White asparagus with hollandaise sauce and prosciutto French-style potage "Garbure" Sautéed Spanish mackerel with cherry chips and spring cabbage sauce Sautéed New Zealand lamb chops Grilled with herb breadcrumbs and black garlic from Aomori Strawberry mousse glacé with fruit Coffee or tea
¥16,000Svc & tax incl.
Orchid Dinner
White asparagus with hollandaise sauce and prosciutto French-style potage "Garbure" Sautéed New Zealand lamb chops Grilled breadcrumbs with black garlic from Aomori Strawberry mousse glacé with fruit Coffee or tea
¥12,000Svc & tax incl.
Orchid Dinner
White asparagus with hollandaise sauce and prosciutto French potage "Garbure" Sautéed Spanish mackerel with cherry chips Spring cabbage sauce Strawberry mousse glacé with fruit Coffee or tea
¥12,000Svc & tax incl.
Orchid Lunch
[Menu] Today's appetizer with salad Meat or fish Bread or rice Coffee or tea