Complete with award-winning decor, this is the best Sichuan restaurant in Singapore offering authentic Sichuan cuisine in an exquisite setting. Savour a rich gastronomy culture with a myriad of robust taste profiles from chilli-packed dish to sweet and sour vinegar delicacies. The à la carte menu includes delights such as "Chong Qing" Diced Chicken with Dried Chilli, Smoked Fish with Mixed Spices
4 minutes walk (313m)
7 minutes walk (518m)
11 minutes walk (758m)