Evoking modern and stylish vibes is our restaurant that is located in Ginza. Our boned fried chicken that carries our Mikasa Kaikan style is so popular that we captured media attention. We recommend our wagyu beef stew with red wine-infused demi-glace sauce. Also try our grilled custard pudding seasoned with good old bittersweet caramel sauce. Enjoy our food with cocktails and Kyoto gin tonic!