LE BISTRO（Kitasando） 온라인 예약

▶Please note that we may not be able to accommodate your request for seat selection. ▶If we cannot contact you within 20 minutes of your scheduled reservation time, we may have to cancel your reservation.
▶Please refrain from bringing small children (preschoolers) to our store on weekdays. You can enjoy it all day long on Saturdays, Sundays, and holidays. Thank you for your understanding. ▶Strollers will be left at the entrance of the store.
秋のシャンパーニュ・フリーフロー・ディナーコース
シャンパーニュのフリーフローが付いたプランをご用意致しました！
トリュフや栗など、秋の味覚をふんだんに使用したフレンチのフルコースに合わせて、90分間お好きなだけシャンパーニュをお楽しみ下さい！
秋のシャンパーニュ・フリーフロー・ディナーコース
¥ 16,500 (세금 포함)
【Drink】
Champagne Free Flow (90m)

【Amuse】
ウフミモザ
oeuf mimosa

【Appetizer】
フォアグラのテリーヌ
Foie Gras Terrine

【Fish＆Risotto】
本日鮮魚のポワレ～トリュフリゾット添え
Today’s Pan-Seared Fresh Fish with Truffle Risotto

【Main】
北海道牛フィレ肉のステーキ～トリュフソース
Beef Filet Steak with truffle sauce

【Dessert】
フランス産栗のモンブラン
Mont Blanc
이용 조건
※The photograph is an image. *Please note that menu contents may change without notice depending on market conditions. *It may be difficult to accommodate changes on the day. Please be sure to let us know in advance if you have any allergies.
예약 가능 기간
~ 11월 7일, 11월 9일 ~
요일
화, 수, 목, 금, 토, 일, 휴일
식사
점심, 티타임, 저녁
주문 수량 제한
2 ~ 6
자세히보기
秋のシャンパーニュ・フリーフロー・ランチコース
シャンパーニュのフリーフローが付いたプランをご用意致しました！
特別な秋仕様のランチコースと共に、90分間お好きなだけシャンパーニュをお楽しみ下さい！
秋のシャンパーニュ・フリーフロー・ランチコース
¥ 13,200 (세금 포함)
【Drink】
Champagne Free Flow (90m)

【Amuse】
フォアグラのグジェール
Foie Gras Gougeres

【Appetizer】
北海道産ホタテ貝柱のカルパッチョ
Scallops Carpaccio

【Main】
北海道牛フィレ肉のステーキ～トリュフソース
Beef Filet Steak with truffle sauce

【Dessert】
プロフィットロール
Profiterole
이용 조건
※The photograph is an image. *Please note that menu contents may change without notice depending on market conditions. *It may be difficult to accommodate changes on the day. Please be sure to let us know in advance if you have any allergies.
예약 가능 기간
~ 11월 30일
요일
화, 수, 목, 금, 토, 일, 휴일
식사
점심, 티타임, 저녁
주문 수량 제한
2 ~ 6
자세히보기
November 8, 2024 (Fri) MAISON CHAMPY MAKER'S DINNER
A wine dinner will be held at Le Bistro Kitasando by Jean-Baptiste Mouton, CEO of Burgundy's long-established Maison Champagne. In the gallery, there will be a comparative tasting of Premier Cru white Pernand-Vergelesses, the Maison's specialty. In the bistro, you can enjoy a special menu filled with autumn flavors, featuring vintages from the finest appellations of the Cote de Beaune that are now at their drinking ripeness.
November 8, 2024 (Fri) MAISON CHAMPY MAKER'S DINNER
¥ 22,000 (세금 포함)
Amuse-bouche "Akafuji" Marinated Salmon "Akafuji" Oeuf en Meurette Turbot à Dugléré Turbot Dugléré-style Roast Veal Loin Mont Blanc
요일
금
식사
저녁
자세히보기
【Lunch Prefix】 MENU DEJEUNER <<menu A>>
Prefix Lunch Course that can only be enjoyed at LE BISTRO Menu where you can choose your main dish
【Lunch Prefix】 MENU DEJEUNER <<menu A>>
¥ 3,850 (세금 포함)
[APPETIZER] Salad Gourmand
[MAIN DISH] 1 main dish of your choice *Please choose one item from the following.
Poêle of fresh catch of the day
Grilled pork
Duck Confit
Wagyu steak ＋880yen
[DESSERT & CAFE ] Today's dessert and cafe
이용 조건
*Please note that the menu contents may change without notice depending on the availability of ingredients from the market.
제시 조건
※The photograph is an image.
식사
점심
자세히보기
[Lunch Prefix] MENU DEJEUNER <<menu B> >
Prefix Lunch Course that can only be enjoyed at LE BISTRO, including appetizers, main dishes, and desserts! Prix fixe lunch where you can choose everything to your liking
[Lunch Prefix] MENU DEJEUNER <<menu B> >
¥ 4,950 (세금 포함)
[2 APPETIZERS] 2 appetizers of your choice *Choose 2 items from the following.
Salad Lyonnaise
Fresh Fish Carpaccio
Country Style Pate
Homemade Duck Foie Gras Terrine ＋880yen
Seasonal Vegetable Potage
Sauteed Scallops
Homemade Crab Cake

[MAIN DISH] 1 main dish of your choice *Please choose 1 items from the following.
Poêlé of Fresh Catch of the Day
Grilled Pork
Duck Confit
Wagyu steak ＋880yen
[DESSERT & CAFE] Favorite dessert and cafe
이용 조건
*Please note that the menu contents may change without notice depending on the availability of ingredients from the market.
제시 조건
※写真はイメージです。
식사
점심
자세히보기
Menu Prix-fixe Dinner Course
Prefix Dinner Course that can only be enjoyed at LE BISTRO Menu!
Menu Prix-fixe Dinner Course
¥ 7,480 (세금 포함)
[COLD APPETIZERS] *Choose 1 items from the following.
Salad Lyonnaise
Sausage and Lentil salad
Fresh Fish Carpaccio

[HOT APPETIZERS] *Choose 1 items from the following.
Seasonal Vegetable Potage
Homemade Crab Cake
Green Asparagus,Jamon Serrano&Burrata

[MAIN DISH] *Please choose 1 items from the following.
Poêlé of Fresh Catch of the Day
Grilled Pork
Wagyu steak ＋1500yen

[DESSERT & CAFE]
Favorite dessert and cafe
이용 조건
※The photograph is an image. *Please note that menu contents may change without notice depending on market conditions. *It may be difficult to accommodate changes on the day. Please be sure to let us know in advance if you have any allergies.
예약 가능 기간
~ 11월 7일, 11월 9일 ~
요일
화, 수, 목, 금
식사
저녁
주문 수량 제한
2 ~ 6
자세히보기
☆Special Anniversary Course with toast champagne☆
☆Cheers comes with a glass of champagne! This special plan is perfect for celebrating birthdays, wedding anniversaries, etc. Enjoy a special time at LE BISTRO's proud course!
☆Special Anniversary Course with toast champagne☆
¥ 11,000 (세금 포함)
A toast with one glass of champagne per person ◾️ Amuse Brie cheese and prosciutto gougère ◾️ Appetizer Trout Salmon marinated in herbs ◾️ Fish dish Poire of red sea bream from Ehime Prefecture ◾️ Today's grill Grilled Japanese black beef from Tochigi Prefecture ■ Message included Anniversary dessert * Please enter the content of the message you would like to add in the comment section. Example: “Happy Birthday ○○” “Happy Anniversary!”
이용 조건
※The photograph is an image. *Please note that menu contents may change without notice depending on market conditions. *It may be difficult to accommodate changes on the day. Please be sure to let us know in advance if you have any allergies.
예약 가능 기간
~ 11월 7일, 11월 9일 ~
식사
저녁
주문 수량 제한
2 ~ 4
자세히보기
Reservation for seats only
Reservation for seats only
Please choose your menu on the day.
예약 가능 기간
~ 11월 7일, 11월 9일 ~
식사
점심, 티타임, 저녁
자세히보기
☆Table Conviviale☆ Special Cuisine Plan for 4 people
☆Cheers comes with a glass of champagne! This special plan is perfect for celebrating birthdays, wedding anniversaries, etc. Enjoy a special time at LE BISTRO's proud course!
☆Table Conviviale☆ Special Cuisine Plan for 4 people
¥ 11,000 (세금 포함)
◾️ Seafood platter
◾️ Salad Niçoise
◾️ Escargot
◾️ Sea bass in baked pie wrap
◾️ Roasted chicken
◾️Cafe

Please make a reservation at least 2days in advance.
This course requires a minimum of 4people.
이용 조건
※The photograph is an image. *Please note that menu contents may change without notice depending on market conditions. *It may be difficult to accommodate changes on the day. Please be sure to let us know in advance if you have any allergies.
예약 가능 기간
~ 11월 7일, 11월 9일 ~
식사
티타임, 저녁
주문 수량 제한
4 ~ 4
자세히보기
◆From 2 to 6 people ◆☆Special Lunch Course with toast champagne☆
☆Cheers comes with a glass of champagne! This special plan is perfect for celebrating birthdays, wedding anniversaries, etc. Enjoy a special time at LE BISTRO's proud course!
◆From 2 to 6 people ◆☆Special Lunch Course with toast champagne☆
¥ 5,500 (세금 포함)
■2 appetizers■Fish or meat dish■Dessert■Café<<Menu example>> Salad Niçoise Homemade crab cake Pan-fried fresh fish of the day or Matsusaka pork rib roast with herbs and breadcrumbs Today's dessert
이용 조건
※The photograph is an image. *Please note that menu contents may change without notice depending on market conditions. *It may be difficult to accommodate changes on the day. Please be sure to let us know in advance if you have any allergies.
식사
점심, 티타임
주문 수량 제한
2 ~ 6
자세히보기
[Lunch] Reservation for seats only
[Lunch] Reservation for seats only
Please choose your menu on the day.
예약 가능 기간
11월 8일
식사
점심, 티타임
자세히보기

요청

If you have any food allergies, please let us know.

예약자 정보

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