A Culinary Journey of Tradition and Innovation. 18 Courses of Bold Flavours, Perfect Pairings and Culinary Artistry.
Minimum Booking is 6 people
Tasting Menu at IDR 1.900.000 per person excl tax & service Additional Drinks pairing at IDR 2.400.000 per person excl tax & service
Table 369 offers a refined culinary experience that fuses tradition with innovation. Named to reflect balance and harmony, the number 369 symbolises the interconnectedness of ideas and creativity—captured in every dish. Guests embark on an 18-course tasting menu celebrating locally inspired flavours, reimagined with modern techniques. Each course draws on Indonesia’s rich heritage, using seasonal ingredients from local farms and markets. To elevate the journey, expertly curated wines and handcrafted cocktails are paired with every dish. With artistry, precision, and sensory storytelling at its core, Table 369 delivers an immersive dining adventure where tradition meets modern indulgence.
Rp1,900,000
Tax excl.
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Table 369
An intimate and luxurious private dining venue at Luna Beach Club, Bali. Designed to seat up to 12 guests, this exquisite space boasts an extensive wine room and a signature table handcrafted from shimmering mother of pearl.
Minimum Spend IDR 15 000 000 Excl Tax and Service
The ambiance of Table 369 transcends dining, offering an experience steeped in elegance and serenity. The number 369 holds special significance, often associated with the divine principles of creation, enlightenment, and spiritual awakening—an ideal setting for those seeking more than just a meal, but a moment of inspiration. Let your senses be awakened as you indulge in curated culinary delights, tailored to your desires.