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Aking Mga Reserbasyon
Mag-book sa Okinawa Kaiseki Akasaka Tantei
Mensahe galing sa Mangangalakal
▶All seats are private rooms. If you make a reservation using this reservation form or by phone, the private room fee will be waived. ▶ Regarding cancellation fees for dinner courses - 0% cancellation fee if contacted by 8pm on the previous business day - 30% of the course fee if contacted by 12pm on the day - 30% of the course fee if contacted after 12pm on the day If canceled: 60% of the course fee ・Unauthorized cancellation/no notification: 100% of the course fee *Please contact the store for changes in the number of people on the day. ▶ Regarding cancellation fees for lunch courses - 0% cancellation fee if notified by 8:00 p.m. on the previous business day - Cancellation without notice/Cancellation on the day: 100% of the course fee *Please contact the store for changes in the number of people on the day. ▶A service charge of 10% of the food and beverage fee will be charged. ▶
Regarding reservations for children
Only those who can enjoy the same menu as adults can make reservations online. In other cases, please contact us by phone. For inquiries by phone: 03-3584-6646
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
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4
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Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
dinner
lunch
dinner
OKINAWA WAGYU steak course
You can fully enjoy the steak of "Brand beef Yaeyama kyouri
beef from Japan's first calf farmer".
¥ 19,800
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
OKINAWA WAGYU steak course
You can fully enjoy the steak of "Brand beef Yaeyama kyouri
beef from Japan's first calf farmer".
Kinakailangan ang prepayment
【First Appetizer】
Cold steamed egg custard
【Second Appetizer】
Simmered Saimaki shrimp
Ishigaki snapper pressed sushi
Kumejima red chicken and Okinawan seaweed with sesame dressing
Sweet-boiled sweetpotapo with Shekwasha
Boiled turban with Japanese pepper
Peanut tofu
【Sashimi】
Bluefin tuna, striped jack, sea eel with plum pulp
Raw green papaya, Japanese mustard, and Wasabi
【Grilled Dish】
WAGYU ( Yaeyama Kyori Beef ) steak, well-marbled and red meat
Boiled Okinawan vegetable, raw shichimi pepper, and Shikuwasa chili paste
【Appetizer】
Okinawan Mozuku seaweed with sweet vinegar
【Oshokuji】
Simmered WAGYU ( Yaeyama Kyori Beef ) clay pot rice, miso soup and pickles
【Sweetness】
Cold sweet red bean soup with brown sugar
Mango, Passion Fruit, and Dragon Fruit
Pagkain
Hapunan
Order Limit
1 ~ 12
Magbasa pa
Creative seasonal kaiseki course "Kakyu"
In addition to the famous Rafute and Yaeyama Kyouri Beef, this is a top-class course with a selection of high-quality delicacies.
¥ 22,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Creative seasonal kaiseki course "Kakyu"
In addition to the famous Rafute and Yaeyama Kyouri Beef, this is a top-class course with a selection of high-quality delicacies.
Kinakailangan ang prepayment
【First Appetizer】
Okinawan style thin noodle (Somen) with Saimaki shrimp
【Second Appetizer】
Diamond squid pickled with sweet vinegar
Streamed pork with sesame paste
Deep-fried Taro Simmered
Grilled spareribs
Ishigaki snapper pressed sushi
Boiled turban with Japanese pepper
Peanut tofu
【Soup】
Blue spotted grouper soup
【Sashimi】
Bluefin tuna, striped jack, sea eel with plum pulp, and sea urchin
Raw green papaya, Japanese mustard, and Wasabi
【Stewed Dish】
Tantei original braised pork with corn sauce
【Grilled Dish】
Grilled WAGYU ( Yaeyama Kyori Beef ) and Abalone
【Oshokuji】
Eel and Bitter melon clay pot rice
Mini Okinawan style Noodle Soup
【Sweetness】
Okinawan taro cheesecake
Cold sweet red bean soup with brown sugar
Mango, Passion Fruit, and Dragon Fruit
Pagkain
Hapunan
Order Limit
1 ~ 12
Magbasa pa
Creative seasonal kaiseki course "Ryukyu"
Akasaka Tantei's specialties such as the famous Rafute and Yaeyama kyouri Beef are lavishly arranged.
¥ 16,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Creative seasonal kaiseki course "Ryukyu"
Akasaka Tantei's specialties such as the famous Rafute and Yaeyama kyouri Beef are lavishly arranged.
Kinakailangan ang prepayment
【Appetizer】
Ishigaki Snapper pressed sushi
Kumejima red chicken and Okinawan seaweed with sesame dressing
Sweet-boiled sweetpotapo with Shekwasha
Squid and Bottarga Salad
Boiled turban with Japanese pepper
Peanut tofu
Boiled Okinawan spinach
【Soup】
Saimaki Shrimp and Okinawan seaweed steamed dumpling soup
【Sashimi】
Bluefin tuna, striped jack, sea eel with plum pulp
Raw green papaya, Japanese mustard, and Wasabi
【Stewed Dish】
Tantei original braised pork with corn sauce
【Grilled Dish】
WAGYU ( Yaeyama Kyori Beef ) roast beef
Grilled blue spotted grouper with Yuzu flavored sweet soy sauce
【Oshokuji】
Okinawan style noodle soup with Okinawan seaweed tempura and Okinawan vegetable
【Sweetness】
Cold sweet red bean soup with brown sugar
Mango, Passion Fruit, and Dragon Fruit
Pagkain
Hapunan
Order Limit
1 ~ 12
Magbasa pa
Omakase course on the day
¥ 14,300
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Omakase course on the day
Kinakailangan ang prepayment
Chef's omakase course using ingredients purchased on the day.
Pagkain
Hapunan
Order Limit
2 ~ 12
Magbasa pa
lunch
Omakase lunch course
A semi-kaiseki lunch featuring a selection of appetizers using Okinawan ingredients, sashimi including raw tuna, and Yaeyama kyouri beef.
¥ 9,800
(Kasama ang serb. at buwis)
Piliin
Omakase lunch course
A semi-kaiseki lunch featuring a selection of appetizers using Okinawan ingredients, sashimi including raw tuna, and Yaeyama kyouri beef.
Kinakailangan ang prepayment
【Welcome Drink】
You can choose from Orion Draft Beer, Okinawa fruit juice, and soft drinks.
【Appetizer】
Seven dishes of the day
【Sashimi】
Bluefin Tuna
Two kinds of fresh seasonal fish
【Grilled Dish】
Grilled Yaeyama Kyori Beef and Spareribs
【Oshokuji】
Clay pot rice with Eel and Bitter melon
Miso Soup
Pickles
【Sweetness】
Okinawan Taro Cheesecake
Seasonal Fruits
Mga Araw
Ma, Mi, H, B
Pagkain
Tanghalian
Order Limit
2 ~ 12
Magbasa pa
Omakase Lunch Course with Okinawan music performance
Enjoy a performance on the "Sanshin" and experience making hand roll sushi together with the sushi chef.
Okinawan kaiseki course for visitors to Japan, featuring popular dishes such as hand roll sushi, Okinawan wagyu steak, and Japanese clay pot rice.
¥ 13,000
(Kasama ang serb. at buwis)
Piliin
Omakase Lunch Course with Okinawan music performance
Enjoy a performance on the "Sanshin" and experience making hand roll sushi together with the sushi chef.
Okinawan kaiseki course for visitors to Japan, featuring popular dishes such as hand roll sushi, Okinawan wagyu steak, and Japanese clay pot rice.
Kinakailangan ang prepayment
【Welcome Drink】
You can choose from Orion Draft Beer, Okinawa fruit juice, and soft drinks.
【Appetizer】
Seven dishes of the day
【Hand roll sushi experience】
Hand roll sushi with tuna, sea urchin, salmon roe, and caviar.
【Grilled Dish】
Grilled Yaeyama Kyori Beef and Spareribs
【Okinawan music performance with Sanshin】
【Oshokuji】
Clay pot rice with Eel and Bitter melon
Miso Soup
Pickles
【Sweetness】
Okinawan Taro Cheesecake
Seasonal Fruits
Mga Araw
Ma, Mi, H, B
Pagkain
Tanghalian
Order Limit
2 ~ 12
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
Please let us know if you have any allergies or dislikes. If none, please write "none".
Tanong 2
Please fill in if there is a specification for the number of people in the upper seat and lower seat. *If there is no particular entry, we will set it according to the number of people.
Tanong 3
法人名の領収書をご希望の際にはお宛名(会社名)をご記入ください。
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Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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