MAZ
Chiyoda, Tokyo
(251m from Nagatachō Station)
Fusion & International, Creative
TableCheck Pay文化の調和、南米と日本、自然に対する好奇心と解釈に基づいた新しいガストロノミー
MAZは、南米ペルーのCentralのシェフでありディレクターでもあるヴィルヒリオ・マルティネスとリサーチ機関であるNGOのMater Iniciativaの手によって生まれた、東京における新たな美食レストランです。
Dining courses
VERTICAL GAZE
9 dishes representing the Peruvian ecosystems in permanent movement.
¥30,800Svc excl. / tax incl.
VEGETABLE VERTICAL GAZE
9 vegetarian dishes representing the Peruvian ecosystems in permanent movement.
¥30,800Svc excl. / tax incl.
Collaboration event with Venissa / Special menu with alcohol pairing
Chiara Pavan and Francesco Brutto, chefs of Venissa, a Michelin one-star and Green Star restaurant located in Venice, Italy, will visit Japan.
Venissa, nestled within a small vineyard surrounded by medieval walls, is renowned for its cuisine, which features homegrown vegetables and seafood from the Venetian lagoon.
This marks their first collaboration event with Chef Santiago of MAZ, using Japan's rich and diverse ingredients.
This is a course with alcohol paring.
Venissa, nestled within a small vineyard surrounded by medieval walls, is renowned for its cuisine, which features homegrown vegetables and seafood from the Venetian lagoon.
This marks their first collaboration event with Chef Santiago of MAZ, using Japan's rich and diverse ingredients.
This is a course with alcohol paring.
¥60,700Svc excl. / tax incl.
Collaboration event with Venissa / Special menu with non-alcohol pairing
Chiara Pavan and Francesco Brutto, chefs of Venissa, a Michelin one-star and Green Star restaurant located in Venice, Italy, will visit Japan.
Venissa, nestled within a small vineyard surrounded by medieval walls, is renowned for its cuisine, which features homegrown vegetables and seafood from the Venetian lagoon.
This marks their first collaboration event with Chef Santiago of MAZ, using Japan's rich and diverse ingredients.
This is a course with alcohol paring.
Venissa, nestled within a small vineyard surrounded by medieval walls, is renowned for its cuisine, which features homegrown vegetables and seafood from the Venetian lagoon.
This marks their first collaboration event with Chef Santiago of MAZ, using Japan's rich and diverse ingredients.
This is a course with alcohol paring.
¥55,750Svc excl. / tax incl.
Directions
Address
102-0094 1-3 Kioi-cho, Chiyoda, Tokyo
Closest station
Nagatachō Station (251m)赤坂見附 (360m)Cuisine
Fusion & International, Creative
Website
https://maztokyo.jp/Phone
+81362728513