Chinese Restaurant RAIKA -shi kun shi so- Hibiya
Chiyoda-ku, Tokyo
(130m स्टेशन से 日比谷 दूरी)
चीनी, शंघाई चीनी, जैविक प्रमाणित
¥4,000 दोपहर का भोजन
¥17,500 रात का भोजन
Healthy seasonal dishes overlooking the Imperial Palace
The word "Shikunshi", which praises the beauty of four plants of each season, is the origin of our name, "Raika Shikunshiso".In a refined restaurant with both large and small rooms, you can admire the view of the Imperial Palace and Hibiya Park as you taste our healthy "Nouvelle Chinoise" dishes, created by a nutritionist chef..
भोजन कोर्स
Lotus Course *This course is only available on weekdays
Menu from March 22 (Sat) to May 23 (Fri) 1. Assorted appetizers of five kinds 2. Stir-fried two kinds of seafood and spring vegetables with perilla leaves 3. Sweet and sour pork with Asano pork loin in black vinegar 4. Deep-fried spring rolls with shark fin 5. Noodle soup with sakura shrimp and green onions 6. Soft almond tofu
¥4,100सेवा शुल्क एवं कर से अछूत
Peach Course *This course is only available on weekdays.
Menu from March 22 (Sat) to May 23 (Fri) 1. Assorted appetizers of five kinds 2. Stir-fried two kinds of seafood and spring vegetables with perilla leaves 3. Braised shark fin in a clay pot 4. Sweet and sour pork with Asano pork loin in black vinegar 5. Noodles in soup with sakura shrimp and green onions 6. Soft almond jelly and small sweets
¥7,600सेवा शुल्क एवं कर से अछूत
Plum Course
Menu from March 22 (Sat) to May 23 (Fri) 1. Seasonal amuse-bouche 2. Assorted 8 kinds of appetizers 3. Spring bamboo shoots and silken mushrooms in superior soup 4. Steamed Ezo abalone and spring vegetables in salted egg sauce 5. Duck loin in black pepper sauce 6. Sakura shrimp and green onion in Japanese pepper soup noodles 7. Soft almond tofu
¥5,000सेवा शुल्क एवं कर से अछूत
Chrysanthemum Course
Menu from March 22 (Sat) to May 23 (Fri) 1. Seasonal amuse-bouche 2. Assorted 8 kinds of appetizers 3. Spring bamboo shoots and silken mushrooms in superior soup 4. Steamed Ezo abalone and spring vegetables in salted egg sauce 5. Peking duck 6. Duck loin with black pepper sauce 7. Sakura shrimp and green onion in Japanese pepper soup noodles 8. Soft almond jelly and small sweets *Course menu may change depending on the season
¥6,800सेवा शुल्क एवं कर से अछूत
दिशाएँ
पता
100-0006 1-1-2 Yurakucho, Chiyoda-ku, Tokyo
सबसे निकट स्थान
日比谷 (130m)Hibiya Station (141m)भोजन
चीनी, शंघाई चीनी, जैविक प्रमाणित
फ़ोन
+81362733327