawberry-scented jelly Matcha red bean roll cake <DRINK> Refills of different types are also available. ■Mighty Leaf Tea・HOT TEA Organic Earl Grey Organic Darjeeling Estate Vanilla Bean White Orchard Chamomile Citrus Ginger Twist・ICED TEA Organic Ginger Peach Organic Wild Berry Hibiscus Royal Milk Tea■COFFEE Kudan Blend (HOT/ICE) Cafe Latte Kudan Blend (HOT/ICE) American Cappuccino Espresso (Single/Double)

--------------------------------- <VMG CAFE Afternoon Tea> ・The interior is open and glass-walled, with a lush green landscape. A healing location that makes you forget you are in the city. ・There are about 30 seats. Enjoy a relaxing time with a calm space and service. ・We offer 10 types of savory dishes and sweets using seasonal ingredients, with a different theme for each season. ・Relax with the gorgeous aroma of the brand tea "Mighty Leaf". Cafe freestyle, enjoy as much as you like of what you like. --------------------------------- <MENU> Salmon and herb salad Crepe Nostalgic mini pancakes with a maple scent Cream soda-style melon jelly with mango butter Napolitan made with capellini Mango accent Mango and lychee bavarois Omelet rice Mango pizza toast with roux Two-layer terrine with coffee and almond Mango pudding a la mode Macaroni Shrimp gratin <DRINK> You can also change the type and have a refill. ■Mighty Leaf Tea・HOT TEA Organic Earl Grey Organic Darjeeling Estate Vanilla Bean White Orchard Chamomile Citrus Ginger Twist・ICED TEA Organic Ginger Peach Organic Wild Berry Hibiscus Royal Milk Tea■COFFEE Kudan Blend (HOT/ICE) Cafe Latte Kudan Blend (HOT/ICE) American Cappuccino Espresso (Single/Double)

<Choice of one colored drink (non-alcoholic cocktail)> Red (Grenadine soda) Orange (Orange flower cooler) Yellow (Mango orange) Light green (Green apple soda) Pink (Pink rose soda) Blue (Aquamarine) Purple (Violet fizz) White (Lychee soda) Black (Tiramisu coffee) <MENU> Salmon and herb salad Crepe Nostalgic mini pancakes with a hint of maple Cream soda-style melon jelly with mango butter Neapolitan made with cappelini Mango accent Mango and lychee bavarois Omelet rice Mango pizza toast with rouleaux Two-layered coffee and almond terrine Mango pudding a la mode Macaroni Shrimp gratin <DRINK> You can also change the type of drink and have a refill. ■Mighty Leaf Tea・HOT TEA Organic Earl Grey Organic Darjeeling Estate Vanilla Bean White Orchard Chamomile Citrus Ginger Twist・ICED TEA Organic Ginger Peach Organic Wild Berry Hibiscus Royal Milk Tea■COFFEE Kudan Blend (HOT/ICE) Cafe Latte Kudan Blend (HOT/ICE) American Cappuccino Espresso (Single/Double)

■ SAKURA sparkling wine with toast (can be changed to non-alcoholic) <Appetizer> Sakura sea bream marinade in two styles: mi cuit and tartare ~Spring vegetable garnish~ <Soup> Spring cabbage and Sakura shrimp bouillon soup <Main dish> Chicken thigh and Sakura-scented mousse ballotine with marbled sauce supreme <Dessert> Strawberry and pistachio eclair with Sakura ice cream <Bread and after-meal drink> *The menu may change depending on the availability of ingredients.

■ SAKURA sparkling wine with toast (can be changed to non-alcoholic) <Appetizer> Sakura sea bream marinade in two styles: mi cuit and tartare ~Spring vegetable garnish~ <Soup> Spring cabbage and Sakura shrimp bouillon soup <Main dish> Grilled Japanese black beef loin with Sakura salt and rich red wine sauce <Dessert> Strawberry and pistachio eclair with Sakura ice cream <Bread and after-meal drink> *The menu may change depending on the availability of ingredients.

[FOOD] ■Appetizer: Chef's recommended hors d'oeuvre platter of 5 kinds ■Main dish: Chef au Vin - chicken stewed in red wine - or grilled domestic beef loin with green pepper sauce (+1,500 yen) [DRINK] Over 30 types of free drinks for 2 hours ・Draft beer (Peroni) ・Beer cocktails (Shandy, Cassis beer, etc.) ・Wine (white and red) ・Various wine cocktails ・Various whiskey cocktails (cassis, gin, peach, Campari, vodka) ・Soft drinks (orange, apple, oolong tea, ginger ale, cola) ≪You can also order other items a la carte such as French fries, fried chicken, and after-meal ice cream≫

[FOOD] ■Appetizer: Chef's recommended assortment of 5 hors d'oeuvres ■Main dish: Grilled domestic beef loin with green pepper sauce [DRINK] Over 30 types of free drinks for 2 hours ・Draft beer (Peroni) ・Beer cocktails (Shandy, Cassis beer, etc.) ・Wine (white and red) ・Various wine cocktails ・Various whiskey cocktails (cassis, gin, peach, Campari, vodka) ・Soft drinks (orange, apple, oolong tea, ginger ale, cola) ≪You can also order other items a la carte, such as french fries, fried chicken, and after-meal ice cream≫

[FOOD] ■ Chef's recommended assorted hors d'oeuvres 5 kinds including bruschetta, prosciutto, pate etc. ■ Main dish Smoked chicken thigh confit and ballotine with Madeira sauce or roasted Japanese black beef loin with red wine sauce and seasonal vegetables (+1,800 yen) ■ Bread [DRINK] More than 30 kinds of free drinks for 2 hours ・Draft beer (Peroni) ・Beer cocktails (Shandy Gaff, Cassis beer, etc.) ・Wine (white and red) ・Various wine cocktails ・Various whiskey cocktails (cassis, gin, peach, Campari, vodka) ・Soft drinks (orange, apple, oolong tea, ginger ale, cola) ≪You can also order other items a la carte such as french fries, fried chicken, and after-meal ice cream≫

[FOOD] ■Chef's recommended assorted hors d'oeuvres 5 kinds including bruschetta, prosciutto, pate etc. ■Main dish Smoked chicken thigh confit and ballotine with Madeira sauce or roasted Japanese black beef loin with red wine sauce and seasonal vegetables (+1,800 yen) ■Bread [DRINK] 2 hours free drinks of more than 30 kinds ・Sparkling wine ・Draft beer (Peroni) ・Beer cocktails (Shandy Gaff, Cassis beer, etc.) ・Wine (white and red) ・Various wine cocktails ・Various whiskey cocktails (cassis, gin, peach, Campari, vodka) ・Soft drinks (orange, apple, oolong tea, ginger ale, cola) ≪You can also order other dishes such as French fries, fried chicken, and after-meal desserts a la carte≫

[FOOD] ■ Chef's recommended assorted hors d'oeuvres (5 types including bruschetta, prosciutto, and pate) ■ Main dish: Roasted Japanese black beef loin in red wine sauce and seasonal vegetables ■ Bread [DRINK] 2 hours of free drinks with over 30 types ・Draft beer (Peroni) ・Beer cocktails (Shandy, Cassis beer, etc.) ・Wine (white and red) ・Various wine cocktails ・Various whiskey cocktails (cassis, gin, peach, Campari, vodka) ・Soft drinks (orange, apple, oolong tea, ginger ale, cola) ≪You can also order other items a la carte such as French fries, fried chicken, and after-meal desserts≫

[FOOD] ■ Chef's recommended assorted hors d'oeuvres 5 kinds including bruschetta, prosciutto, pate etc. ■ Main dish Roasted Japanese black beef loin in red wine sauce and seasonal vegetables ■ Bread [DRINK] 2 hours free drinks with over 30 kinds ・Sparkling wine ・Draft beer (Peroni) ・Beer cocktails (Shandy, Cassis beer, etc.) ・Wine (white and red) ・Various wine cocktails ・Various whiskey cocktails (cassis, gin, peach, Campari, vodka) ・Soft drinks (orange, apple, oolong tea, ginger ale, cola) ≪You can also order other items a la carte such as French fries, fried chicken, and after-meal desserts≫

■ SAKURA sparkling wine with toast (can be changed to non-alcoholic) <Appetizer> Sakura sea bream marinade in two styles: mi cuit and tartare ~Spring vegetable garnish~ <Soup> Spring cabbage and Sakura shrimp bouillon soup <Main dish> Chicken thigh and Sakura-scented mousse ballotine with marbled sauce supreme <Dessert> Strawberry and pistachio eclair with Sakura ice cream <Bread and after-meal drink> *The menu may change depending on the availability of ingredients.

■ SAKURA sparkling wine with toast (can be changed to non-alcoholic) <Appetizer> Sakura sea bream marinade in two styles: mi cuit and tartare ~Spring vegetable garnish~ <Soup> Spring cabbage and Sakura shrimp bouillon soup <Main dish> Grilled Japanese black beef loin with Sakura salt and rich red wine sauce <Dessert> Strawberry and pistachio eclair with Sakura ice cream <Bread and after-meal drink> *The menu may change depending on the availability of ingredients.

<Appetizer> Chef's recommended assortment of 3 appetizers <Soup> Seasonal vegetable potage <Main dish> Roasted domestic pork loin with sauce of the day <Dessert> Pastry chef's special dessert <Bread and after-meal drink> *The menu may change depending on the procurement situation.

[Commemorative photo shoot at Kudan Kaikan] Three popular spots for wedding photo shoots: the exterior, the rooftop terrace, and the red stairs. We will help you take photos that are unique to you, such as posing in the same pose as in old photos and holding memorable items. ■10 data sheets (delivered via Giga File Delivery) *Printing (with mount) will cost an additional 6,000 yen per sheet. [Meal at VMG CAFE] Enjoy your anniversary meal at a cafe overlooking the top floor terrace on the 5th floor of Kudan Kaikan. A full course meal prepared by a French chef will be prepared. ・Appetizer Low-temperature cooked Norwegian salmon with tomato jelly and herb salad ・Soup Seasonal vegetable potage ・Fish dish Fresh steamed fish with seasonal vegetables naage ・Meat dish Beef stewed in red wine with seasonal roasted vegetables ・Dessert Seasonal fruit and pastry chef's special dessert bread ・After-meal drink