Dominique Bouchet Tokyo

Name: Dominique Bouchet Tokyo
Address: 1-5-6 Ginza, Chuo-ku, Tokyo, 104-0061, JP
Telephone: 03-6264-4477
Price range: ¥12500 - ¥1000000

ドミニク・ブシェトーキョー

French

104-0061 1-5-6 Ginza, Chuo-ku, Tokyo(56m from Ginza-itchōme Station)View map

¥12,500 Lunch

¥20,000+ Dinner

Directions

03-6264-4477

The essence of fine cuisine in a French appartement

Dining courses

🎄 Christmas Lunch

Enjoy this Christmas-only lunch course in the gorgeous winter sunshine.
Perfect for this special seasonal occasion,
the main dish is a tender and juicy beef fillet.
The exquisite flavor, brought out by delicate cooking,
combined with the chef's skillful sauce,
will elevate your lunch to a luxurious experience.
Perfect for a get-together with friends or as a treat.

Chef's Choice Christmas Course (7 Courses)
Course includes: Petit Salé, Amuse-bouche, Appetizer, Fish Dish, Meat Dish, Christmas Dessert, Small Sweets, and After-Dinner Drink

¥23,000Svc excl. / tax incl.

🎄 Christmas Lunch (Venison)

This Christmas-only lunch course is perfect for the season when snow is in the air.
For the main dish, we offer a seasonal extravagance:
Delicious venison served with a fragrant sauce.
The deep flavor of game, delicately cooked,
will add an extra touch of elegance to your winter lunchtime.
Perfect for a festive occasion with friends or a quiet lunch with a special someone.

Chef's Choice Christmas Course (7 Courses)
Course includes: Petit Salé, Amuse-bouche, Appetizer, Fish Dish, Meat Dish, Christmas Dessert, Small Sweets, and After-Dinner Drink

¥18,000Svc excl. / tax incl.

LUNCH YEAR-END｜7course

The last week of 2025...
A special end-of-year menu for sharing with loved ones.

Chef's Selection Course (7 Courses)
Course includes: Petit Salé, Amuse-bouche, Appetizer, Fish Dish, Meat Dish, Dessert of the Day, Small Sweets, and After-Dinner Drink

¥15,000Svc excl. / tax incl.

Lunch Heritage | 7 courses

A specialty course that will be enjoyed by all five senses, combining Chef Dominique's experience and techniques with innovation and playfulness.
[Menu contents] Petit sale, amuse bouche, appetizer, fish dish, meat dish, dessert, small sweets and after-meal beverage

¥15,000Svc excl. / tax incl.