Please order from the menu on the day.

Please order from the menu on the day.

～ First Plate ～
Seasonal Appetizer, Clam Soup, Today’s Sashimi

～ Grilled Fish ～
Sablefish with Miso Paste

～ Beef Dish ～

Excellent Wagyu, Sukiyaki Style (80g)
or
Wagyu Fillet Teriyaki (80g)

～ Salad ～
Thinly-sliced Vegetable Salad

～ Noodles or Rice ～

Udon Noodles or Buckwheat Noodles with Kakiage Tempura
or
Rice Bowl with Kakiage Tempura

～ Dessert ～
Seasonal Fruit

Please order from the menu on the day.

・Appetizer
・Seasonal Dish
・Nigiri-Sushi
・Miso Soup

[December menu] From December 1st to 31th Lunch

〈Appetizers〉
Simmered Freshwater Clams with Soy Sauce, Served with Lily Bulb and Perilla
Japanese Icefish and Canola Flower Dressed with Tofu Sauce
Sea Cucumber with Grated Turnips, Small Scallops
Shrimp and Cucumber with Citrus Sauce

〈Soup〉
Grated Mustard Spinach Soup with Big Clam,
Shiitake Mushroom Roast Wheat Gluten, Carrot and White Pepper

〈Sashimi〉
Tuna, Yellowtail and Spot Prawn Served with Soy Sauce and Wasabi

〈Grilled Fish〉
Grilled Red Snapper with Yuzu Flavor, Bamboo Shoot
Grilled Small Turnip and a Crab with Cream Sauce and Sea Urchin

〈Simmered Dish〉
Monkfish Liver with Miso Paste,
Chinese Cabbage, Onions, Carrot Japanese Parsley, and Yuzu Citrus

〈Beef〉
Grilled Beef Fillet, Taro, Japanese Pumpkin, Arrowhead, Mnanganzi Pepper

〈Vinegar Dish〉
Kombu-cured Cornet Fish
Cucumber Marinated in Ponzu Sauce

〈Rice or Noodles〉

〈Dessert〉
Seasonal Fruit

・Appetizer
・Salad
・Assorted Tempura
・Kakiage Tempura
・Rice
・Miso Soup
・Dessert

・Appetizer
・Salad
・Assorted Tempura
・Rice
・Miso Soup
・Dessert

・Appetizer
・Salad
・Assorted Tempura
・Rice
・Miso Soup
・Dessert

Salad
10 pieces of Nigiri-Sushi
Miso Soup

Salad
10 pieces of Nigiri-Sushi
Miso Soup

Salad
15 pieces of Nigiri-Sushi
Miso Soup

Salad
15 pieces of Nigiri-Sushi
Miso Soup

・Appetizer
・Seasonal Dish
・Nigiri-Sushi
・Miso Soup

・Appetizer
・Seasonal Dish
・Nigiri-Sushi
・Miso Soup

〈Appetizers〉
Today’s Dish
Jellied Pufferfish and Chrysanthemum with Broth

〈Sashimi〉
Thinly-sliced Pufferfish Served with Ponzu Sauce and Salt
Boiled Pufferfish Skin, Green Onions and Seaweed with Mustard Miso
Tuna, Yellowtail, Grated Radish, Sprouts and Wasabi

〈Grilled Fish〉
Grilled or Deep-fried Pufferfish

Seared Pufferfish, Milt, Grilled Sesame Tofu and Matsutake Mushrooms with Soy Sauce

〈Hot Pot〉
Pufferfish, Chinese Cabbage, Crown Daisy, Shimonita Leeks,
Enoki and Shiitake Mushrooms, Radish, Carrot, Tofu and Grilled Rice Cake
Served with Ponzu Sauce in a Hot Pot

〈Rice〉
Rice Porridge and Pickles

〈Dessert〉
Assorted Seasonal Fruit

[ December menu] From December 1st to 31th Lunch

〈Assorted Seasonal Appetizers〉
Canola Flower in Broth, Sea Urchin
Deep-fried Smelt, Green Pepper and Citrus
Stuffed Horikawa Burdock Root
Gizzard Shad Sushi with Pickled Turnip, Lily Bulb and Sea Urchin
Grilled Yellowtail, Japanese Radish with Yolk Soy Sauce
Grilled Pen Shell, with Vegetables and Miso Paste

〈Soup〉
Cod Soup with Seaweed and Bamboo Shoot

〈Grilled Dish〉
Grilled Spanish Mackerel with Lily Bulb

〈Simmered Dish〉
Deep-fried Taro, Kurobuta Pork, Japanese Pumpkin
Nori Seaweed Sauce, Yuzu Citrus Pepper

〈Rice〉
White Fish Rice Porridge Topped with Egg Binding and Nozawana, Pickles

〈Dessert〉
Seasonal Fruit

・Appetizer
・Salad
・Assorted Tempura
・Rice
・Miso Soup
・Dessert

[December menu] From December 1st to 31th Lunch

〈On a plate〉
Simmered Freshwater Clams with Soy Sauce, Served with Lily Bulb and Perilla
Japanese Icefish and Canola Flower Dressed with Tofu sauce
Sea Cucumber with Grated Turnip, Small Scallops, Shrimp,
Cucumber with Ponzu Sauce
Tuna, Longtooth Grouper, Squid Ark Shell, Served with Soy Sauce and Wasabi

〈Soup〉
Minced Cod Roe Ball with Grilled Cod Milt, Carrot in Ginger Soup

〈Grilled Fish〉
Grilled Yellowtail with Japanese Parsley

〈Simmered Dish〉
Simmered Cornet Fish with Sake Lees Soup and Carrot, Japanese Radish
Shiitake Mushroom, Green Onion, Snow Peas

〈Tempura〉
Assorted Tempura Served with Tempura Sauce and Grated Radish
Vinegared Wakame Seaweed and Cucumber
Topped with Jelly Fish Dressed Vinegar

〈Rice〉
Steamed Sushi with Japanese Eel, Dried Gourd, Shiitake Mushrooms,
Thin Strips of Egg, Lotus Roots, Crab, Scallops, Pickles and Miso Soup

〈Dessert〉
Assorted Seasonal Fruit

Salad
10 pieces of Nigiri-Sushi
Miso Soup

Salad
10 pieces of Nigiri-Sushi
Miso Soup

Salad
15 pieces of Nigiri-Sushi
Miso Soup

Salad
15 pieces of Nigiri-Sushi
Miso Soup

・Appetizer
・Seasonal Dish
・Nigiri-Sushi
・Miso Soup

・Appetizer
・Seasonal Dish
・Nigiri-Sushi
・Miso Soup

・Appetizer
・Seasonal Dish
・Nigiri-Sushi
・Miso Soup

Hours: 12:00 - 16:00 (Last entry at 15:30)
* Open on Tuesdays, Thursdays, and Saturdays.