TEMPURA BONJI
Osaka-shi Kita-ku, Osaka
(192m from Kitashinchi Station)
Tempura, Agemono (Japanese Fried), Kushiage (Fried Skewers)
¥12,500 Dinner
本物の日本食文化を世界へ《数より質を重視する大人のための高級天婦羅専門店》
「串かつ凡」の新展開。世界に本物の日本食文化を世界へ… 『天婦羅ぼん次』が考える最高の天婦羅の条件。それは、「素材」・「油」・「温度」・「心」・素材は四季折々の旬1番の食材を厳選・油は、油の王様「綿実油」をベースにオリジナルブレンド・温度は、職人の技で常にカラット揚がる温度を実現。高級割烹並みの食材の数々を惜しみなく使った天婦羅をぜひご堪能下さいませ。
Dining courses
Special Anniversary Plan Tempura 12 items
Seasonal vegetable salad, palate cleanser, tempura, seasonal fresh fish, vegetables, chateaubriand of Japanese black beef, a variety of Sotenmura dishes using sea urchin, caviar, etc. 12 dishes in total - Finished rice dish, egg tempura, rice with truffles, dessert Seasonal sorbet on a plate ~Gift from the shop~ ■Table flowers for take-home (1 set per group) ■Dessert plate *Please indicate the type of anniversary (birthday, anniversary, etc.). *We do not accept reservations over the phone on the same day.
¥13,800Svc & tax incl.
Special Anniversary Plan 10 tempura items
Seasonal vegetable salad, palate cleanser, tempura, seasonal fresh fish, vegetables, Japanese black beef chateaubriand, various Sotenmura dishes made with sea urchin, caviar, etc. 10 dishes in total - Finished rice dish, egg tempura, rice with truffles, dessert Seasonal sorbet on a plate ~Gift from the shop~ ■Table flowers for take-home (1 set per group) ■Dessert plate *Please indicate the type of anniversary (birthday, anniversary, etc.). *We do not accept reservations over the phone on the same day.
¥11,800Svc & tax incl.
Tempura Bonji Special 12-course selection course
Seasonal vegetable salad, palate cleanser, tempura, seasonal fresh fish, vegetables, Chateaubriand of Kuroge Wagyu beef, various Sotenmura dishes using sea urchin, caviar, etc. 12 dishes in total - Closing rice dishes (topped with fried sakura shrimp) Please choose from Inaniwa udon or Sakura shrimp kakiage tempura bowl.) *For an additional 750 yen, you can change to yolk tempura rice with truffles. Please inform the staff.・Seasonal sorbet
¥13,000Svc & tax incl.
Tempura Bonji Random 10course course
Seasonal vegetable salad, palate cleanser, tempura, seasonal fresh fish, vegetables, Chateaubriand of Kuroge Wagyu beef, various Sotenmura dishes using sea urchin, caviar, etc. 10 dishes in total - Closing rice dishes (topped with fried sakura shrimp) Please choose from Inaniwa udon or Sakura shrimp kakiage tempura bowl.) *For an additional 750 yen, you can change to yolk tempura rice with truffles. Please inform the staff.・Seasonal sorbet
¥11,000Svc & tax incl.
Directions
Address
530-0003 1-3-16 Dojima, Osaka-shi Kita-ku, Osaka
Closest station
Kitashinchi Station (192m)Ōebashi Station (353m)Cuisine
Tempura, Agemono (Japanese Fried), Kushiage (Fried Skewers)
Website
http://www.kitchen-dan.jpPhone
+815031841086