First dish: Salad Arc en cier Soup de poisson Noto A5 premium beef grilled and foie gras steak with mellow balsamic aroma Special dessert bread Coffee or tea *The menu may change depending on the availability of ingredients.
¥5,940Tax included
Western-style steak bento set
3 types of carefully selected appetizers, steak bento arranged in a Western style, local vegetable veloute, seasonal vegetable salad, dessert *The menu may change depending on the availability of ingredients.
[A hearty course using seasonal ingredients] Banquet plan Gold
Western style traditional cuisine + all-you-can-drink for 120 minutes [Welcome and farewell party plan February 1st - April 30th] ・Whitebait bruschetta ・Varied cold hors d'oeuvre of Noto pork pate and chalucuterie-style meat ・Arch en Ciel's special marinated salmon and seafood ensemble ・Pizza with bamboo shoots and Spanish bacon in tomato sauce ・Assorted clam and rape blossom aglio e olio frites ・Spice-grilled chicken thigh with fragrant Japanese pepper and new potatoes ・Mixed tuna and egg sandwich ・Rich Uji matcha mousse with strawberries ・Assorted fruit *The menu may change due to procurement circumstances. [FREE DRINK] "Alcoholic beer, non-alcoholic beer, shochu (sweet potato and barley), Kaga plum wine, shiso plum wine, wine (red and white), whiskey, cocktails, 9 types of liqueur (3 types of mixers, total of 27 types), Campari, cassis, Passoa, Kyoho peach, vodka, gin, tequila, rum, 3 types of non-alcoholic liqueur (2 types of mixers, total of 6 types), peach, mango, green apple soft drinks, oolong tea, orange juice, apple juice, grapefruit juice, cola, ginger ale, coffee, cafe latte, cappuccino, espresso, American, cafe mocha, cocoa"